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Items where Author is "Loh, Su Peng"

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Article

Lee, Siew Siew and Loh, Su Peng and Subramaniam, Raman and Tusimin, Maiza and Ling, King Hwa and Rahim, Kartini Farah (2020) Association of maternal and cord plasma total, free and bioavailable 25-hyrodroxyvitamin D with neonatal anthropometric measurements at birth: a preliminary study in a private hospital. Malaysian Journal of Medicine and Health Sciences, 16 (1). pp. 24-31. ISSN 1675-8544; ESSN: 2636-9346

Fard, Samaneh Ghasemi and Loh, Su Peng and Turchini, Giovanni M. and Bo, Wang and Elliott, Glenn and Sinclair, Andrew J. (2020) Microencapsulated tuna oil results in higher absorption of DHA in toddlers. Nutrients, 12 (1). art. no. 248. pp. 1-15. ISSN 2072-6643

Meli, Mohd Amir Ashraf and Shafie, Nurul Husna and Loh, Su Peng and Rahmat, Asmah (2019) Anti-proliferative and apoptosis-inducing effects of Morinda citrifolia L. shoot on breast, liver, and colorectal cancer cell lines. Malaysian Journal of Medicine and Health Sciences, 15 (SP1). pp. 129-135. ISSN 1675-8544; ESSN: 2636-9346

Zulkifli, Marina and Ismail, Amin and Loh, Su Peng and Jailani, Fadhilah and Kassim, Nur Kartinee (2019) Bioaccessibility of apigenin from Mangifera indica (Water Lily var.) during in vitro gastrointestinal digestion. International Food Research Journal, 26 (5). pp. 1627-1634. ISSN 1985-4668; ESSN: 2231-7546

Wan Kamarul Zaman, Wan Syamimi and Loh, Su Peng and Mohd Esa, Norhaizan (2019) Coffee and gastrointestinal health: a review. Malaysian Journal of Medicine and Health Sciences, 15 (SP1). pp. 96-103. ISSN 1675-8544; ESSN: 2636-9346

How, Ru En and Loh, Su Peng and Khor, Geok Lin (2019) Validity and reproducibility of an interviewer-administered food frequency questionnaire for the assessment of riboflavin intake in Malaysian women in Selangor. Malaysian Journal of Medicine and Health Sciences, 15 (SP1). pp. 40-46. ISSN 1675-8544; ESSN: 2636-9346

Ng, C. C. and Loh, Su Peng (2018) Effect of selected cereal grains on in vitro bioaccessibility of isoflavones in soymilk. International Food Research Journal, 25 (1). pp. 303-309. ISSN 1985-4668; ESSN: 2231-7546

Koh, S. H. and Loh, Su Peng (2018) In vitro bioaccessibility of β-carotene in pumpkin and butternut squash subjected to different cooking methods. International Food Research Journal, 25 (1). pp. 188-195. ISSN 1985-4668; ESSN: 2231-7546

Henderson, Amanda M. and Aleliunas, Rika E. and Loh, Su Peng and Khor, Geok Lin and Harvey Leeson, Sarah and Glier, Melissa B. and Kitts, David D. and Green, Tim J. and Devlin, Angela M. (2018) L-5-methyltetrahydrofolate supplementation increases blood folate concentrations to a greater extent than folic acid supplementation in Malaysian women. Journal of Nutrition, 148 (6). 885 - 890. ISSN 0022-3166; ESSN: 1541-6100

Chang, Wei Lin and Azlan, Azrina and Md Noor, Sabariah and Ismail, Irmi Zarina and Loh, Su Peng (2017) Effects of consuming yellowstripe scad versus salmon on lipid profile, fasting glucose, body weight status and blood pressure among healthy overweight Malaysian adults. Malaysian Journal of Nutrition, 23 (3). 343 - 352. ISSN 1394-035X

Lim, See Meng and Goh, Yong Meng and Mohtarrudin, Norhafizah and Loh, Su Peng (2016) Germinated brown rice ameliorates obesity 3 in high-fat diet induced obese rats. BMC Complementary and Alternative Medicine, 16 (140). pp. 1-12. ISSN 1472-6882

Lim, See Meng and Goh, Yong Meng and Mohtarrudin, Norhafizah and Loh, Su Peng (2016) Germinated brown rice ameliorates obesity in high-fat diet induced obese rats. BMC Complementary and Alternative Medicine, 16. art. no. 140. pp. 1-11. ISSN 1472-6882

Lim, S. M. and Loh, Su Peng (2016) In vitro antioxidant capacities and antidiabetic properties of phenolic extracts from selected citrus peels. International Food Research Journal, 23 (1). pp. 211-219. ISSN 1985-4668; ESSN: 2231-7546

