Items where Author is "Ab. Aziz, Norashikin "

Jalil, N. A. and Khalid, Nurul Izzah and Sulaiman, Nurul Shaqirah and Sobri, Shafreeza and Taip, Farah Saleena and Ab. Aziz, Norashikin (2021) Conceptual design of a portable electrolyzed water cleaning rig using TRIZ method. Food Research, 5 (suppl.1). 188 - 192. ISSN 2550-2166

Kong, T. Y. and Noor Hasnan, Noor Zafira and Alias, Nur Diyana and Mohd Zulkifli, Nurin Izzati and Kadir Basha, Roseliza and Abdul Ghani, Nur Hamizah and Ab. Aziz, Norashikin (2021) Effect of different pasteurisation temperature on physicochemical properties, bioactive compounds, antioxidant activity and microbiological qualities of reconstituted pomegranate juice (RPJ). Food Research, 4 (suppl. 6). 157 - 164. ISSN 2550-2166

Lim, J. and Taip, Farah Saleena and Ab. Aziz, Norashikin and M. N., Ibrahim and Mohd Firdaus How, Muhammad Syahmeer How (2021) Effects of drying methods on the physicochemical properties of powder made from different parts of pumpkin. Food Research, 5 (suppl.1). 160 - 167. ISSN 2550-2166

Khalid, Nurul Izzah and Sulaiman, S. and Ab. Aziz, Norashikin and Taip, Farah Saleena and Sobri, Hafreeza and Mahmud @ Ab Rashid, Nor Khaizura (2018) Electrolyzed water as a green cleaner: chemical and physical characterization at different electrolysing parameters. Food Research, 2 (6). 512 - 519. ISSN 2550-2166

Sarker, Md. Sazzat Hossain and Kamrul Hasan, S. M. and Ibrahim, Mohd Nordin and Ab. Aziz, Norashikin and Punan, Mohd. Salleh (2017) Mechanical property and quality aspects of rice dried in industrial dryers. Journal of Food Science and Technology, 54 (12). 4129 - 4134. ISSN 0022-1155; ESSN: 0975-8402

Shishir, Mohammad Rezaul Islam and Taip, Farah Saleena and Saifullah, Md. and Ab. Aziz, Norashikin and A. Talib, Rosnita (2017) Effect of packaging materials and storage temperature on the retention of physicochemical properties of vacuum packed pink guava powder. Food Packaging and Shelf Life, 12. 83 - 90. ISSN 2214-2894

Shishir, Mohammad Rezaul Islam and Taip, Farah Saleena and Ab. Aziz, Norashikin and A. Talib, Rosnita and Sarker, Md. Sazzat Hossain (2016) Optimization of spray drying parameters for pink guava powder using RSM. Food Science and Biotechnology, 25 (2). pp. 461-468. ISSN 1226-7708; ESSN: 2092-6456

Mhd Abd Kader, K. A. and Ab. Aziz, Norashikin and Aziz, A. and Talib, A. T. and Ahmad, N. H. and Tan, C. P. and Kamarudin, S. (2016) Evaluation on physico-chemical properties of pink guava puree residue as bioresource. International Food Research Journal, 23 (suppl.). S125-S131. ISSN 1985-4668; ESSN: 2231-7546

Ibrahim, Mohd Nordin and Sarker, Md. Sazzat Hossain and Ab. Aziz, Norashikin and Punan, Mohd Salleh (2015) Drying performances and milling quality of rice during industrial fluidized bed drying of paddy in Malaysia. Pertanika Journal of Science & Technology, 23 (2). pp. 297-309. ISSN 0128-7680; ESSN: 2231-8526

Mohamad Shahapuzi, Nur Syafikah and Taip, Farah Saleena and Ab. Aziz, Norashikin and Ahmedov, Anvarjon (2015) The effects of airflow on oven temperatures and cakes qualities. Pertanika Journal of Science & Technology, 23 (2). pp. 339-350. ISSN 0128-7680; ESSN: 2231-8526

