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Items where Author is "Mustafa, Shuhaimi"

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Mohamed Roslan, Nur Illiyin and Marikkar, Jalaldeen Mohammed Nazrim and Abdul Manaf, Yanty Noorzianna and Mustafa, Shuhaimi and Mat Sahri, Miskandar (2019) Effect of enzymatic transesterification using Mucor miehei lipase on physicochemical properties of engkabang (Shorea macrophylla) fat - canola oil blends. International Food Research Journal, 26 (5). pp. 1427-1435. ISSN 1985-4668; ESSN: 2231-7546

Tasrip, Nor Asmara and Khairil Mokhtar, Nur Fadhilah and Hanapi, Ummi Kalthum and Abdul Manaf, Yanty Noorzianna and Ali, Md. Eaqub and Cheah, Yoke Kqueen and Mustafa, Shuhaimi and Mohd Desa, Mohd Nasir (2019) Loop mediated isothermal amplification; a review on its application and strategy in animal species authentication of meat based food products. International Food Research Journal, 26 (1). pp. 1-10. ISSN 1985-4668; ESSN: 2231-7546

Ahmad Jailani, Nur Maisarah and Mustafa, Shuhaimi and Mustafa, Mohd Zulkifli and Abdul Razak, Mariatulqabtiah (2019) Nest characteristics of stingless bee Heterotrigona itama (Hymenoptera: Apidae) upon colony transfer and splitting. Pertanika Journal of Tropical Agricultural Science, 42 (2). pp. 861-869. ISSN 1511-3701; ESSN: 2231-8542

Tuan Omar, Tuan Fauzan and Aris, Ahmad Zaharin and Md.Yusoff, Fatimah and Mustafa, Shuhaimi (2018) Occurrence, distribution, and sources of emerging organic contaminants in tropical coastal sediments of anthropogenically impacted Klang River estuary, Malaysia. Marine Pollution Bulletin, 131 (pt. A). 284 - 293. ISSN 0025-326X; ESSN: 1879-3363

Abbasiliasi, Sahar and Tan, Joo Shun and Tengku Ibrahim, Tengku Azmi and Ramanan, Ramakrishnan Nagasundara and Kadkhodaei, Saeid and Mustafa, Shuhaimi and Ariff, Arbakariya (2018) Kinetic modeling of bacteriocin-like inhibitory substance secretion by Pediococcus acidilactici Kp10 and its stability in food manufacturing conditions. Journal of Food Science and Technology, 55 (4). 1270 - 1284. ISSN 0022-1155; ESSN: 0975-8402

Hossain, M. A. Motalib and Ali, Md. Eaqub and Hamid, Sharifah Bee Abd and Asing and Mustafa, Shuhaimi and Desa, Mohd Nasir Mohd and Zaidul, I. S. M. (2017) Targeting double genes in multiplex PCR for discriminating bovine, buffalo and porcine materials in food chain. Food Control, 73 (pt. B). 175 - 184. ISSN 0956-7135; ESSN: 1873-7129

Ahmad Fadzillah, Nurrulhidayah and A., Rohman and Rosman, Arief Salleh and Ismail, Amin and Mustafa, Shuhaimi and Mohd Yusof, Farahwahida and O., Rashidi and J., Mohammad Aizat and Khatib, Alfi (2017) Authentication of butter from lard adulteration using high-resolution of nuclear magnetic resonance spectroscopy and high-performance liquid chromatography. International Journal of Food Properties, 20 (9). 2147 - 2156. ISSN 1094-2912; ESSN: 1532-2386

Abdul Manaf, Yanty Noorzianna and Marikkar, Mohammed Nazrim and Mustafa, Shuhaimi and Mat Sahri, Miskandar (2017) Composition and thermal analysis of ternary mixtures of avocado fat:palm stearin:cocoa butter (Avo:PS:CB). International Journal of Food Properties, 20 (2). pp. 465-474. ISSN 1094-2912; ESSN: 1532-2386

Mohd Nor, Nur 'Ain Najwa and Abbasiliasi, Sahar and Marikkar, Mohammed Nazrim and Ariff, Arbakariya and Amid, Mehrnoush and Lamasudin, Dhilia Udie and Abd Manap, Mohd Yazid and Mustafa, Shuhaimi (2017) Defatted coconut residue crude polysaccharides as potential prebiotics: study of their effects on proliferation and acidifying activity of probiotics in vitro. Journal of Food Science and Technology, 54 (1). pp. 164-173. ISSN 0022-1155; ESSN: 0975-8402

Azir, Marliana and Abbasiliasi, Sahar and Tengku Ibrahim, Tengku Azmi and Abdul Manaf, Yanty Noorzianna and Sazili, Awis Qurni and Mustafa, Shuhaimi (2017) Detection of lard in cocoa butter—its fatty acid composition, triacylglycerol profiles, and thermal characteristics. Foods, 6 (11). art. no. 98. pp. 1-12. ISSN 2304-8158

Mohamed, Hajaratul Najwa and Mustafa, Shuhaimi and Fitrianto, Anwar and Abd Manap, Yazid (2017) Development of alginate – gum arabic beads for targeted delivery of protein. Journal of Biomolecular Research and Therapeutics, 3 (1). pp. 486-508. ISSN 2167-7956

Abbasiliasi, Sahar and Tan, Joo Shun and Bashokouh, Fatemeh and Tengku Ibrahim, Tengku Azmi and Mustafa, Shuhaimi and Vakhshiteh, Faezeh and Sivasamboo, Subhashini and Ariff, Arbakariya (2017) In vitro assessment of Pediococcus acidilactici Kp10 for its potential use in the food industry. BMC Microbiology, 17 (1). pp. 1-11. ISSN 1471-2180

Roslan, Muhamad Akhmal Hakim and Abdullah, Norhani and Abdul Murad, Nur Zurawdhah and Halmi, Mohd Izuan Effendi and Idrus, Zulkifli and Mustafa, Shuhaimi (2017) Optimisation of extrusion for enhancing the nutritive value of palm kernel cake using response surface methodology. BioResources, 12 (3). pp. 6679-6697. ISSN 1930-2126

Tuan Omar, Tuan Fauzan and Aris, Ahmad Zaharin and Md.Yusoff, Fatimah and Mustafa, Shuhaimi (2017) An improved SPE-LC-MS/MS method for multiclass endocrine disrupting compound determination in tropical estuarine sediments. Talanta, 173. pp. 51-59. ISSN 0039-9140

Salleh, Mohd Mahyeddin Mohd and Deuraseh, Nurdeng and Subri, Irwan Mohd and Rahman, Suhaimi Ab. and Mustafa, Shuhaimi and Jamaludin, Mohammad Aizat and Safian, Yasmin Hanani Mohd (2017) The use of ceramic product derived from non-halal animal bone: is it permissible from the perspective of Islamic law? International Journal of Asian Social Science, 7 (3). 192 - 198. ISSN 2226-5139; ESSN: 2224-4441

Mohd Ismail, Azilawati and Mat Hashim, Dzulkifly and Bakar, Jamilah and Mustafa, Shuhaimi and Ismail, Amin (2016) Estimation of uncertainty from method validation data: application to a reverse-phase high-performance liquid chromatography method for the determination of amino acids in gelatin using 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate reagent. Journal of Pharmaceutical and Biomedical Analysis, 129. pp. 389-397. ISSN 0731-7085; ESSN: 1873-264X

Md Sidek, Nurul Lyana and Joo, Shun Tan and Abbasiliasi, Sahar and Faizal Wong, Fadzlie Wong and Mustafa, Shuhaimi and Ariff, Arbakariya (2016) Aqueous two-phase flotation for primary recovery of bacteriocin-like inhibitory substance (BLIS) from Pediococcus acidilactici Kp10. Journal of Chromatography B-Analytical Technologies in the Biomedical and Life Sciences, 1027. pp. 81-87. ISSN 1570-0232; ESSN: 1873-376X

Magam, Sami M. and Zakaria, Mohamad Pauzi and Halimoon, Normala and Aris, Ahmad Zaharin and Kannan, Narayanan and Masood, Najat and Mustafa, Shuhaimi and Alkhadher, Sadeq and Keshavarzifard, Mehrzad and Vaezzadeh, Vahab and Abdullah Sani, Muhamad Shirwan and Latif, Mohd Talib (2016) Evaluation of distribution and sources of sewage molecular marker (LABs) in selected rivers and estuaries of Peninsular Malaysia. Environmental Science and Pollution Research, 23 (6). pp. 5693-5704. ISSN 0944-1344; ESSN: 1614-7499

Tukiran, Nur Azira and Ismail, Amin and Mustafa, Shuhaimi and Hamid, Muhajir (2016) Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody. Food Control, 59. pp. 561-566. ISSN 0956-7135; ESSN: 1873-7129

Tukiran, Nur Azira and Ismail, Amin and Mustafa, Shuhaimi and Hamid, Muhajir (2016) Development of antipeptide enzyme-linked immunosorbent assay for determination of gelatin in confectionery products. International Journal of Food Science & Technology, 51 (1). pp. 54-60. ISSN 0950-5423; ESSN: 1365-2621