Ting, S. R. and Loh, Su Peng (2016) In vitro bioaccessibility of calcium, iron and zinc from breads and bread spreads. International Food Research Journal, 23 (5). pp. 2175-2180. ISSN 1985-4668; ESSN: 2231-7546

Lim, See Meng and Goh, Yong Meng and Loh, Su Peng (2016) Nutritional compositions and antioxidant activities of non-polar and polar extracts of germinated brown rice. Pertanika Journal of Tropical Agricultural Science, 39 (2). pp. 219-233. ISSN 1511-3701; ESSN: 2231-8542

Heng, Kiang Soon and Abdul Rahman, Hejar and Stanslas, Johnson and Ooi, Cheow Peng and Loh, Su Peng (2015) Potential of mixed tocotrienol supplementation to reduce cholesterol and cytokines level in adults with metabolic syndrome. Malaysian Journal of Nutrition, 21 (2). pp. 231-243. ISSN 1394-035X

Mojani, Mansooreh Sadat and Sarmadi, Vahid Hosseinpour and Vellasamy, Shalini and Sandrasaigaran, Pratheep and Rahmat, Asmah and Loh, Su Peng and Ramasamy, Rajesh (2014) Evaluation of metabolic and immunological changes in streptozotocin-nicotinamide induced diabetic rats. Cellular Immunology, 289 (1-2). pp. 145-149. ISSN 0008-8749; ESSN: 1090-2163

Mojani, Mansooreh Sadat and Ghasemzadeh, Ali and Rahmat, Asmah and Loh, Su Peng and Ramasamy, Rajesh (2014) Assessment of bioactive compounds, nutritional composition and antioxidant activity of Malaysian young ginger (Zingiber officinale Roscoe). International Food Research Journal, 21 (5). pp. 1931-1935. ISSN 1985-4668; ESSN: 2231-7546

Goh, Su Hua and Mohamed Alitheen, Noorjahan Banu and Md. Yusoff, Fatimah and Yap, Swee Keong and Loh, Su Peng (2014) Crude ethyl acetate extract of marine microalga, Chaetoceros calcitrans, induces Apoptosis in MDA-MB-231 breast cancer cells. Pharmacognosy Magazine, 10 (37). pp. 1-8. ISSN 0973-1296; ESSN: 0976-4062

Lim, See Meng and Goh, Yong Meng and Kuan, Wen Bin and Loh, Su Peng (2014) Effect of germinated brown rice extracts on pancreatic lipase, adipogenesis and lipolysis in 3T3-L1 adipocytes. Lipids in Health and Disease, 13. art. no. 169. pp. 1-9. ISSN 1476-511X

Leong, Lih Wei and Loh, Su Peng and Adzam, Neng Azhanie (2013) Vitamin D intake and sun exposure among Malaysian athletes in National Sports Institute, Bukit Jalil. Malaysian Journal of Medicine and Health Sciences, 9 (1). pp. 21-28. ISSN 1675-8544

Mohd Esa, Norhaizan and Tan, Bee Ling and Loh, Su Peng (2013) By-products of rice processing: an overview of health benefits and applications. Journal of Rice Research, 1 (1). pp. 1-11. ISSN 2375-4338

Heng, Kiang Soon and Abdul Rahman, Hejar and Abdul Aziz, Rushdan and Loh, Su Peng (2013) Prevalence of metabolic syndrome among staff in a Malaysian public university based on Harmonised, International Diabetes Federation and National Cholesterol Education Program Definitions. Malaysian Journal of Nutrition, 19 (1). pp. 77-86. ISSN 1394-035X

Loh, Su Peng and Lee, S. P. (2013) The effect of extraction methods on fatty acid and carotenoid compositions of marine microalgae Nannochloropsis oculata and Chaetoceros gracilis. Pertanika Journal of Tropical Agricultural Science, 36 (2). pp. 145-160. ISSN 1511-3701; ESSN: 2231-8542

Miller, Eliza and Kaur, Gunveen and Larsen, Amy and Loh, Su Peng and Linderborg, Kaisa and Weisinger, Harrison S. and Turchini, Giovanni M. and Cameron-Smith, David and Sinclair, Andrew J. (2013) A short-term n-3 DPA supplementation study in humans. European Journal of Nutrition, 52 (3). pp. 895-904. ISSN 1436-6207; ESSN: 1436-6215

Bong, S. C. and Loh, Su Peng (2013) A study of fatty acid composition and tocopherol content of lipid extracted from marine microalgae, Nannochloropsis oculata and Tetraselmis suecica, using solvent extraction and supercritical fluid extraction. International Food Research Journal, 20 (2). pp. 721-729. ISSN 1985-4668; ESSN: 2231-7546

Kafaie, Soroush and Loh, Su Peng and Mohtarrudin, Norhafizah (2012) Acute and sub-chronic toxicological assessment of Nannochloropsis oculata in rats. African Journal of Agricultural Research, 7 (7). art. no. CBB9DAF44826. pp. 1220-1225. ISSN 1991-637X

