Items where Author is "Abdul Manap, Mohd Yazid"
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Abdul Manap, Mohd Yazid and Yusof, Yus Aniza
(2021)
Emerging trends in sustainable food processing industry.
IOP Conference Series: Earth and Environmental Science, 757.
art. no. 012076.
pp. 1-11.
ISSN 1755-1315
Chan, Yong Lin and Jamalullail, Nurul Aini and Tan, Chin Ping and Abdul Manap, Mohd Yazid and Lai, Oi Ming
(2020)
Development of bio-yoghurt chewable tablet: a review.
Nutrition and Food Science, 50 (3).
pp. 539-553.
ISSN 0034-6659
Abdul Khalil, Khalilah and Mustafa, Suhaimi and Mohamad, Rosfarizan and Ariff, Arbakariya and Ahmad, Siti Aqlima and Dahalan, Farrah Aini and Abdul Manap, Mohd Yazid
(2019)
Encapsulation of Bifidobacterium pseudocatenulatum strain G4 within bovine gelatin-genipin-sodium alginate combinations: optimisation approach using face central composition design-response surface methodology (FCCD-RSM).
International Journal of Microbiology, 2019.
art. no. 4208986.
pp. 1-12.
ISSN 1687-918X; ESSN: 1687-9198
Sepahpour, Shabnam and Selamat, Jinap and Khatib, Alfi and Abdul Manap, Mohd Yazid and Abdull Razis, Ahmad Faizal and Hajeb, Parvaneh
(2018)
Inhibitory effect of mixture herbs/ spices on formation of heterocyclic amines and mutagenic activity of grilled beef.
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment, 35 (10).
1911 - 1927.
ISSN 1944-0049; ESSN: 1944-0057
Alhelli, Amaal M. and Abdul Manap, Mohd Yazid and Mohammed, Abdulkarim Sabo and Mirhosseini, Hamed and Suliman, Eilaf Suliman Khalil and Shad, Zahra and Mohammed, Nameer Khairullah and Meor Hussin, Anis Shobirin
(2016)
Response surface methodology modelling of an aqueous two-phase system for purification of protease from Penicillium candidum (PCA 1/TT031) under solid state fermentation and its biochemical characterization.
International Journal of Molecular Science, 17 (11).
pp. 1-23.
ISSN 1661-6596; ESSN: 1422-0067
Alhelli, Amaal M. and Abdul Manap, Mohd Yazid and Mohammed, Abdulkarim Sabo and Mirhosseini, Hamed and Suliman, Eilaf and Shad, Zahra and Mohammed, Nameer Khairullah and Meor Hussin, Anis Shobirin
(2016)
Use of response surface methodology for partitioning, one-step purification, of alkaline extracellular lipase from Penicillium candidum (PCA 1/TT031).
Journal of Chromatography B, 1039.
pp. 66-73.
ISSN 1570-0232
Tajabadi, Naser and Ebrahimpour, Afshin and Baradaran, Ali and Abdul Rahim, Raha and Mahyudin, Nor Ainy and Abdul Manap, Mohd Yazid and Abu Bakar, Fatimah and Saari, Nazamid
(2015)
Optimization of γ-aminobutyric acid production by Lactobacillus plantarum Taj-Apis362 from honeybees.
Molecules, 20 (4).
pp. 6654-6669.
ISSN 1420-3049
Amid, Mehrnoush and Abdul Manap, Mohd Yazid
(2013)
Characterization of serine protease from mango (Mangifera indica cv. Chokanan) peel.
Journal of Food, Agriculture and Environment, 11 (3&4).
pp. 556-560.
ISSN 1459-0255; ESSN: 1459-0263
Mehrnoush, Amid and Abdul Manap, Mohd Yazid
(2013)
Purification and recovery of serine protease from mango (Mangifera indica cv. Chokanan) waste using aqueous two-phase system: potential low cost of enzyme and purification method.
Journal of Food, Agriculture and Environment, 11 (3&4).
pp. 40-46.
