Items where Author is "Jawan, Roslina"

Molujin, Arnold Marshall and Abbasiliasi, Sahar and Nurdin, Armania and Lee, Ping-Chin and Gansau, Jualang Azlan and Jawan, Roslina (2022) Bacteriocins as potential therapeutic approaches in the treatment of various cancers: a review of in vitro studies. Cancers, 14 (19). art. no. 4758. pp. 1-14. ISSN 2072-6694

Jawan, Roslina and Abbasiliasi, Sahar and Tan, Joo Shun and Kapri, Mohd Rizal and Mustafa, Shuhaimi and Ariff, Arbakariya (2022) Influence of type and concentration of lyoprotectants, storage temperature and storage duration on cell viability and antibacterial activity of freeze-dried lactic acid bacterium, Lactococcus lactis Gh1. Drying Technology, 40 (9). pp. 1774-1790. ISSN 0737-3937; ESSN: 1532-2300

Jawan, Roslina and Abbasiliasi, Sahar and Tan, Joo Shun and Kapri, Mohd Rizal and Mustafa, Shuhaimi and Halim, Murni and Ariff, Arbakariya (2021) Evaluation of the estimation capability of response surface methodology and artificial neural network for the optimization of bacteriocin-like inhibitory substances production by Lactococcus lactis Gh1. Microorganisms, 9 (3). art. no. 579. pp. 1-24. ISSN 2076-2607

Jawan, Roslina and Abbasiliasi, Sahar and Joo, Shun Tan and Halim, Murni and Mustafa, Shuhaimi and Bin, Hao Lee and Jia, Sim Kwa and Ariff, Arbakariya (2021) Extractive fermentation for recovery of Bacteriocin-Like inhibitory substances derived from Lactococcus lactis Gh1 using PEG2000/Dextran T500 aqueous two-phase system. Fermentation, 7 (4). pp. 1-19. ISSN 2311-5637

Jawan, Roslina and Abbasiliasi, Sahar and Tan, Joo Shun and Mustafa, Shuhaimi and Halim, Murni and Ariff, Arbakariya (2020) Influence of culture conditions and medium compositions on the production of bacteriocin-like inhibitory substances by Lactococcus lactis Gh1. Microorganisms, 8 (10). pp. 1-14. ISSN 2076-2607

Jawan, Roslina and Kasimin, M. E. and Jalal, S. N. and Abbasiliasi, Sahar and Ariff, Arbakariya and AA, Mohd. Faik (2019) Isolation, characterisation and in vitro evaluation of bacteriocins-producing lactiv acid bacteria from fermented products of Northern Borneo for their beneficial roles in food industry. Journal of Physics: Conference Series, 1358. pp. 1-12. ISSN 1742-6588; ESSN: 1742-6596

Jawan, Roslina and Abbasiliasi, Sahar and Mustafa, Shuhaimi and Halim, Murni and Ariff, Arbakariya (2018) In vitro properties analysis of potential probiotic of Isolated lactic acid bacteria from milk by-product. Borneo Journal of Medical Sciences, 1 (spec.). 61 - 62. ISSN 1985-1758

Jawan, Roslina and Gansau, Jualang @ Azlan Abdullah and Abdullah, Janna Ong (2010) In vitro culture of Borneo's endemic orchid, Vanda dearei. Asia Pacific Journal of Molecular Biology and Biotechnology, 18 (1). pp. 203-207. ISSN 0128-7451

Jawan, Roslina (2021) Biomanufacturing of bacteriocin-like inhibitory substance producer, lactococcus lactis Gh1, with high stability in freeze-dried form. Doctoral thesis, Universiti Putra Malaysia.