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Items where Author is "Abdull Razis, Ahmad Faizal"

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Number of items: 18.

Article

Mohd Jaih, Abdul Afiq and Abdul Rahman, Russly and Abdull Razis, Ahmad Faizal and Ariffin, A. A. and Al-Awaadh, A. and Suleiman, N. (2019) Fatty acid, triacylglycerol composition and antioxidant properties of date seed oil. International Food Research Journal, 26 (2). pp. 517-527. ISSN 1985-4668; ESSN: 2231-7546

Sepahpour, Shabnam and Selamat, Jinap and Khatib, Alfi and Abdul Manap, Mohd Yazid and Abdull Razis, Ahmad Faizal and Hajeb, Parvaneh (2018) Inhibitory effect of mixture herbs/ spices on formation of heterocyclic amines and mutagenic activity of grilled beef. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment, 35 (10). 1911 - 1927. ISSN 1944-0049; ESSN: 1944-0057

Abd Hamid, Hazrulrizawati and Mutazah, Roziasyahira and M.Yusoff, Mashitah and Abd Karim, Nurul Ashikin and Abdull Razis, Ahmad Faizal (2017) Comparative analysis of antioxidant and antiproliferative activities of Rhodomyrtus tomentosa extracts prepared with various solvents. Food and Chemical Toxicology, 108 (2017). 451 - 457. ISSN 0278-6915; ESSN: 1873-6351

Abd Karim, Nurul Ashikin and Ibrahim, Muhammad Din and Kntayya, Saie Brindha and Rukayadi, Yaya and Abd Hamid, Hazrulizawati and Abdull Razis, Ahmad Faizal (2016) Moringa oleifera Lam: targeting chemoprevention. Asian Pacific Journal of Cancer Prevention, 17 (8). pp. 3675-3686. ISSN 1513-7368; ESSN: 2476-762X

Mohd Noor, Noramaliza and A. J., Maryam and S., Hassan and Wan Abdullah, Wan Saffiey and Tamchek, Nizam and M., Faizal and David, A. B. and Abdull Razis, Ahmad Faizal (2016) Characterization of fabricated optical fiber for food irradiation dosimetry. International Food Research Journal, 23 (5). pp. 2125-2129. ISSN 1985-4668; ESSN: 2231-7546

Iqbal, Shahzad Zafar and Selamat, Jinap and Pirouza, A. A. and Abdull Razis, Ahmad Faizal (2015) Aflatoxin M1 in milk and dairy products, occurrence and recent challenges: a review. Trends in Food Science & Technology, 46 (1). pp. 110-119. ISSN 0924-2244

Packiamuthu Dewaprigam Solomen, Mary Margaret and Selamat, Jinap and Abdull Razis, Ahmad Faizal (2015) Allergens derived from shrimp. International Food Research Journal, 22 (5). pp. 1751-1754. ISSN 1985-4668; ESSN: 2231-7546

Abdull Razis, Ahmad Faizal and Ibrahim, Muhammad Din and Kntayya, Saie Brindha (2014) Health benefits of Moringa oleifera. Asian Pacific Journal of Cancer Prevention, 15 (20). pp. 8571-8576. ISSN 1513-7368

Abdull Razis, Ahmad Faizal and Mohd Noor, Noramaliza and Konsue, Nattaya (2014) Induction of epoxide hydrolase, glucuronosyl transferase and sulfotransferase by phenethyl isothiocyanate in male Wistar albino rats. BioMed Research International, 2014. art. no. 391528. pp. 1-5. ISSN 2314-6133; ESSN: 2314-6141

N. S., Zainin and Lau, K. Y. and Zakaria, M. and Radu, Son and Abdull Razis, Ahmad Faizal and Rukayadi, Yaya (2013) Antibacterial activity of Boesenbergia rotunda (L.) Mansf. A. extract against Escherichia coli. International Food Research Journal, 20 (6). pp. 3319-3323. ISSN 1985-4668; ESSN: 2231-7546

Abdull Razis, Ahmad Faizal and Mohd Noor, Noramaliza (2013) Cruciferous vegetables: dietary phytochemicals for cancer prevention. Asian Pacific Journal of Cancer Prevention, 14 (3). pp. 1565-1570. ISSN 1513-7368

Abdull Razis, Ahmad Faizal and Mohd Noor, Noramaliza (2013) Sulforaphane is superior than glucoraphanin in modulating carcinogen-metabolising enzymes in Hep G2 cells. Asian Pacific Journal of Cancer Prevention, 14 (7). pp. 4235-4238. ISSN 1513-7368

Abdull Razis, Ahmad Faizal and De Nicola, Gina Rosalinda and Pagnotto, Eleonora and Iori, Renato and Ioannides, Costas (2013) A glucosinolate-rich extract of Japanese Daikon perturbs carcinogen-metabolizing enzyme systems in rat, being a potent inducer of hepatic glutathione S-transferase. European Journal of Nutrition, 52 (3). pp. 1279-1285. ISSN 1436-6207: ESSN; 1436-6215

Book Section

Abdull Razis, Ahmad Faizal and Arumugam, Asvinidevi and Konsue, Nattaya (2017) Glucosinolates and isothiocyanates: cancer preventive effects. In: Fruit and Vegetable Phytochemicals: Chemistry and Human Health. John Wiley & Sons, 199 - 210. ISBN 9781119157946; EISBN: 9781119158042

Conference or Workshop Item

Mohd Jaih, Abdul Afiq and Abdul Rahman, Russly and Abdull Razis, Ahmad Faizal and Ariffin, A. A. and Al-Awaadh, A. and Selamat, Jinap (2017) Supercritical fluid extraction of date seed oil. In: International Food Research Conference (IFRC 2017), 25-27 July 2017, Complex of the Deputy Vice Chancellor (Research and Innovation), Universiti Putra Malaysia. (pp. 117-120).

Mohd Noor, Noramaliza and Jusoh, Mohamad Ashry and Abdull Razis, Ahmad Faizal and Ariffin, Alawiah and Bradley, David Andrew (2014) Flat Ge-doped optical fibres for food irradiation dosimetry. In: National Physics Conference 2014 (PERFIK 2014), 18-19 Nov. 2014, Kuala Lumpur, Malaysia. (pp. 1-6).

Konsue, Nattaya and Abdull Razis, Ahmad Faizal (2014) Phenethyl isothiocyanate suppresses the benzo[a]pyrenemediated rise in hepatic CYP1A1 mRNA. In: 7th General Assembly and International Conference of Asian Pacific Organization for Cancer Prevention, 20-23 Mar. 2014, Taipei, Taiwan. . (Unpublished)

Thesis

Abdull Razis, Ahmad Faizal (2007) Cloning and Expression of Recombinant Human Epidermal Growth Factor In Escherichia Coli. Masters thesis, Universiti Putra Malaysia.

This list was generated on Sat Jan 25 02:58:13 2020 UTC.