ISSN 1459-0255; ESSN: 1459-0263
Amid, Mehrnoush and Abdul Manap, Mohd Yazid and Mustafa, Shuhaimi
(2013)
Purification of pectinase from mango (Mangifera indica L. cv. Chokanan) waste using an aqueous organic phase system: a potential low cost source of the enzyme.
Journal of Chromatography B, 931.
pp. 17-22.
ISSN 1570-0232
Amid, Mehrnoush and Mustafa, Shuhaimi and Abdul Manap, Mohd Yazid
(2012)
Characterization of pectinase from mango (Mangifera indica Cv. chokanan) peel.
Journal of Food, Agriculture and Environment, 10 (1).
pp. 85-88.
ISSN 1459-0255; ESSN: 1459-0263
Mehrnoush, Amid and Mustafa, Shuhaimi and Abdul Manap, Mohd Yazid
(2012)
Characterization of polyphenol oxidase from mango (Mangifera indica L. cv. Chokanan) peel.
Journal of Food, Agriculture and Environment, 10 (1).
pp. 109-112.
ISSN 1459-0255; ESSN: 1459-0263
Tajabadi, Naser and Mardan, Makhdzir and Mustafa, Shuhaimi and Feizabadi, Faegheh and Nateghi, Leila and Rasti, Babak and Abdul Manap, Mohd Yazid
(2012)
Weissella sp.Taj-Apis, a novel lactic acid bacterium isolated from honey.
Journal of Food, Agriculture and Environment, 10 (2).
pp. 263-267.
ISSN 1459-0255; ESSN: 1459-0263
Amid, Mehrnoush and Mustafa, Shuhaimi and Abdul Manap, Mohd Yazid
(2011)
'Heat-treatment aqueous two phase system' for purification of serine protease from kesinai (Streblus asper) leaves.
Molecules, 16 (12).
pp. 10202-10213.
ISSN 1420-3049
Peck, Lian Teoh and Mirhosseini, Seyed Hamed and Mustafa, Shuhaimi and Abdul Manap, Mohd Yazid
(2011)
Tolerance of free and encapsulated probiotics towards heat treatment and high sodium concentration.
Journal of Food, Agriculture and Environment, 9 (1).
pp. 69-73.
ISSN 1459-0255
A., Meimandipour and Mustafa, Shuhaimi and A. F., Soleimani and Kasim, Azhar and Bejo, Mohd Hair and B. M., Kabeir and A., Javanmard and Othaman, Muhammad Anas and Abdul Manap, Mohd Yazid
(2010)
Selected microbial groups and short-chain fatty acids profile in a simulated chicken cecum supplemented with two strains of Lactobacillus.
Poultry Science, 89 (3).
pp. 470-476.
ISSN 0032-5791
Meimandipour, Amir and Soleimani Farjam, Abdoreza and Bejo, Mohd Hair and Mustafa, Shuhaimi and Kasim, Azhar and L., Nateghi and B., Rasti and Abdul Manap, Mohd Yazid
(2010)
Efficacy of lactobacilli to normalize production of corticosterone induced by unpleasant handling of broilers.
South African Journal of Animal Science, 40 (4).
pp. 327-333.
ISSN 0375-1589
F., Sahena and Sarker, Zaidul Islam and Selamat, Jinap and Abdul Manap, Mohd Yazid and Khatib, Alfi and N.A.N., Norulaini
(2010)
Fatty acid compositions of fish oil extracted from different parts of Indian mackerel (Rastrelliger kanagurta) using various techniques of supercritical CO2 extraction.
Food Chemistry, 120 (3).
pp. 879-885.
ISSN 0308-8146
Meimandipour, Amir and Bejo, Mohd Hair and Mustafa, Shuhaimi and Kasim, Azhar and A. F., Soleimani and Babak, Rasti and Abdul Manap, Mohd Yazid
(2010)
Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers.
British Poultry Science, 51 (1).
pp. 52-59.