Masood, Najat Abdullah Ebrahim and Zakaria, Mohamad Pauzi and Halimoon, Normala and Aris, Ahmad Zaharin and Magam, Sami Muhsen Sleman and Kannan, Narayanan and Mustafa, Shuhaimi and Mohd Ali, Masni and Keshavarzifard, Mehrzad and Vaezzadeh, Vahab and Al-Khadher, Sadeq Abdullah Abdo and Al-Odaini, Najat Ahmed (2016) Anthropogenic waste indicators (AWIs), particularly PAHs and LABs, in Malaysian sediments: application of aquatic environment for identifying anthropogenic pollution. Marine Pollution Bulletin, 102 (1). pp. 160-175. ISSN 0025-326X; ESSN: 1879-3363

Hassan, Zubaida and Mustafa, Shuhaimi and Abdul Rahim, Raha and Mat Isa, Nurulfiza (2016) Anti-breast cancer effects of live, heat-killed and cytoplasmic fractions of Enterococcus faecalis and Stuphylococcus hominis isolated from human breast milk. In Vitro Cellular & Developmental Biology - Animal, 52. pp. 337-348. ISSN 1071-2690; ESSN: 1543-706X

Khairil Mokhtar, Nur Fadhilah and Abdul Rahim, Raha and Mohd Hashim, Amalia and Mustafa, Shuhaimi (2016) Collagen binding activity of bacteria isolated from pig and cow small intestine. Sains Malaysiana, 45 (3). pp. 411-416. ISSN 0026-6039

Abbasiliasi, Sahar and Tan, Joo Shun and Kadkhodaei, Saeid and Nelofer, Rubina and Tengku Ibrahim, Tengku Azmi and Mustafa, Shuhaimi and Ariff, Arbakariya (2016) Enhancement of BLIS production by Pediococcus acidilactici kp10 in optimized fermentation conditions using an artificial neural network. RSC Advances, 6 (8). pp. 6342-6349. ISSN 2046-2069

Hassan, Zubaida and Mustafa, Shuhaimi and Abdul Rahim, Raha and Mat Isa, Nurulfiza (2016) Identification, characterisation and phylogenetic analysis of commensal bacteria isolated from human breast milk in Malaysia. Pertanika Journal of Science & Technology, 24 (2). pp. 351-370. ISSN 0128-7680; ESSN: 2231-8526

Rosman, Nurul Natasha and Khairil Mokhtar, Nur Fadhilah and Ali, Md. Eaqub and Mustafa, Shuhaimi (2016) Inhibitory effect of chocolate components toward lard detection in chocolate using real time PCR. International Journal of Food Properties, 19 (11). pp. 2587-2595. ISSN 1094-2912; ESSN: 1532-2386

Mohamad, Nurhidayatul Asma and Mustafa, Shuhaimi and El Sheikha, Aly Farag and Khairil Mokhtar, Nur Fadhilah and Ismail, Amin and Ali, Md. Eaqub (2016) Modification of gelatin–DNA interaction for optimised DNA extraction from gelatin and gelatin capsule. Journal of the Science of Food and Agriculture, 96 (7). pp. 2344-2351. ISSN 0022-5142; ESSN: 1097-0010

Raja Nhari, Raja Mohd Hafidz and Hamid, Muhajir and Mohamad Rasli, Nurmunirah and Omar, Abdul Rahman and El Sheikha, Aly Farag and Mustafa, Shuhaimi (2016) Monoclonal antibodies specific to heat-treated porcine blood. Journal of the Science of Food and Agriculture, 96 (7). pp. 2524-2531. ISSN 0022-5142; ESSN: 1097-0010

Gannasin, Sri Puvanesvari and Mohd Adzahan, Noranizan and Mustafa, Shuhaimi and Syed Muhammad, Sharifah Kharidah (2016) Techno-functional properties and in vitro bile acid-binding capacities of tamarillo (Solanum betaceum Cav.) hydrocolloids. Food Chemistry, 196. pp. 903-909. ISSN 0308-8146; ESSN: 1873-7072

Erfanian, Arezoo and Mirhosseini, Hamed and Rasti, Babak and Bejo, Mohd Hair and Mustafa, Shuhaimi and Abd Manap, Mohd Yazid (2015) Absorption and bioavailability of nano-size reduced calcium citrate fortified milk powder in ovariectomized and ovariectomized-osteoporosis rats. Journal of Agricultural and Food Chemistry, 63 (24). pp. 5795-5804. ISSN 0021-8561

Ahmad Fadzlillah, Nurrulhidayah and Che Man, Yaakob and Abdul Rohman and Rosman, Arieff Salleh and Ismail, Amin and Mustafa, Shuhaimi and Khatib, Alfi (2015) Detection of butter adulteration with lard by employing 1H-NMR spectroscopy and multivariate data analysis. Journal of Oleo Science, 64 (7). pp. 697-703. ISSN 1345-8957; ESSN: 1347-3352

Ahmad Fadzlillah, Nurrulhidayah and Rosman, Arieff Salleh and Abdul Rohman, and Ismail, Amin and Mustafa, Shuhaimi and Khatib, Alfi (2015) Detection of butter adulteration with lard using differential scanning calorimetry. International Food Research Journal, 22 (2). pp. 832-839. ISSN 1985-4668; ESSN: 2231-7546

Tukiran, Nur Azira and Ismail, Amin and Mustafa, Shuhaimi and Hamid, Muhajir (2015) Enzyme immunoassay for the detection of porcine gelatine in edible bird's nests. Food Additives & Contaminants: Part A, 32 (7). pp. 1023-1028. ISSN 1944-0049; ESSN: 1944-0057

Vaezzadeh, Vahab and Zakaria, Mohamad Pauzi and Tan, Aileen Shau Hwai and Zaiton Ibrahim, Zelina and Mustafa, Shuhaimi and Keshavarzifard, Mehrzad and Magam, Sami Mohsen and Al-Khadher, Sadeq Abdullah Abdo (2015) Source type evaluation of polycyclic aromatic hydrocarbons (PAHs) in surface sediments from the Muar River and Pulau Merambong, Peninsular Malaysia. Environmental Forensics, 16 (2). pp. 135-142. ISSN 1527-5922; ESSN: 1527-5930

Ali, Md. Eaqub and Asing, and Abd Hamid, Sharifah Bee and Razzak, Md. Abdur and Abd Rashid, Nur Raifana and Al Amin, Md. and Mustafa, Shuhaimi (2015) A Suitable method to detect potential fraud of bringing Malayan box turtle (Cuora amboinensis) meat into the food chain. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment, 32 (8). pp. 1223-1233. ISSN 1944-0049; ESSN: 1944-0057

Hanapi, Ummi Kalthum and Mohd Desa, Mohd Nasir and Ismail, Amin and Mustafa, Shuhaimi (2015) A higher sensitivity and efficiency of common primer multiplex PCR assay in identification of meat origin using NADH dehydrogenase subunit 4 gene. Journal of Food Science and Technology, 52 (7). pp. 4166-4175. ISSN 0022-1155; ESSN: 0975-8402

Amid, Mehrnoush and Hussin, Muhaini and Abd. Manap, Mohd. Yazid and Mustafa, Shuhaimi (2015) A novel aqueous two phase system composed of surfactant and xylitol for purification of lipase from pumpkin (Cucurbita moschata) seed and recycling phase components. Molecules, 2015 (20). pp. 11184-11201. ISSN 1420-3049

Abdelsamie, Maher A. A. and Abdul Rahman, Russly and Mustafa, Shuhaimi and Hashim, Dzulkifly (2015) The relationship between environmental abundant electromagnetic fields and packaging shape to their effects on the 17O NMR and Raman spectra of H2O-NaCl. Journal of Molecular Structure, 1092. pp. 14-21. ISSN 0022-2860; ESSN: 1872-8014

Abdelsamie, Maher Abdelaleem Abdelrazik and Abdul Rahman, Russly and Mustafa, Shuhaimi and Mat Hashim, Dzulkifly (2015) The relationship between environmental abundant electromagnetic fields and packaging shape to their effects on the keeping quality of drinking water. Journal of Pure and Applied Microbiology, 9 (spec. May). pp. 55-69. ISSN 0973-7510

Abdul Rahman, Noor Raihana and Marikkar, Mohammed Nazrim and Ismail, Amin and Mustafa, Shuhaimi (2015) A review on food values of selected tropical fruits' seeds. International Journal of Food Properties, 18 (11). pp. 2380-2392. ISSN 1094-2912; ESSN: 1532-2386

Kamalian, Nikoo and Mirhosseini, Hamed and Mustafa, Shuhaimi and Abd Manap, Mohd Yazid (2014) Effect of alginate and chitosan on viability and release behavior of Bifidobacterium pseudocatenulatum G4 in simulated gastrointestinal fluid. Carbohydrate Polymers, 111. pp. 700-706. ISSN 0144-8617; ESSN: 1879-1344

Rahman, Md. Mahfujur and Ali, Md. Eaqub and Abd Hamid, Sharifah Bee and Mustafa, Shuhaimi and Hashim, Uda and Hanapi, Ummi Kalthum (2014) Polymerase chain reaction assay targeting cytochrome b gene for the detection of dog meat adulteration in meatball formulation. Meat Science, 97 (4). pp. 404-409. ISSN 0309-1740; ESSN: 1873-4138

