Items where Author is "Han, Heesup"

Moon, Hyoungeun and Yu, Jongsik and Chua, Bee-Lia and Han, Heesup (2022) Armchair tourism: exploring individuals’ innovative travel experience in the with-corona era. Tourism Management, 93. art. no. 104582. pp. 1-13. ISSN 0261-5177

Kim, Bona and Lee, Derrick C.H. and Chua, Bee-Lia and Han, Heesup (2022) Country image of gastronomy and branding Hawker Culture: local consumers' perception. Tourism Management Perspectives, 44. art. no. 101036. pp. 1-13. ISSN 2211-9736

Kim, Jinkyung Jenny and Radic, Aleksandar and Chua, Bee-Lia and Koo, Bonhak and Han, Heesup (2022) Digital currency and payment innovation in the hospitality and tourism industry. International Journal of Hospitality Management, 107. art. no. 103314. pp. 1-11. ISSN 0278-4319

Radic, Aleksandar and Wei, Quan and Koo, Bonhak and Chua, Bee-Lia and Kim, Jinkyung Jenny and Han, Heesup (2022) Central bank digital currency as a payment method for tourists: application of the theory of planned behavior to digital Yuan/Won/Dollar choice. Journal of Travel and Tourism Marketing, 39 (2). 152 - 172. ISSN 1054-8408; ESSN: 1540-7306

Moon, Hyoungeun and Yu, Jongsik and Chua, Bee Lia and Han, Heesup (2022) Hotel privacy management and guest trust building: a relational signaling perspective. International Journal of Hospitality Management, 102. art. no. 103171. pp. 1-11. ISSN 0278-4319; ESSN: 1873-4693

Al-Ansi, Amr and Chua, Bee Lia and Kim, Chang Sik and Yoon, Hyejin and Han, Heesup (2022) Islamophobia: differences across Western and Eastern community residents toward welcoming Muslim tourists. Journal of Hospitality and Tourism Management, 51. 439 - 450. ISSN 1447-6770; ESSN: 1839-5260

Chua, Bee Lia and Al- Ansi, Amr and Lee, Myong Jae and Han, Heesup (2021) Touristsâ outbound travel behavior in the aftermath of the COVID-19: role of corporate social responsibility, response effort, and health prevention. Journal of Sustainable Tourism, 29 (6). 879 - 906. ISSN 0966-9582; ESSN: 1747-7646

Kim, Jinkyung Jenny and Chua, Bee-Lia and Han, Heesup (2021) Mobile hotel reservations and customer behavior: channel familiarity and channel type. Journal of Vacation Marketing, 27 (1). 82 - 102. ISSN 1356-7667; ESSN: 1479-1870

Radic, Aleksandar and Luck, Michael and Al-Ansi, Amr and Chua, Bee Lia and Seeler, Sabrina and Han, Heesup (2021) Cruise ship dining experiencescape: the perspective of female cruise travelers in the midst of the COVID-19 pandemic. International Journal of Hospitality Management, 95. art. no. 102923. pp. 1-12. ISSN 0278-4319

Meng, Bo and Ryu, Hyungseo Bobby and Chua, Bee Lia and Han, Heesup (2020) Predictors of intention for continuing volunteer tourism activities among young tourists. Asia Pacific Journal of Tourism Research, 25 (3). 261 - 273. ISSN 1094-1665; ESSN:1741-6507

Koo, Bonhak and Yu, Jongsik and Chua, Bee Lia and Lee, Sanghyeop and Han, Heesup (2020) Relationships among emotional and material rewards, job satisfaction, burnout, affective commitment, job performance, and turnover intention in the hotel industry. Journal of Quality Assurance in Hospitality and Tourism, 21 (4). 371 - 401. ISSN 1528-008X ; ESSN: 1528-0098

Han, Heesup and Chua, Bee Lia and Sunghyup, Sean Hyun (2020) Consumers’ intention to adopt eco-friendly electric airplanes: The moderating role of perceived uncertainty of outcomes and attachment to eco-friendly products. International Journal of Sustainable Transportation, 14 (9). 671 - 685. ISSN 1556-8318; ESSN: 1556-8334

Chua, Bee Lia and Ab Karim, Muhammad Shahrim and Lee, Sanghyeop and Han, Heesup (2020) Customer restaurant choice: an empirical analysis of restaurant types and eating-out occasions. International Journal of Environmental Research and Public Health, 17 (17). art. no. 6276. pp. 1-23. ISSN 1660-4601

Han, Heesup and Chua, Bee Lia and Ariza Montes, Antonio and Untaru, Elena Nicoleta (2020) Effect of environmental corporate social responsibility on green attitude and norm activation process for sustainable consumption: airline versus restaurant. Corporate Social Responsibility and Environmental Management, 27 (4). 1851 - 1864. ISSN 1535-3958; ESSN: 1535-3966

Han, Heesup and Chua, Bee Lia and Sunghyup, Sean Hyun (2020) Eliciting customers’ waste reduction and water saving behaviors at a hotel. International Journal of Hospitality Management, 87. art. no. 102386. pp. 1-11. ISSN 0278-4319

Han, Heesup and Meng, Bo and Chua, Bee Lia and Ryu, Bobby Hyungseo (2020) Hedonic and utilitarian performances as determinants of mental health and pro-social behaviors among volunteer tourists. International Journal of Environmental Research and Public Health, 17 (18). pp. 1-14. ISSN 1660-4601