ISSN 0007-1668
Hamdan Mustafa, Mohd Hamim and Mustafa, Shuhaimi and Abdul Manap, Mohd Yazid and A.M., Ali and O.M., Anas and A.T., Asilah and M.N., Wahab and M.Y.A., Shukor
(2010)
Growth of probiotic bacteria in trypticase phytone yeast medium supplemented with crude polysaccharides from Ganoderma lucidum.
Malaysian Journal of Microbiology, 6 (1).
pp. 47-56.
ISSN 1823-8262
Akanbi, Taiwo Olusesan and Kamaruzaman, Azura Liana and Abu Bakar, Fatimah and Sheikh Abdul Hamid, Nazimah and Radu, Son and Abdul Manap, Mohd Yazid and Saari, Nazamid
(2010)
Highly thermostable extracellular lipase-producing Bacillus
strain isolated from a Malaysian hotspring and identified
using 16S rRNA gene sequencing.
International Food Research Journal, 17 (1).
pp. 45-53.
ISSN 1985-4668; ESSN: 2231-7546
Abdul Manap, Mohd Yazid and Yusof, Nor Azah and Mohd Nor, Siti Mariam and Ahmad, Faujan
(2009)
Synthesis, characterization of peptidyl fluorescent probe Dansyl - Glycine - Serine - Glycine - Serine - Methyl ester ( Dns- Gly - Ser - Gly - Ser - OMe ) and
application for metal ions detection.
In: Fundamental Sciance Congress 2009 (FSC 2009), 17-18 June 2009, Auditorium Jurutera, Fakulti Kejuruteraan, Universiti Putra Malaysia. (pp. 263-264).
Abdul Manap, Mohd Yazid and Ali, Abdul Manaf and Yusuf, Rokiah and Mohd Ghazali, Hasanah and Ariff, Arbakariya and Muhamad, Suhaila and Sipat, Abdullah and Vengrasalam, Kalaivaani and Sabet, Maryam Rezaei and Jusoh, Normah and Mustafa, Shuhaimi
(2002)
Development of probiotic starter culture/food adjunct using selected bifidobacteria.
Research Report.
Research Management Centre, Serdang, Selangor.
Yusof, Salmah and Abdul Manap, Mohd Yazid and Wong, Peng Kong and Yousaf, Mohamad Sohail
(2001)
Prebiotics as ingredients in future beverage product innovation.
In: Persidangan Kebangsaan Penyelidikan & Pembangunan IPTA 2001 (25-26 Oktober 2001) hosted in Universiti Kebangsaan Malaysia, Bangi, Selangor, 25-26 Oktober 2001, Universiti Kebangsaan Malaysia, Bangi, Selangor. (pp. 730-733).
Mohd Ghazali, Hasanah and Abdul Manap, Mohd Yazid and Abdul Rahim, Raha and Ali, Abdul Manaf and Ghazi, Khalid
(1999)
Enzymatic characterisation and detection of probiotic organisms, the bifidobacteria.
Research Report.
The Research Unit, Universiti Putra Malaysia, Serdang, Selangor.
Bakar, Jamilah and Ahmad, Azizah and Tan, Kar Weng and Abdul Manap, Mohd Yazid and Che Man, Yaakob
Fish skin gelatin from 3 selected cultured freshwater fish skin by alkaline extraction.
Research Report.
Research Management Centre, Serdang, Selangor.
Abdul Manap, Mohd Yazid and Ali, Abdul Manaf and Sipat, Abdullah and Lim, Long Chang and Mugundun, Shanti and Rezaei, Maryam
Pharmacokinetics of probiotic microorganisms in the gastro-intestinal tract.
Research Report.
Research Management Centre, Serdang, Selangor.
Moghadam, Somayeh Moradi and Meor Hussin, Anis Shobirin and Mustafa, Shuhaimi and Mirhosseini, Seyed Hamed and Abdul Manap, Mohd Yazid
The influence of probiotic fermentation on Catharanthus roseus functional properties.
In: 15th European Congress on Biotechnology, 23-26 Sep. 2012, Istanbul, Turki. .