Abbasiliasi, Sahar and Tan, Joo Shun and Tengku Ibrahim, Tengku Azmi and Kadkhodaei, Saeid and Ng, Hui Suan and Vakhshiteh, Faezeh and Ajdari, Zahra and Mustafa, Shuhaimi and Ling, Tau Chuan and Abdul Rahim, Raha and Ariff, Arbakariya (2014) Primary recovery of a bacteriocin-like inhibitory substance derived from Pediococcus acidilactici Kp10 by an aqueous two-phase system. Food Chemistry, 151. pp. 93-100. ISSN 0308-8146; ESSN: 1873-7072

Abdul Wahab, Norliza and Abdul Rahman, Russly and Ismail, Amin and Mustafa, Shuhaimi and Hashim, Puziah (2014) Assessment of antioxidant capacity, anti-collagenase and anti-elastase assays of Malaysian unfermented cocoa bean for cosmetic application. Natural Products Chemistry & Research, 2 (3). art. no. 1000132. pp. 1-6. ISSN 2329-6836

Keshavarzifard, Mehrzad and Zakaria, Mohamad Pauzi and Tan, Shau Hwai and Mohamat Yusuf, Ferdius @ Ferdaus and Mustafa, Shuhaimi and Vaezzadeh, Vahab and Magam, Sami Muhsen Sleman and Masood, Najat and Al-Khadher, Sadeq Abdullah Abdo and Jahromi, Fatemeh Abootalebi (2014) Baseline distributions and sources of polycyclic aromatic hydrocarbons (PAHs) in the surface sediments from the Prai and Malacca Rivers, Peninsular Malaysia. Marine Pollution Bulletin, 88 (1-2). pp. 366-372. ISSN 0025-326X; ESSN: 1879-3363

Ali, Md. Eaqub and Rahman, Md. Mahfujur and Abd Hamid, Sharifah Bee and Mustafa, Shuhaimi and Bhassu, Subha and Hashim, Uda (2014) Canine-specific PCR assay targeting cytochrome b gene for the detection of dog meat adulteration in commercial frankfurters. Food Analytical Methods, 7 (1). pp. 234-241. ISSN 1936-9751; ESSN:1936-976X

Jalilsood, Tannaz and Baradaran, Ali and Foo, Hooi Ling and Mustafa, Shuhaimi and Yusoff, Khatijah and Abdul Rahim, Raha (2014) Characterization of pR18, a novel rolling-circle replication plasmid from Lactobacillus plantarum. Plasmid, 73. pp. 1-9. ISSN 0147-619X; ESSN:1095-9890

Abdul Manaf, Yanty Noorzianna and Marikkar, Jalaldeen Mohammed Nazrim and Mustafa, Shuhaimi and Mat Sahri, Miskandar (2014) Composition and thermal analysis of binary mixtures of mee fat and palm stearin. Journal of Oleo Science, 63 (4). pp. 325-332. ISSN 1345-8957; ESSN: 1347-3352

Ibrahim, N. A. and Mustafa, Shuhaimi and Ismail, Amin (2014) Effect of lactic fermentation on the antioxidant capacity of Malaysian herbal teas. International Food Research Journal, 21 (4). pp. 1483-1488. ISSN 1985-4668; ESSN: 2231-7546

Rahman, Md. Mahfujur and Ali, Md. Eaqub and Bhassu, Subha and Abd Hamid, Sharifah Bee and Mustafa, Shuhaimi (2014) Identification of short-length oligonucleotides biomarker for canine species detection using mitochondrial cytochrome b gene. Asian Pacific Journal of Tropical Disease, 4 (3). pp. 223-252. ISSN 2222-1808

Ali, Md. Eaqub and Hashim, Uda and Mustafa, Shuhaimi and Adam, Tijjani and Humayun, Qazi (2014) Nanobiosensor for the detection and quantification of pork adulteration in meatball formulation. Journal of Experimental Nanoscience, 9 (2). pp. 152-160. ISSN 1745-8080; ESSN: 1745-8099

Abdul Khalil, Khalilah and Mustafa, Shuhaimi and Mohammad, Rosfarizan and Ariff, Arbakariya and Shaari, Yamin and Abdul Manap, Mohd. Yazid and Ahmad, Siti Aqlima and Dahalan, Farrah Aini (2014) Optimization of milk-based medium for efficient cultivation of Bifidobacerium pseudocatenulatum G4 using face-centered central composite-response surface methodology. BioMed Research International, 2014. art. no. 787989. pp. 1-10. ISSN 2314-6133; ESSN: 2314-6141

Abdul Khalil, Khalilah and Mustafa, Shuhaimi and Mohamad, Rosfarizan and Ariff, Arbakariya and Shaari, Yamin and Abdul Manap, Yazid and Ahmad, Siti Aqlima and Dahalan, Farrah Aini (2014) Optimization of milk-based medium for efficient cultivation of Bifidobacterium pseudocatenulatum G4 using face-centered central composite-response surface methodology. BioMed Research International, 2014. art. no. 787989. pp. 1-10. ISSN 2314-6133; ESSN: 2314-6141

Elghali, Salma and Mustafa, Shuhaimi and Amid, Mehrnoush and Abd Manap, Mohd Yazid and Ismail, Amin and Abas, Faridah (2014) Variations of soymilk components during fermentation by Lactobacillus and Bifidobacterium strains. Journal of Food, Agriculture & Environment, 12 (2). pp. 1-5. ISSN 1459-0263

Al-Sheraji, Sadeq Hasan and Ismail, Amin and Manap, Mohd Yazid and Mustafa, Shuhaimi and Mohd Yusof, Rokiah and Hassan, Fouad Abdulrahman (2013) Prebiotics as functional foods: a review. Journal of Functional Foods, 5 (4). pp. 1542-1553. ISSN 1756-4646; ESSN: 2214-9414

Tan, Joo Shun and Ling, Tau Chuan and Mustafa, Shuhaimi and Tam, Yew Joon and Ramanan, Ramakrishnan Nagasundara and Ariff, Arbakariya (2013) An integrated bioreactor-expanded bed adsorption system for the removal of acetate to enhance the production of alpha-interferon-2b by Escherichia coli. Process Biochemistry, 48 (4). pp. 551-558. ISSN 1359-5113; ESSN: 1873-3298

Mohamad, Nurhidayatul Asma and El Sheikha, Aly Farag and Mustafa, Shuhaimi and Khairil Mokhtar, Nur Fadhilah (2013) Comparison of gene nature used in real-time PCR for porcine identification and quantification: a review. Food Research International, 50 (1). pp. 330-338. ISSN 0963-9969; ESSN: 1873-7145

Ahmad Fadzlillah, Nurrulhidayah and Abdul Rohman, and Ismail, Amin and Mustafa, Shuhaimi and Khatib, Alfi (2013) Analysis of chicken fat as adulterant in butter using Fourier transform infrared spectroscopy and chemometrics. Grasas y Aceites, 64 (4). pp. 349-355. ISSN 0017-3495; ESSN: 1988-4214

Ahmad Fadzlillah, Nurrulhidayah and Abdul Rohman, and Ismail, Amin and Mustafa, Shuhaimi and Khatib, Alfi (2013) Application of FTIR-ATR spectroscopy coupled with multivariate analysis for rapid estimation of butter adulteration. Journal of Oleo Science, 62 (8). pp. 555-562. ISSN 1345-8957; ESSN: 1347-3352

Ahmad Fadzlillah, Nurrulhidayah and Che Man, Yaakob and Abdul Rohman, and Ismail, Amin and Mustafa, Shuhaimi and Khatib, Alfi (2013) Authentication analysis of butter from beef fat using Fourier Transform Infrared (FTIR) spectroscopy coupled with chemometrics. International Food Research Journal, 20 (3). pp. 1383-1388. ISSN 1985-4668; ESSN: 2231-7546

Abdul Manaf, Yanty Noorzianna and Marikkar, Jalaldeen Mohammed Nazrim and Mustafa, Shuhaimi (2013) Effect of fractional crystallization on composition and thermal properties of engkabang (Shorea macrophylla) seed fat and cocoa butter. Grasas y Aceites, 64 (5). pp. 546-553. ISSN 0017-3495; ESSN: 1988-4214

Abdelsamie, Maher A. A. and Abdul Rahman, Russly and Mustafa, Shuhaimi and Hashim, Dzulkifly (2013) Effect of packaging shape and storage on the keeping quality of mineral water and a development of water-treatment device. Journal of Food Processing & Technology, 4 (5). art. no. 231. pp. 1-5. ISSN 2157-7110

Lee, Hai Yen and Chai, Lay Ching and Pui, Chai Fung and Mustafa, Shuhaimi and Cheah, Yoke Kqueen and Nishibuchi, Mitsuaki and Radu, Son (2013) Formation of biofilm by Listeria monocytogenes ATCC 19112 at different incubation temperatures and concentrations of sodium chloride. Brazilian Journal of Microbiology, 44 (1). pp. 51-55. ISSN 1517-8382; ESSN: 1678-4405