Chew, S. C. and Loh, Su Peng and Khor, Geok Lin (2012) Determination of folate content in commonly consumed Malaysian foods. International Food Research Journal, 19 (1). pp. 189-197. ISSN 1985-4668; ESSN: 2231-7546

Haron, Hasnah and Ismail, Amin and Shahar, Suzana and Azlan, Azrina and Loh, Su Peng (2011) Apparent bioavailability of isoflavones in urinary excretions of postmenopausal Malay women consuming tempeh compared with milk. International Journal of Food Sciences and Nutrition, 62 (6). pp. 642-650. ISSN 0963-7486; ESSN: 1465-3478

Chew, Siew Choo and Khor, Geok Lin and Loh, Su Peng (2011) Association between dietary folate intake and blood status of folate and homocysteine in Malaysian adults. Journal of Nutritional Science and Vitaminology, 57 (2). pp. 150-155. ISSN 0301-4800; ESSN: 1881-7742

Loh, Su Peng and O., Hadira (2011) In vitro inhibitory potential of selected Malaysian plants against key enzymes involved in hyperglycemia and hypertension. Malaysian Journal of Nutrition, 17 (1). pp. 77-86. ISSN 1394-035X

Choo, S. C. and Loh, Su Peng and Khor, G. L. and Md Noor, Sabariah and Rosli, Rozita (2011) MTHFR C677T polymorphism, homocysteine and B vitamins status in a sample of Chinese and Malay subjects in Universiti Putra Malaysia. Malaysian Journal of Nutrition, 17 (2). pp. 249-258. ISSN 1394-035X

Loh, Su Peng and Khor, Geok Lin (2010) Iron intake and iron deficiency anaemia among young women in Kuala Lumpur. Malaysian Journal of Medicine and Health Sciences, 6 (1). pp. 63-70. ISSN 1675-8544

Goh, Su Hua and Md Yusoff, Fatimah and Loh, Su Peng (2010) A comparison of the antioxidant properties and total phenolic content in a Diatom, Chaetoceros sp. and a green microalga, Nannochloropsis sp. Journal of Agricultural Science, 2 (3 ). pp. 123-130. ISSN 916-9752; ESSN: 1916-9760

Haron, Hasnah and Ismail, Amin and Azlan, Azrina and Shahar, Suzana and Loh, Su Peng (2009) Daidzein and genestein contents in tempeh and selected soy products. Food Chemistry, 115 (4). pp. 1350-1356. ISSN 0308-8146; ESSN: 1873-7072

Shahmoradi, Negar and Kandiah, Mirnalini and Loh, Su Peng (2009) Impact of nutritional status on the quality of life of advanced cancer patients in hospice home care. Asian Pacific Journal of Cancer Prevention, 10 (6). pp. 1003-1010. ISSN 1513-7368

Green, Timothy J and Skeaff, Clark Murray and Rockell, Jennifer E.P and Venn, Bernard J. and Lambert, A. and Todd, J. and Khor, Geok Lin and Loh, Su Peng and Muslimatun, Siti and Agustina , Rina and Whiting, Susan Joyce (2008) Vitamin D status and its association with parathyroid hormone concentrations in women of child-bearing age living in Jakarta and Kuala Lumpur. European Journal of Clinical Nutrition, 62 (3). pp. 373-378. ISSN ISSN: 0954-3007, ESSN: 1476-5640

Ismail, Maznah and Loh, Su Peng and M. H., Waffaa (2005) Bioavailability studies of nutraceuticals. Malaysian Journal of Medicine and Health Sciences, 1 (1). pp. 1-12. ISSN 1675-8544

Monograph

Ismail, Maznah and Loh, Su Peng and Abdullah, Abdul Salam and Omar, Hishamuddin and Rehir, D. (2002) Comparison of the effect of calcium on the bioavailability of iron from Spirulina platensis and ferrous sulphate in vivo. Research Report. Research Management Centre, Serdang, Selangor.

Ismail, Maznah and Loh, Su Peng and Abdullah, Abdul Salam and Omar, Hishamuddin and D., Rehir (2002) The effect of different doses of calcium supplementation on iron availability from Spirulina platensis by an in Vitro digestion/Caco-2 cell culture model. Research Report. Research Management Centre, Serdang, Selangor.

Patent

Abdul Rahman Omar (2011) Extracts from microalgae for use in cancer treatment. PI2011005221.

Thesis

Loh, Su Peng (2004) Iron Bioavailability From Spirulina (Arthrospira Platensis) And Its Interactions With Other Dietary Factors In Vitro And In Vivo. PhD thesis, Universiti Putra Malaysia.

This list was generated on Mon Jul 13 21:11:55 2020 UTC.