Sarker, Md. Sazzat Hossain and Ibrahim, Mohd Nordin and Ab. Aziz, Norashikin and Punan, Mohd Salleh (2015) Application of simulation in determining suitable operating parameters for industrial scale fluidized bed dryer during drying of high impurity moist paddy. Journal of Stored Products Research, 61. pp. 76-84. ISSN 0022-474X; ESSN: 1879-1212

Mohamad Shahapuzi, Nur Syafikah and Taip, Farah Saleena and Ab. Aziz, Norashikin and Ahmedov, Anvarjon (2015) Effect of oven temperature profile and different baking conditions on final cake quality. International Journal of Food Science & Technology, 50 (3). pp. 723-729. ISSN 0950-5423; ESSN: 1365-2621

Khalid, Nurul Izzah and Nordin, Norbismi and Abdul Aziz, Nuraini and Ab. Aziz, Norashikin and Taip, Farah Saleena and Anuar, Mohd Shamsul (2015) Design of a test rig for cleaning studies and evaluation of laboratory‐scale experiments using pink guava puree as a fouling deposit model. Journal of Food Process Engineering, 38 (6). pp. 583-593. ISSN 1745-4530

Mohamad Shahapuzi, Nur Syafikah and Taip, Farah Saleena and Ab. Aziz, Norashikin and Ahmedov, Anvarjon (2015) Empirical modeling study in predicting temperature profile within the convective oven. Journal of Applied Science and Agriculture, 10 (spec.5). pp. 228-232. ISSN 1816-9112

Mohamad Shahapuzi, Nur Syafikah and Taip, Farah Saleena and Ab. Aziz, Norashikin and Ahmedov, Anvarjon (2015) Empirical modelling of the effect of airflow on oven temperature control in cake baking. Journal of Engineering Science, 11. pp. 49-58. ISSN 1823-3430; ESSN: 2180-4214

Buang, Nur Salihah and Shamsudin, Rosnah and Ab. Aziz, Norashikin (2015) Mass modeling of Malaysian varieties pomelo fruit (Citrus Grandis L. Osbeck) with some physical characteristics. International Food Research Journal, 22 (2). pp. 488-493. ISSN 1985-4668; ESSN: 2231-7546

Sarker, M. S. H. and Ibrahim, Mohd Nordin and Ab. Aziz, Norashikin and P., Mohd Salleh (2014) Energy and rice quality aspects during drying of freshly harvested paddy with industrial inclined bed dryer. Energy Conversion and Management, 77. pp. 389-395. ISSN 0196-8904; ESSN: 1879-2227

Khalid, Nurul Izzah and Ab. Aziz, Norashikin and Abdul Aziz, Nuraini and Taip, Farah Saleena and Anuar, Mohd Shamsul (2014) Alkaline cleaning-in-place of pink guava puree fouling deposit using lab-scale cleaning test rig. Agriculture and Agricultural Science Procedia, 2. pp. 280-288. ISSN 2210-7843

Ibrahim, Mohd Nordin and Sarker, Md. Sazzat Hossain and Ab. Aziz, Norashikin and Punan, Mohd Salleh (2014) Drying performance and overall energy requisite of industrial inclined bed paddy drying in Malaysia. Journal of Engineering Science and Technology, 9 (3). pp. 398-409. ISSN 1823-4690

Sani, Nurul Atiqah and Taip, Farah Saleena and Mustapa Kamal, Siti Mazlina and Ab. Aziz, Norashikin (2014) Effects of temperature and airflow on volume development during baking and its influence on quality of cake. Journal of Engineering Science and Technology, 9 (3). pp. 303-313. ISSN 1823-4690

Noor Hasnan, Noor Zafira and Ab. Aziz, Norashikin and Zulkifli, Norzima and Taip, Farah Saleena (2014) Food factory design: reality and challenges faced by Malaysian SMEs. Agriculture and Agricultural Science Procedia, 2. pp. 328-336. ISSN 2210-7843

Shishir, Mohammad Rezaul Islam and Taip, Farah Saleena and Ab. Aziz, Norashikin and A. Talib, Rosnita (2014) Physical properties of spray-dried pink guava (Psidium guajava) powder. Agriculture and Agricultural Science Procedia, 2. pp. 74-81. ISSN 2210-7843