Babak, Rasti and Selamat, Jinap and Mustafa, Shuhaimi and Nateghi, Leila and Loong, Yik Yee and Tajabadi, Naser and Meimandipour, Amir and Abdul Manap, Yazid (2013) Inhibition of Clostridium scindens and Clostridium hiranonis growth by Bifidobacterium pseudocatenulatum G4 in simulated colonic pH. Journal of Food, Agriculture and Environment, 11 (2). pp. 127-131. ISSN 1459-0255; ESSN: 1459-0263

Tajabadi, Naser and Mardan, Makhdzir and Abd Manap, Mohd Yazid and Mustafa, Shuhaimi (2013) Molecular identification of Lactobacillus spp. isolated from the honey comb of the honey bee (Apis dorsata) by 16S rRNA gene sequencing. Journal of Apicultural Research, 52 (5). pp. 235-241. ISSN 0021-8839; ESSN: 2078-6913

Amid, Mehrnoush and Abdul Manap, Mohd Yazid and Mustafa, Shuhaimi (2013) Purification of pectinase from mango (Mangifera indica L. cv. Chokanan) waste using an aqueous organic phase system: a potential low cost source of the enzyme. Journal of Chromatography B, 931. pp. 17-22. ISSN 1570-0232

Mohamed Roslan, Nur Illiyin and Marikkar, Jalaldeen Mohammed Nazrim and Mustafa, Shuhaimi and Basri, Mahiran and Mat Sahri, Miskandar (2013) A comparison of the thermo-physical behavior of Engkabang (Shorea macrophylla) seed fat-canola oil blends and lard. Journal of the American Oil Chemists' Society, 90 (10). pp. 1485-1493. ISSN 0003-021X; ESSN: 1558-9331

Al-Sheraji, Sadeq Hasan and Ismail, Amin and Abd Manap, Mohd Yazid and Mustafa, Shuhaimi and Mohd Yusof, Rokiah and Hassan, Fouad Abdulrahman (2012) Hypocholesterolaemic effect of yoghurt containing Bifidobacterium pseudocatenulatum G4 or Bifidobacterium longum BB536. Food Chemistry, 135 (2). pp. 356-361. ISSN 0308-8146; ESSN:1873-7072

Al-Sheraji, Sadeq Hasan and Ismail, Amin and Abd Manap, Mohd Yazid and Mustafa, Shuhaimi and Mohd Yusof, Rokiah and Hassan, Fouad Abdulrahman (2012) Fermentation and non-digestibility of Mangifera pajang fibrous pulp and its polysaccharides. Journal of Functional Foods, 4 (4). pp. 933-940. ISSN 1756-4646; ESSN: 2214-9414

Abdul Mutalib, Noor Azira and Abdul-Rashid, Mohammad-Faid and Mustafa, Shuhaimi and Amin Nordin, Syafinaz and Osman, Malina and Hamat, Rukman Awang (2012) Knowledge, attitude and practices regarding food hygiene and sanitation of food handlers in Kuala Pilah, Malaysia. Food Control, 27 (2). pp. 289-293. ISSN 0956-7135

Al-Sheraji, Sadeq Hasan and Ismail, Amin and Abd. Manap, Mohd. Yazid and Mustafa, Shuhaimi and Mohd Yusof, Rokiah and Hassan, Fouad Abdulrahman (2012) Purification, characterization and antioxidant activity of polysaccharides extracted from the fibrous pulp of Mangifera pajang fruits. LWT - Food Science and Technology, 48 (2). pp. 291-296. ISSN 0023-6438

Amid, Mehrnoush and Mustafa, Shuhaimi and Abdul Manap, Mohd Yazid (2012) Characterization of pectinase from mango (Mangifera indica Cv. chokanan) peel. Journal of Food, Agriculture and Environment, 10 (1). pp. 85-88. ISSN 1459-0255; ESSN: 1459-0263

Mehrnoush, Amid and Mustafa, Shuhaimi and Abdul Manap, Mohd Yazid (2012) Characterization of polyphenol oxidase from mango (Mangifera indica L. cv. Chokanan) peel. Journal of Food, Agriculture and Environment, 10 (1). pp. 109-112. ISSN 1459-0255; ESSN: 1459-0263

Shaari, Yamin and Mustafa, Shuhaimi and Ariff, Arbakariya and Abu Bakar, Fatimah and Abdul Khalil, Khalilah and Othaman, Muhammad Anas and Abd Manap, Mohd Yazid (2012) Effect of Ganoderma lucidum polysaccharides on the growth of Bifidobacterium spp. as assessed using real-time PCR. International Food Research Journal, 19 (3). pp. 1199-1205. ISSN 1985-4668; ESSN: 2231-7546

Ali, Md. Eaqub and Hashim, Uda and Mustafa, Shuhaimi and Che Man, Yaakob and Islam, Kh. Nurul (2012) Gold nanoparticle sensor for the visual detection of pork adulteration in meatball formulation. Journal of Nanomaterials, 2012 (103607). pp. 1-7. ISSN 1687-4110; ESSN: 1687-4129

Mehrnoush, Amid and Mustafa, Shuhaimi and Sarker, Md. Zaidul Islam and Abd Manap, Mohd Yazid (2012) Optimization of serine protease purification from mango (Mangifera indica cv. Chokanan) peel in polyethylene glycol/ dextran aqueous two phase system. International Journal of Molecular Sciences, 13 (3). pp. 3636-3649. ISSN 1422-0067

Abd. Manap, Mohd. Yazid and Mirhosseini, Hamed and Mustafa, Shuhaimi and Nateghi, Leila and Roohinejad, Shahin and Totosaus, Alfonso and Meimandipour, Amir and Omidizadeh, Alireza (2012) Optimization of textural properties and formulation of reduced fat Cheddar cheeses containing fat replacers. Journal of Food, Agriculture and Environment, 10 (2). pp. 46-54. ISSN 1459-0255

Nateghi, Leila and Roohinejad, Shahin and Totosaus, Alfonso and Rahmani, Anosheh and Tajabadi, Nasir and Meimandipour, Amir and Rasti, Babak and Abd. Manap, Mohd. Yazid and Mirhosseini, Hamed and Mustafa, Shuhaimi and Omidizadeh, Alireza (2012) Physicochemical and textural properties of reduced fat cheddar cheese formulated with xanthan gum and/or sodium caseinate as fat replacers. Journal of Food, Agriculture and Environment, 10 (2). pp. 59-63. ISSN 1459-0255

Tengku Mansor, Tengku Salwani and Che Man, Yaakob and Mustafa, Shuhaimi and Mohd Jaih, Abdul Afiq and F. K. M., Ku Nurul (2012) Physicochemical properties of virgin coconut oil extracted from different processing methods. International Food Research Journal, 19 (3). pp. 837-845. ISSN 1985-4668; ESSN: 2231-7546

Che Man, Yaakob and Mustafa, Shuhaimi and Khairil Mokhtar, Nur Fadhilah and Nordin, Rumaisa and Sazili, Awis Qurni (2012) Porcine-specific polymerase chain reaction assay based on mitochondrial D-loop gene for identification of pork in raw meat. International Journal of Food Properties, 15 (1). pp. 134-144. ISSN 1094-2912; ESSN: 1532-2386

Abdul Mutalib, Noor Azira and Abdul-Rashid, Mohammad-Faid and Mustafa, Shuhaimi and Amin Nordin, Syafinaz and Hamat, Rukman Awang and Osman, Malina (2012) Staphylococcus aureus in food and nares of food handlers in Kuala Pilah, Malaysia. Pertanika Journal of Tropical Agricultural Science, 35 (4). pp. 853-862. ISSN 1511-3701; ESSN: 2231-8542

Tajabadi, Naser and Mardan, Makhdzir and Mustafa, Shuhaimi and Feizabadi, Faegheh and Nateghi, Leila and Rasti, Babak and Abdul Manap, Mohd Yazid (2012) Weissella sp.Taj-Apis, a novel lactic acid bacterium isolated from honey. Journal of Food, Agriculture and Environment, 10 (2). pp. 263-267. ISSN 1459-0255; ESSN: 1459-0263

Mehrnoush, Amid and Mustafa, Shuhaimi and Abdul Manap, Mohd Yazid (2011) Heat-treatment aqueous two phase system for purification of serine protease from Kesinai (Streblus asper) leaves. Molecules, 16 (12). pp. 10202-10213. ISSN 1431-5157; ESSN: 1420-3049

Tan, Joo Shun and Ramanan, Ramakrishnan Nagasundara and Ling, Tau Chuan and Mustafa, Shuhaimi and Ariff, Arbakariya (2011) Enhanced production of periplasmic interferon alpha-2b by Escherichia coli using ion-exchange resin for in situ removal of acetate in the culture. Biochemical Engineering Journal, 58-59. pp. 124-132. ISSN 1369-703X; ESSN: 1873-295X

Meimandipour, Amir and Farjam, Abdoreza Soleimani and Houshmand, Mohammad and Kasim, Azhar and Bejo, Mohd Hair and Mustafa, Shuhaimi and Abd Manap, Mohd Yazid (2011) Effects of rough handling on short chain fatty acid production and gastrointestinal pH in broilers and modulatory role of Lactobacilli. African Journal of Biotechnology, 10 (74). art. no. 678C3B837845. pp. 17030-17037. ISSN 1684–5315