Han, Heesup and Lee, Soyeun and Meng, Bo and Chua, Bee Lia and Ryu, Bobby Hyungseo (2020) The relative importance of volunteer tourism (sustainable/pro-social form of tourism) motivation factors for young tourists: a descriptive analysis by continents, gender, and frequency. Sustainability, 12 (10). art. no. 4002. pp. 1-21. ISSN 2071-1050

Han, Heesup and Lee, Kai Sean and Chua, Bee Lia and Lee, Sanghyeop and Kim, Wansoo (2019) Role of airline food quality, price reasonableness, image, satisfaction, and attachment in building re-flying intention. International Journal of Hospitality Management, 80. pp. 91-100. ISSN 0278-4319; ESSN: 1873-4693

Han, Heesup and Lee, Myong Jae and Chua, Bee Lia and Kim, Wan Soo (2019) Triggers of traveler willingness to use and recommend eco-friendly airplanes. Journal of Hospitality and Tourism Management, 38. pp. 91-101. ISSN 1447-6770; ESSN: 1839-5260

Kim, Seoyoung and Ham, Sunny and Moon, Hyeyoung and Chua, Bee Lia and Han, Heesup (2019) Experience, brand prestige, perceived value (functional, hedonic, social, and financial), and loyalty among GROCERANT customers. International Journal of Hospitality Management, 77. pp. 169-177. ISSN 0278-4319; ESSN: 1873-4693

Lee, Sanghyeop and Lee, Kai Sean and Chua, Bee Lia and Han, Heesup (2019) Hotel restaurants’ challenges and critical success factors in Klang Valley, Malaysia: the inseparable roles of support centers and revenue streams. Journal of Quality Assurance in Hospitality and Tourism, 20 (1). pp. 16-43. ISSN 1528-008X; ESSN: 1528-0098

Han, Heesup and Yu, Jongsik and Chua, Bee Lia and Lee, Sanghyeop and Kim, Wansoo (2019) Impact of core-product and service-encounter quality, attitude, image, trust and love on repurchase: full-service vs low-cost carriers in South Korea. International Journal of Contemporary Hospitality Management, 31 (4). pp. 1588-1608. ISSN 0959-6119; ESSN: 1757-1049

Chua, Bee Lia and Han, Heesup and Hong, Ngoc Nguyen and Song, Hakjun and Lee, Sanghyeop (2019) Impact of functional/cognitive and emotional advertisements on image and repurchase intention. Journal of Hospitality Marketing and Management, 28 (4). pp. 446-471. ISSN 1936-8623; ESSN: 1936-8631

Han, Heesup and Hong, Ngoc Nguyen and Song, Hak Jun and Chua, Bee Lia and Lee, Sanghyeop and Kim, Wansoo (2019) Role of social network services (SNS) sales promotions in generating brand loyalty for chain steakhouses. Journal of Quality Assurance in Hospitality and Tourism, 20 (5). pp. 617-645. ISSN 1528-008X; ESSN: 1528-0098

Chua, Bee Lia and Kim, Hyeon Cheol and Lee, Sanghyeop and Han, Heesup (2019) The role of brand personality, self-congruity, and sensory experience in elucidating sky lounge users’ behavior. Journal of Travel & Tourism Marketing, 36 (1). pp. 29-42. ISSN 1054-8408; ESSN: 1540-7306

Han, Heesup and Hong, Ngoc Nguyen and Song, Hakjun and Chua, Bee Lia and Lee, Sanghyeop and Kim, Wansoo (2018) Drivers of brand loyalty in the chain coffee shop industry. International Journal of Hospitality Management, 72. 86 - 97. ISSN 0278-4319; ESSN: 1873-4693

Lee, Sanghyeop and Nguyen, Hong Ngoc and Lee, Kai Sean and Chua, Bee Lia and Han, Heesup (2018) Price, people, location, culture and reputation: determinants of Malaysia as study destination by international hospitality and tourism undergraduates. Journal of Tourism and Cultural Change, 16 (4). 335 - 347. ISSN 1476-6825; ESSN: 1747-7654

Lee, Sanghyeop and Lee, Kai Sean and Chua, Bee Lia and Han, Heesup (2017) Independent café entrepreneurships in Klang Valley, Malaysia – challenges and critical factors for success: does family matter? Journal of Destination Marketing & Management, 6 (4). 363 - 374. ISSN 2212-571X; ESSN: 2212-5752

Chua, Bee-Lia and Lee, Sanghyeop and Han, Heesup (2017) Consequences of cruise line involvement: a comparison of first-time and repeat passengers. International Journal of Contemporary Hospitality Management, 29 (6). 1658 - 1683. ISSN 0959-6119

Chua, Bee Lia and Sanghyeop, Lee and Kim, Hyeon Cheol and Han, Heesup (2017) Investigating the key drivers of traveler loyalty in the airport lounge setting. Asia Pacific Journal of Tourism Research, 22 (6). 651 - 665. ISSN 1094-1665; ESSN: 1741-6507

Lee, Sanghyeop and Chua, Bee-Lia and Kim, Hyeon-Cheol and Han, Heesup (2017) Shaping and enhancing airport lounge experiences: the application of brand personality and image congruity theories. International Journal of Contemporary Hospitality Management, 29 (11). 2901 - 2920. ISSN 0959-6119

Lee, Sanghyeop and Chua, Bee-Lia and Han, Heesup (2016) Role of service encounter and physical environment performances, novelty, satisfaction, and affective commitment in generating cruise passenger loyalty. Asia Pacific Journal of Tourism Research, 22 (2). 131 - 146. ISSN 1094-1665; ESSN: 1741-6507