Fatemeh, Shamekhi and Mustafa, Shuhaimi and Ariff, Arbakariya and Abd Manap, Mohd Yazid (2011) Optimization of a cryoprotective medium and survival of freeze-dried Bifidobacterium infantis 20088 throughout storage, rehydration and gastrointestinal tract transit for infant formula probiotic applications. African Journal of Microbiology Research, 5 (21). art. no. DDFD25313053. pp. 3373-3384. ISSN 1996-0808

Mehrnoush, Amid and Sarker, Md. Zaidul Islam and Mustafa, Shuhaimi and Abd. Manap, Mohd. Yazid (2011) Direct purification of pectinase from mango (Mangifera Indica Cv. Chokanan) peel using a PEG/salt-based Aqueous Two Phase System. Molecules, 16 (10). pp. 8419-8427. ISSN 1431-5157; ESSN: 1420-3049

Shahriarinour, Mahdi and Abdul Wahab, Mohd Noor and Mohamad, Rosfarizan and Mustafa, Shuhaimi and Ariff, Arbakariya (2011) Effect of medium composition and cultural condition on cellulase production by Aspergillus terreus. African Journal of Biotechnology, 10 (38). art. no. 2C68E2D33210. pp. 7459-7467. ISSN 1684–5315

Meimandipour, Amir and Soleimani Farjam, Abdoreza and Azhar, K. and Bejo, Mohd Hair and Mustafa, Shuhaimi and Nateghi, Leyla and Abd. Manap, Mohd. Yazid (2011) Age effects on short chain fatty acids concentrations and pH values in the gastrointestinal tract of broiler chickens. Archiv fur Geflugelkunde, 75 (3). pp. 164-168. ISSN 0003-9098; ESSN: 1612-9199

Rasti, Babak and Mustafa, Shuhaimi and Meor Hussin, Anis Shobirin and Nateghi, Leila and Meimandipour, Amir and Abd. Manap, Mohd. Yazid (2011) Bile resistance and bile salt deconjugation activity of Bifidobacterium pseudocatenulatum G4 in a simulated colonic pH. Journal of Food, Agriculture and Environment, 9 (1). pp. 89-94. ISSN 1459-0255

Rasti, Babak and Mustafa, Shuhaimi and Meor Hussin, Anis Shobirin and Nateghi, Leila and Meimandipour, Amir and Abd. Manap, Mohd. Yazid (2011) Bile resistance and bile salt deconjugation activity of Bifidobacterium pseudocatenulatum G4 in a simulated colonic pH. Journal of Food, Agriculture and Environment, 9 (1). pp. 89-94. ISSN 1459-0255; ESSN: 1459-0263

Shariarinour, Mahdi and Abd Wahab, Mohd. Noor and Mohamad, Rosfarizan and Mustafa, Shuhaimi and Ariff , Arbakariya (2011) Cyanobacterial biomass as n-supplement to oil palm empty fruit bunch (opefb) fibre for improvement of cellulase production by Aspergillus terreus in submerged fermentation. Bioresources, 6 (2). pp. 1696-1706. ISSN 1930-2126; ESSN: 1930-2126

Tajabadi, Naser and Mardan, Makhdzir and Abd. Manap, Mohd. Yazid and Mustafa, Shuhaimi and Meimandipour, Amir and Nateghi, Leila (2011) Detection and identification of Lactobacillus bacteria found in the honey stomach of the giant honeybee Apis dorsata. Apidologie, 42 (5). pp. 642-649. ISSN 0044-8435; ESSN:1297-9678

Abbasiliasi, Sahar and Ramanan, Ramakrishnan Nagasundara and Tengku Ibrahim, Tengku Azmi and Mustafa, Shuhaimi and Mohamad, Rosfarizan and Mohd Daud, Hassan and Ariff, Arbakariya (2011) Effect of medium composition and culture condition on the production of bacteriocin-like inhibitory substances (BLIS) by Lactobacillus paracasei LA07, a strain isolated from budu. Biotechnology and Biotechnological Equipment, 25 (4). pp. 2652-2657. ISSN 1310-2818; ESSN: 1314-3530

Roohinejad, Shahin and Omidizadeh , Alireza and Mirhosseini, Hamed and Saari, Nazamid and Mustafa, Shuhaimi and Meor Hussin, Anis Shobirin and Abdul Hamid, Azizah and Abd. Manap, Mohd. Yazid (2011) Effect of pre-germination time on amino acid profile and Gamma Amino Buytric Acid (GABA) contents in different varieties of Malaysian brown rice. International Journal of Food Properties, 14 (-). pp. 1386-1399. ISSN 1094-2912; ESSN:1532-2386

Shahriarinour, Mahdi and Abdul Wahab, Mohd Noor and Ariff, Arbakariya and Mustafa, Shuhaimi and Mohamad, Rosfarizan (2011) Effects of various pretreatments of oil palm empty fruit bunch fibres for subsequent use as substrate on the performance of cellulase production by Aspergillus Terreus. BioResources, 6 (1). pp. 291-307. ISSN 1930-2126

Hassan Al-Sheraji, Sadeq and Ismail, Amin and Abd. Manap, Mohd. Yazid and Mustafa, Shuhaimi and Mohd Yusof, Rokiah and Hassan, Fouad Abdulrahman (2011) Functional properties and characterization of dietary fiber from mangifera pajang kort. Fruit pulp. Journal of Agricultural and Food Chemistry, 59 (8). pp. 3980-3985. ISSN 0021-8561

Shahriarinour, Mahdi and Ramanan, Ramakrishnan Nagasundara and Abdul Wahab, Mohd Noor and Mohamad, Rosfarizan and Mustafa, Shuhaimi and Ariff, Arbakariya (2011) Improved cellulase production by Aspergillus terreus using oil palm empty fruit bunch fibre as substrate in a stirred tank bioreactor through optimization of the fermentation conditions. BioResources, 6 (3). pp. 2663-2675. ISSN 1930-2126

Shahriarinour, Mahdi and Abdul Wahab, Mohd Noor and Ariff, Arbakariya and Mohamad, Rosfarizan and Mustafa, Shuhaimi (2011) Kinetics of cellulase production by Aspergillus terreus at various levels of dissolved oxygen tension in a stirred tank bioreactor. BioResources, 6 (4). pp. 4909-4921. ISSN 1930-2126

Shamsuddin, Raba'atun Adawiyah and Mustafa, Shuhaimi and Abd. Manap, Mohd. Yazid and Ali, Abdul Manaf and Noormi, Rosli and Subramaniam, Sreeramanan (2011) Molecular cloning and sequence analysis of an inulinase gene from and Aspergillus sp. World Journal of Microbiology and Biotechnology, 27 (9). pp. 2173-2185. ISSN 0959-3993; ESSN: 1573-0972

Ali, Md. Eaqub and Hashim, Uda and Mustafa, Shuhaimi and Che Man, Yaakob and Mohd Yusop, Mohd Hazim and Kashif, M. and Dhahi, Thikra S. and Bari, M. F. and Hakim, M. A. and Abdul Latif, Muhammad (2011) Nanobiosensor for detection and quantification of DNA sequences in degraded mixed meats. Journal of Nanomaterials, 2011. art. no. 781098. pp. 1-11. ISSN 1687-4110; ESSN: 1687-4129

Ali, Eaqub and Hashim, Uda and Mustafa, Shuhaimi and Che Man, Yaakob and Yusop, Mohd Hazim and Bari, Md. Fazlul and Islam, Kh. Nurul and Hasan, M. F. (2011) Nanoparticle sensor for label free detection of swine DNA in mixed biological samples. Nanotechnology, 22 (19). pp. 1-8. ISSN 0957-4484; ESSN: 1361-6528

Mehrnoush, Amid and Mustafa, Shuhaimi and Sarker, Zaidul Islam and Abd. Manap, Mohd. Yazid (2011) Optimization of the conditions for extraction of serine protease from kesinai plant (Streblus asper) leaves using response surface methodology. Molecules, 16 (11). pp. 9245-9260. ISSN 1420-3049; ESSN:1420-3049

Teoh, Peck Lian and Mirhosseini, Hamed and Mustafa, Shuhaimi and Meor Hussin, Anis Shobirin and Abd Manap, Mohd Yazid (2011) Recent approaches in the development of encapsulated delivery systems for probiotics. Food Biotechnology, 25 (1). pp. 77-101. ISSN 0890-5436; ESSN: 1532-4249

Peck, Lian Teoh and Mirhosseini, Seyed Hamed and Mustafa, Shuhaimi and Abdul Manap, Mohd Yazid (2011) Tolerance of free and encapsulated probiotics towards heat treatment and high sodium concentration. Journal of Food, Agriculture and Environment, 9 (1). pp. 69-73. ISSN 1459-0255

Lee, Hai Yen and Chai, Lay Ching and Pui, Chai Fung and Robin, Tunung and Wong, Woan Chwen and Mustafa, Shuhaimi and Cheah, Yoke Kqueen and Mohamad Ghazali, Farinazleen and Nishibuchi, Mitsuaki and Radu, Son (2011) Using RAPD-PCR as molecular assessment on the performance of CHROMAgar™ Listeria and PALCAM agar on isolation of Listeria spp. and L. monocytogenes from foods. International Food Research Journal, 18 (2). pp. 501-506. ISSN 1985-4668; ESSN: 2231-7546

Indrasti, Dias and Che Man, Yaakob and Sung, Tong Chin and Mustafa, Shuhaimi and Mat Hashim, Dzulkifly and Abdul Manaf, Marina (2010) Regiospecific analysis of Mono and Diglycerides in Glycerolysis products by GC x GC TOF-MS. Journal of the American Oil Chemists' Society, 87 (11). pp. 1255-1262. ISSN 0003-021X; ESSN:1558-9331

Indrasti, Dias and Che Man, Yaakob and Mustafa, Shuhaimi and Mat Hashim, Dzulkifly (2010) Lard detection based on fatty acids profile using comprehensive gas chromatography hyphenated with time-of-flight mass spectrometry. Food Chemistry, 122 (4). pp. 1273-1277. ISSN 0308-8146

A., Meimandipour and Mustafa, Shuhaimi and A. F., Soleimani and Kasim, Azhar and Bejo, Mohd Hair and B. M., Kabeir and A., Javanmard and Othaman, Muhammad Anas and Abdul Manap, Mohd Yazid (2010) Selected microbial groups and short-chain fatty acids profile in a simulated chicken cecum supplemented with two strains of Lactobacillus. Poultry Science, 89 (3). pp. 470-476. ISSN 0032-5791

Roohinejad, Shahin and Omidizadeh, Alireza and Mirhosseini, Hamed and Saari, Nazamid and Mustafa, Shuhaimi and Mohd Yusof, Rokiah and Hussin, Anis Shobirin and Abdul Hamid, Azizah and Abd. Manap, Mohd. Yazid (2010) Effect of pre-germination time of brown rice on serum cholesterol levels of hypercholesterolaemic rats. Journal of the Science of Food and Agriculture, 90 (2). pp. 245-251. ISSN 0022-5142, ESSN:1097-0010

Mohamed Alitheen, Noorjahan Banu and Abd Rahman, Mashitoh and Yeap, Swee Keong and Mustafa, Shuhaimi and Ali, Abdul Manaf and Lajis, Nordin (2010) Cytotoxic effect of damnacanthal, nordamnacanthal, zerumbone and betulinic acid isolated from Malaysian plant sources. International Food Research Journal, 17 (3). pp. 711-719. ISSN 1985-4668; ESSN: 2231-7546

Mohamed Alitheen, Noorjahan Banu and Ali, Abdul Manaf and Yeap, Swee Keong and Mustafa, Shuhaimi and Lajis, Md Nordin and Abd Rahman, Mashitoh and Ho, Yin Wan and Ismail, Nor Hardiani (2010) Cytotoxicity and immunomodulatory effects of damnacanthal and nordamnacanthal isolated from roots of morinda elliptica. Journal of Agrobiotechnology, 1. pp. 29-42. ISSN 1985-5133

Meimandipour, Amir and Soleimani Farjam, Abdoreza and Bejo, Mohd Hair and Mustafa, Shuhaimi and Kasim, Azhar and L., Nateghi and B., Rasti and Abdul Manap, Mohd Yazid (2010) Efficacy of lactobacilli to normalize production of corticosterone induced by unpleasant handling of broilers. South African Journal of Animal Science, 40 (4). pp. 327-333. ISSN 0375-1589

Meimandipour, Amir and Bejo, Mohd Hair and Mustafa, Shuhaimi and Kasim, Azhar and A. F., Soleimani and Babak, Rasti and Abdul Manap, Mohd Yazid (2010) Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers. British Poultry Science, 51 (1). pp. 52-59. ISSN 0007-1668

Hamdan Mustafa, Mohd Hamim and Mustafa, Shuhaimi and Abdul Manap, Mohd Yazid and A.M., Ali and O.M., Anas and A.T., Asilah and M.N., Wahab and M.Y.A., Shukor (2010) Growth of probiotic bacteria in trypticase phytone yeast medium supplemented with crude polysaccharides from Ganoderma lucidum. Malaysian Journal of Microbiology, 6 (1). pp. 47-56. ISSN 1823-8262

Mohammed Alitheen, Noorjahan Banu and Ali, Abdul Manaf and Yeap, Swee Keong and Mustafa, Shuhaimi and L., Nordin and Abd Rahman, Mashitoh (2010) Immunomodulatory effects of damnacanthal isolated from roots of Morinda elliptica. Pharmaceutical Biology, 48 (4). pp. 446-452. ISSN 1388-0209; ESSN: 1744-5116

Keong, Yeap Swee and Mohamed Alitheen, Noorjahan Banu and Mustafa, Shuhaimi and Abd Aziz, Suraini and Abdul Rahman, Mashitoh and Ali, Abdul Manaf (2010) Immunomodulatory effects of zerumbone isolated from roots of Zingiber zerumbet. Pakistan Journal of Pharmaceutical Sciences, 23 (1). pp. 75-82. ISSN 1011-601X

Faridnia, Farnaz and Saari, Nazamid and Mustafa, Shuhaimi and Yee, Loong Yik and Abd. Manap, Mohd. Yazid and Shobirin, Anis (2010) In vitro binding of mutagenic heterocyclic aromatic amines by Bifidobacterium pseudocatenulatum G4. Beneficial microbes, 1 (2). pp. 149-154. ISSN 1876-2833

Nour, Mahdi Shahriari and Abdul Wahab, Mohd Noor and Ariff, Arbakariya and Mohamad, Rosfarizan and Mustafa, Shuhaimi (2010) Optimization of cellulase production by Aspergillus terreus under submerged fermentation using response surface methodology. Australian Journal of Basic and Applied Sciences, 4 (12). pp. 6106-6124. ISSN 1991-8178

Abbasiliasi, Sahar and Ramakrishnan, Nagasundara Ramanan and Tengku Ibrahim, Tengku Azmi and Mustafa, Shuhaimi and Mohamad, Rosfarizan and Ariff, Arbakariya (2010) Partial characterization of antimicrobial compound produced by Lactobacillus paracasei LA07, a strain isolated from Budu. Minerva Biotecnologica, 22 (3-4). pp. 75-82. ISSN 1120-4826; EISSN: 1827-160X

Suhairin, Afinah and Abd. Manap, Mohd. Yazid and Meor Hussin, Anis Shobirin and Mustafa, Shuhaimi (2010) Phytase: application in food industry. International Food Research Journal, 17 (1). pp. 13-21. ISSN 1985-4668; ESSN: 2231-7546

Mat Hashim, Dzulkifly and Che Man, Yaakob and Rusli, Norakasha and Mustafa, Shuhaimi and Y., Salmah and Zainul Abidin, Syahariza (2010) Potential use of Fourier transform infrared spectroscopy for differentiation of bovine and porcine gelatins. Food Chemistry, 118 (3). pp. 856-860. ISSN 0308-8146; ESSN: 1873-7072

Sazili, Awis Qurni and M. Z., Noor Azihan and Mustafa, Shuhaimi and Abdullah, Muhammad Hilmi and Panandam, Jothi Malar (2010) The effectiveness of soluble protein extractability under the effect of pH, molarity and type of buffers of three different major skeletal muscles in cattle. Asian Journal of Biological Sciences, 3 (3). pp. 134-138. ISSN 1996-3351

Faujan, Nur Huda and Abdulamir, Ahmed Sahib and Abu Bakar, Fatimah and O., Muhammad Anas and Mustafa, Shuhaimi and Abd. Manap, Mohd. Yazid and Loong, Yik Yee (2010) The impact of the level of the intestinal short chain Fatty acids in inflammatory bowel disease patients versus healthy subjects. The Open Biochemistry Journal, 4 (1). pp. 53-58. ISSN 1321-3378

Sulaiman, Ali Qahtan and Jalilian, Farid Azizi and Mustafa, Shuhaimi and Sekawi, Zamberi and Mohd Ghazali, Hasanah and Meor Hussin, Anis Shobirin and Abd Manap, Mohd Yazid (2009) Cholic acid resistance and the adherence ability of Bifidobacterium pseudocaenulatum G4. African Journal of Biotechnology, 8 (19). art. no. F6694EB8582. pp. 5066-5070. ISSN 1684–5315

Q.S., Ali and A.J., Farid and Mohammed Kabeir, Barka and Sekawi, Zamberi and Mustafa, Shuhaimi and Mohd Ghazali, Hasanah and Abdul Manap, Yazid (2009) Adhesion properties of bifidobacterium pseudocatenulatum G4 and bifidobacterium longum BB536 on HT-29 human epithelium cell line at different times and pH. World Academy of Science, Engineering and Technology, 37. pp. 149-153. ISSN 2010-376X; ESSN: 2010-3778

Liasi, S. A. and Tengku Ibrahim, Tengku Azmi and Mohd Daud, Hassan and Mustafa, Shuhaimi and Mohamad, Rosfarizan and Ariff, Arbakariya (2009) Antimicrobial activity and antibiotic sensitivity of three isolates of lactic acid bacteria from fermented fish product, Budu. Malaysian Journal of Microbiology, 5 (1). pp. 33-37. ISSN 1823-8262

Aghlara, Arezou and Mustafa, Shuhaimi and Abdul Manap, Yazid and Mohamad, Rosfarizan (2009) Characterization of headspace volatile flavor compounds formed during kefir production : application of solid phase microextraction. International Journal of Food Properties, 12 (4). pp. 808-818. ISSN 1094-2912

Roohinejad, Shahin and Omidizadeh, Alireza and Mirhosseini, Hamed and Rasti, Babak and Saari, Nazamid and Mustafa, Shuhaimi and Mohd Yusof , Rokiah and Meor Hussin, Anis Shobirin and Hamid, Azizah and Abd Manap, Mohd Yazid (2009) Effect of hypocholesterolemic properties of brown rice varieties containing different gamma aminobutyric acid (GABA) levels on Sprague-Dawley male rats. Journal of Food, Agriculture and Environment, 7 (3 & 4). pp. 197-203. ISSN 1459-0255

Tan, Joo Shun and Ramanan, Ramakrishnan Nagasundara and Azaman, Siti Nor Ani and Ling, Tau Chuan and Mustafa, Shuhaimi and Ariff, Arbakariya (2009) Enhanced interferon-α2b production in periplasmic space of Escherichia coli through medium optimization using response surface method. The Open Biotechnology Journal, 3. pp. 117-124. ISSN 1874-0707

Mohammed Kabeir, Barka and Mustafa, Shuhaimi and Wong, Stephenie Yoke Wei and Saari, Nazamid and Abd Manap, Mohd Yazid (2009) Heat adaptation towards improve survival of Bifidobacterium longum BB536 during the spray drying of Sudanese fermented Medida. African Journal of Biotechnology, 8 (8). art. no. 89240099557. pp. 1615-1618. ISSN 1684–5315

Mohtar, Mastura and Johari, Saiful Azmi and Li, Abdul Rashid and Mohamed Isa, Mazurah and Mustafa, Shuhaimi and Ali, Abdul Manaf and Basri, Dayang Fredalina (2009) Inhibitory and resistance-modifying potential of plant-based alkaloids against methicillin-resistant staphylococcus aureus (MRSA). Current Microbiology, 59 (2). pp. 181-186. ISSN 1350-0872

F.M.N.A, Aida and Mustafa, Shuhaimi and Abd. Manap, Mohd. Yazid and A.G., Maaruf (2009) Mushroom as a potential source of prebiotics : a review. Trends in Food Science & Technology, 20 (11-12). pp. 567-575. ISSN 0924-2244

Abdul Rahman, Mohd Fadhil and Abd. Shukor, Mohd. Yunus and Suhaili, Zarizal and Mustafa, Shuhaimi and Shamaan, Nor Aripin and Syed, Mohd Arif (2009) Reduction of Mo(VI) by the bacterium Serratia sp. strain DRY5. Journal of Environmental Biology, 30 (1). pp. 65-72. ISSN 0254-8704; ESSN: 2394-0379

Kabeir, Barka Mohammed and Abd Manap, Mohd Yazid and Abdullah, Muhammad Nazrul Hakim and Khahatan, Ali and Shaborin, Anis and Mustafa, Shuhaimi (2009) Survival of Bifidobacterium pseudocatenulatum G4 during the storage of fermented peanut milk (PM) and skim milk (SM) products. African Journal of Food Science, 3 (6). art. no. CAC356120330. pp. 150-155. ISSN 1996-0794

Jazayeri, Seyed Davoud and Mustafa, Shuhaimi and Ismail, Amin and Ali, Abdul Manaf and Abd. Manap, Mohd. Yazid and Faujan, Nurul Huda and Shaari, Mohd Yamin (2009) Survival of bifidobacteria and other selected intestinal bacteria in TPY medium supplemented with curcumin as assessed in vitro. International Journal of Probiotics and Prebiotics, 4 (1). pp. 15-22. ISSN 1555-1431

Mustafa, Shuhaimi and B.M., Kabeir and Abd. Manap, Mohd. Yazid and Abdullah, Muhammad Nazrul Hakim (2009) Synbiotics growth optimization of Bifidobacterium pseudocatenulatum G4 with prebiotics using a statistical methodology. Journal of Applied Microbiology, 106 (1). pp. 191-198. ISSN 1364-5072

Abd Manap, Mohd Yazid and Shobirin, Anis and Mohamad, Rosfarizan and Mustafa, Shuhaimi and Wong, Stephenie and Kabeir, Barka Mohammed (2009) Viability of bifidobacterium pseudocatenulatum G4 after spray-drying and freeze-drying. Microbiology Insights, 2 (July). pp. 1-7. ISSN 1178-6361

Kabeir, Barka M. and Abd.Manap, Mohd. Yazid and Wong, Stephenie Yoke Wei and Abdullah, Muhammad Nazrul Hakim and Othaman, Muhammad Anas and Mustafa, Shuhaimi (2008) Safety evaluation of Bifidobacterium pseudocatenulatum G4 as assessed in BALB/c mice. Letters in Applied Microbiology, 46 (1). pp. 32-37.

Mohammed Kabeir, Barka and Mustafa, Shuhaimi and Abdullah, Muhammad Nazrul Hakim and Saari, Nazamid and Abd. Manap, Mohd. Yazid (2008) Health status of BALB/c mice orally fed with Bifidobacterium Pseudocatenulatum G4. International Journal of Probiotics and Prebiotics, 3 (4). pp. 213-218. ISSN 1555-1431

Ishak, Ruzaina and Mustafa, Shuhaimi and Sipat, Abdullah and Syed Muhammad, Sharifah Kharidah and Abd. Manap, Mohd. Yazid (2006) Influence of inulin addition on physical properties and sensory of `Dadih`. Journal of Applied Sciences, 6 (5). pp. 1128-1131. ISSN 1812-5654

Abdul Manaf, Siti Ruhaya and Mustafa, Shuhaimi and Mat Amin, Nakisah and Ali, Abdul Manaf (2006) Genetic relatedness among isolates of Acanthamoeba based on RAPD analysis. Journal of Applied Sciences, 6 (1). pp. 15-19. ISSN 1812-5654

Mustafa, Shuhaimi and Ali, Abdul Manaf and Mohammed Alitheen, Noorjahan Banu and Mohd Saleh, Norihan and Abd Manap, Mohd Yazid (2004) Characterisation of Bifidobacterium species—a review. Bioscience and Microflora, 23 (2). pp. 81-91. ISSN 1342-1441; ESSN: 1349-8355

Sabet, Maryam Rezaei and Yap, Keng Wai and Lim, Long Chang and Syed Muhammad, Sharifah Kharidah and Mustafa, Shuhaimi and Sipat, Abdullah and Ali, Abdul Manaf and Abdullah, Nur Atiqah and Abd Manap, Mohd Yazid (2004) Strain differences in deconjugation of bile acids in Bifidobacterium pseudocatenulatum isolates. Bioscience and Microflora, 23 (2). pp. 93-98. ISSN 1342-1441; ESSN: 1349-8355

Book Section

Tasrip, Nor Asmara and Khairil Mokhtar, Nur Fadhilah and Hanapi, Ummi Kalthum and Ali, Md. Eaqub and Cheah, Yoke Kqueen and Mustafa, Shuhaimi and Mohd Desa, Mohd Nasir (2017) L.A.M.P. In: Nature's Yield and Wonders of Art (NYAWA)17: Light. Universiti Putra Malaysia Press, Serdang, Selangor, pp. 29-32. ISBN 9789679604269

Conference or Workshop Item

Roslan, Muhamad Akhmal Hakim and Abdullah, Norhani and Mustafa, Shuhaimi and Halmi, Mohd Izuan Effendi and Abd. Shukor, Mohd. Yunus (2015) Enhancement of in vitro protein digestibility of palm kernel cake by extrusion. In: World Veterinary Poultry Association (Malaysia Branch) and World's Poultry Science Association (Malaysia Branch) Scientific Conference 2015, 21-22 Sept. 2015, Kuala Lumpur Convention Centre, Kuala Lumpur, Malaysia. (pp. 107-109).

Mohamad, Nurhidayatul Asma and Khairil Mokhtar, Nur Fadhilah and Mustafa, Shuhaimi (2014) DNA extraction and species detection in gelatin and gelatin capsule by real-time PCR. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 Dec. 2014, Marriott Putrajaya Hotel, Malaysia. (p. 279).

Ahmad Fadzlillah, Nurrulhidayah and Che Man, Yaakob and Abdul Rohman and Ismail, Amin and Mustafa, Shuhaimi and Rosman, Arieff Salleh and Khatib, Alfi (2014) Detection of butter adulteration with lard by employing 1H-NMR spectroscopy and multivariate data analysis. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 Dec. 2014, Marriott Putrajaya Hotel, Malaysia. (p. 277).

Mohd Nor, Nur 'Ain Najwa and Mustafa, Shuhaimi and Marikkar, Mohammed Nazrim (2014) Extraction and characterization of polysaccharides from coconut milk residue. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 Dec. 2014, Marriott Putrajaya Hotel, Malaysia. (pp. 207-210).

Mokhtar, Nurjuliana and Abdul Hamid, Azizah and Mat Hashim, Dzulkifly and Mustafa, Shuhaimi and Ismail, Amin (2014) Meat species discrimination using NMR-based metabolomic for halal aunthentication. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 Dec. 2014, Marriott Putrajaya Hotel, Malaysia. (p. 301).

Rosman, Nurul Natasha and Mustafa, Shuhaimi and Khairil Mokhtar, Nur Fadhilah and Ali, Md. Eaqub (2014) Method optimizing DNA extraction on dairy products by real-time PCR targeting porcine-specific mitochondrial DNA gene for halal verification. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 Dec. 2014, Marriott Putrajaya Hotel, Malaysia. (pp. 194-201).

Abd Rahman, Nur Farhana and Al-Sheraji, Sadeq Hassan and Ismail, Amin and Mustafa, Shuhaimi (2014) Okra (Abelmoschusesculentus L. Moench) pectin: extraction yield and chemical composition. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 Dec. 2014, Marriott Putrajaya Hotel, Malaysia. (pp. 229-234).

Abdelsamie, Maher Abdelaleem Abdelrazik and Abdul Rahman, Russly and Mustafa, Shuhaimi and Mat Hashim, Dzulkifly (2014) Packaging shape and its relationship to the quality of drinking water. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 Dec. 2014, Marriott Putrajaya Hotel, Malaysia. (p. 310).

Hanapi, Ummi Kalthum and Mohd Desa, Mohd Nasir and Ismail, Amin and Mustafa, Shuhaimi (2014) Rapid and reliable identification of meat origin in meat products using CP-M-PCR. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 Dec. 2014, Marriott Putrajaya Hotel, Malaysia. (p. 280).

Mohd Ismail, Azilawati and Ismail, Amin and Bakar, Jamilah and Mustafa, Shuhaimi (2014) Use of liquid chromatographic methods for gelatin differentiation in halal verification. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 Dec. 2014, Marriott Putrajaya Hotel, Malaysia. (pp. 77-83).

Mustafa, Shuhaimi (2014) The necessity of laboratory analyses to verify the authenticity of halal products. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 Dec. 2014, Marriott Putrajaya Hotel, Malaysia. (p. 262).

Vaezzadeh, Vahab and Zakaria, Mohamad Pauzi and Mustafa, Shuhaimi and Zaiton Ibrahim, Zelina and Tan, Aileen Shau Hwai and Keshavarzifard, Mehrzad and Magam, Sami Muhsen Sleman and Masood, Najat Abdullah Ebrahim (2013) Distribution of polycyclic aromatic hydrocarbons (PAHs) in sediment from Muar river and Pulau Merambong, Peninsular Malaysia. In: International Conference on Environmental Forensics 2013, 11-14 Nov. 2013, Marriot Hotel, Putrajaya, Malaysia. (pp. 451-455).

Keshavarzifard, Mehrzad and Zakaria, Mohamad Pauzi and Tan, Shau Hwai and Halimoon, Normala and Mustafa, Shuhaimi and Vaezzadeh, Vahab and Masood, Najat Abdullah Ebrahim and Magam, Sami Muhsen Sleman and Chew, Weiyun (2013) Polycyclic aromatic hydrocarbons (PAHs) in sediments from Prai and Malacca Rivers, Peninsular Malaysia. In: International Conference on Environmental Forensics 2013, 11-14 Nov. 2013, Marriot Hotel, Putrajaya, Malaysia. (pp. 415-420).

Abdelsamie, Maher Abdelaleem Abdelrazik and Abdul Rahman, Russly and Mustafa, Shuhaimi and Hashim, Dzulkifly and Ab Rahman, Suhaimi (2012) Development of a new food preservation and packaging technique FPR liquid food products by using pyramid shape power. In: International Conference on Agricultural and Food Engineering for Life (Cafei2012), 26-28 Nov. 2012, Palm Garden Hotel, Putrajaya. (pp. 169-175).

Abdul Khalil, Khalilah and Mustafa, Shuhaimi and Mohamad, Rosfarizan and Ariff, Arbakariya and Abdul Manap, Yazid (2012) Optimization of fish gelatin-alginate-genipin as encapsulating matrices for probiotic application using FCCD-RSM. In: 2012 IEEE Symposium on Humanities, Science and Engineering Research (SHUSER 2012), 24-27 June 2012, Renaissance Hotel, Kuala Lumpur. (pp. 1283-1288).

Abdelsamie, Maher Abdelaleem Abdelrazik and Abdul Rahman, Russly and Mustafa, Shuhaimi (2012) Pyramid shape power as a new halal-compliant food preservation and packaging technique. In: International Halal Conference (InHAC 2012), 4-5 Sept. 2012, PWTC, Kuala Lumpur. .

Mohd Yusop, Mohd Hazim and Che Man, Yaakob and Mustafa, Shuhaimi (2009) Detection of pork in pastry products for halal verification via polymerase chain reaction (PCR) techniques. In: 3rd IMT-GT International Symposium on Halal science and Management 2009, 21-22 Dec. 2009, KLIA Sepang, Malaysia. (pp. 19-23).

M. Z., Noor Azihan and Sazili, Awis Qurni and Mustafa, Shuhaimi and Abdullah, Muhammad Hilmi and Panandam, Jothi Malar (2009) Extractability of soluble protein from different types of skeletal muscles in cattle under the treatment of pH, molarity and type of buffers. In: 3rd IMT-GT International Symposium on Halal science and Management 2009, 21-22 Dec. 2009, KLIA Sepang, Malaysia. (pp. 29-31).

Abdul Hamid, N. H. and Mat Hashim, Dzulkifly and Mustafa, Shuhaimi and Che Man, Yaakob (2009) Identification of alcoholic compounds in fermented glutinous rice (tapai). In: 3rd IMT-GT International Symposium on Halal science and Management 2009, 21-22 Dec. 2009, KLIA Sepang, Malaysia. (pp. 32-36).

Khairil Mokhtar, Nur Fadhilah and Mustafa, Shuhaimi and Sazili, Awis Qurni and Nordin, Rumaisa and Che Man, Yaakob (2009) Identification of pork in raw meat using porcine-specific polymerase chain reaction assay. In: 3rd IMT-GT International Symposium on Halal science and Management 2009, 21-22 Dec. 2009, KLIA Sepang, Malaysia. (pp. 101-104).

Khalid, Farihah Liyana and Mustafa, Shuhaimi and Che Man, Yaakob and Sazili, Awis Qurni and Azmi, Aida Azrina and Abdul Rahim, Raha (2009) Porcine specific real-time polymerase chain reaction (PCR) for halal verification. In: 3rd IMT-GT International Symposium on Halal science and Management 2009, 21-22 Dec. 2009, KLIA Sepang, Malaysia. (pp. 24-28).

Rusli, Norakasha and Mat Hashim, Dzulkifly and Che Man, Yaakob and Mustafa, Shuhaimi (2009) Potential use of amino acids analysis for distinguishing bovine and porcine gelatins. In: 3rd IMT-GT International Symposium on Halal science and Management 2009, 21-22 Dec. 2009, KLIA Sepang, Malaysia. (pp. 14-18).

Indrasti, Dias and Chin, Sung Tong and Che Man, Yaakob and Mustafa, Shuhaimi and Mat Hashim, Dzulkifly (2009) Profiling of mono- and diglyceride from edible fats by GC×GC-TOF-MS for halal authentication. In: 3rd IMT-GT International Symposium on Halal science and Management 2009, 21-22 Dec. 2009, KLIA Sepang, Malaysia. (pp. 52-56).

M. B., Siti Aisyah and Mat Hashim, Dzulkifly and Mustafa, Shuhaimi (2009) Sol gel transition of konjac glucomannan. In: 3rd IMT-GT International Symposium on Halal science and Management 2009, 21-22 Dec. 2009, KLIA Sepang, Malaysia. (pp. 126-129).

Moghadam, Somayeh Moradi and Meor Hussin, Anis Shobirin and Mustafa, Shuhaimi and Mirhosseini, Seyed Hamed and Abdul Manap, Mohd Yazid The influence of probiotic fermentation on Catharanthus roseus functional properties. In: 15th European Congress on Biotechnology, 23-26 Sep. 2012, Istanbul, Turki. .

Inaugural Lecture

Mustafa, Shuhaimi (2017) Halal food authenticity: does it matter to you? [Inaugural Lecture]

Monograph

Abdul Manap, Mohd Yazid and Ali, Abdul Manaf and Yusuf, Rokiah and Mohd Ghazali, Hasanah and Ariff, Arbakariya and Muhamad, Suhaila and Sipat, Abdullah and Vengrasalam, Kalaivaani and Sabet, Maryam Rezaei and Jusoh, Normah and Mustafa, Shuhaimi (2002) Development of probiotic starter culture/food adjunct using selected bifidobacteria. Research Report. Research Management Centre, Serdang, Selangor.

Patent

Yaakub Che Man (2010) Porcine detection and methods thereof. PI2010700044.

Thesis

Mustafa, Shuhaimi (2003) Species Classification and Molecular Studies of Bile Salt Hydrolase (BSH) Gene in Bifidobacterium Spp. ["eprint_fieldopt_thesis_type_phd" not defined] thesis, Universiti Putra Malaysia.

Mustafa, Shuhaimi (1999) Isolation and Characterisation of Bifidobacterium Spp. from Infant Stools. Masters thesis, Universiti Putra Malaysia.

This list was generated on Fri Feb 21 07:42:15 2020 UTC.