Che Pa, Nasrul Fikry and Chin, Nyuk Ling and Yusof, Yus Aniza and Ab. Aziz, Norashikin (2014) Power ultrasound assisted mixing effects on bread physical properties. Agriculture and Agricultural Science Procedia, 2. pp. 60-66. ISSN 2210-7843

Saifullah, M. and Yusof, Yus Aniza and Chin, Nyuk Ling and Aziz, M. G. and P. Mohammed, Mohd Afandi and Ab. Aziz, Norashikin (2014) Tableting and dissolution characteristics of mixed fruit powder. Agriculture and Agricultural Science Procedia, 2. pp. 18-25. ISSN 2210-7843

Wan Mokhtar, Wan Mohd Fadli and Taip, Farah Saleena and Ab. Aziz, Norashikin and Mohd Noor, Samsul Bahari (2013) Modeling, simulation and control of pink guava puree pasteurization process with fouling as disturbance. Journal of Food Process Engineering, 36 (6). pp. 834-845. ISSN 0145-8876; ESSN: 1745-4530

Ibrahim, Mohd Nordin and Ab. Aziz, Norashikin and Sarker, Md. Sazzat Hossain and Punan, Mohd Salleh (2013) Drying kinetics,energy consumption, and quality of paddy (MAR-219) during drying by industrial inclined bed dryer with or without the fluidized bed dryer. Drying Technology, 31 (3). pp. 286-294. ISSN 0737-3937

Wan Mokhtar, Wan Mohd Fadli and Taip, Farah Saleena and Ab. Aziz, Norashikin and Mohd Noor, Samsul Bahari (2012) Process control of pink guava puree pasteurization process: simulation and validation by experiment. International Journal on Advanced Science, Engineering and Information Technology, 2 (4). pp. 31-34. ISSN 2088-5334

Amid, Mehrnoush and Tan, Chin Ping and Mirhosseini, Hamed and Ab. Aziz, Norashikin and Ling, Tau Chuan (2011) Optimisation of serine protease extraction from mango peel (Mangifera Indica Cv. Chokanan). Food Chemistry, 124 (2). pp. 666-671. ISSN 0308-8146; ESSN:1873-7072

Ahmedov, Anvarjon and Ab. Aziz, Norashikin and Mokhtar, Mohd Noriznan (2011) On convergence almost everywhere of multiple Fourier integrals. Journal of Quality Measurement and Analysis, 7 (1). pp. 109-115. ISSN 1823-5670

Ab. Aziz, Norashikin and Anuar, Mohd Shamsul and Yusof, Yus Aniza and Taip, Farah Saleena and Sin, Tung Yeow and Shahar, Asnawi (2011) The influence of operational parameters and feed preparation in a convective batchribbon powder mixer. Drug Design, Development and Therapy, 5. pp. 465-469. ISSN 1177-8881

Ab. Aziz, Norashikin (2010) Continuous Flow Experimental Set-Up for Fouling Deposit Study. World Academy of Science, Engineering and Technology, 68. pp. 1312-1315.

Chua, Bee Lin and Taip, Farah Saleena and Ab. Aziz, Norashikin and Choong, Thomas Shean Yaw (2010) Design of PI controller with input constraint: application on blending process. Journal of Food Process Engineering, 33 (S1). pp. 284-297. ISSN 0145-8876; ESSN: 1745-4530

Law, Hui Yin and Ong, Chin Im and Ab. Aziz, Norashikin and Taip, Farah Saleena and Muda, Noraziah (2009) Preliminary work on coconut milk fouling deposits study. International Journal of Engineering and Technology, 9 (10). pp. 8-13. ISSN 2227-2712; ESSN: 2077-1185

Chua, Bee Lin and Taip, Farah Saleena and Ab. Aziz, Norashikin and Choong, Thomas Shean Yaw (2009) PID tuning with input constraint: application on food processing. International Journal of Engineering and Technology, 6 (2). pp. 83-89. ISSN 1823-1039

Khalid, Nurul Izzah and Ab. Aziz, Norashikin (2019) Challenges in cleaning for frozen food SMEs: current and suggested cleaning program. In: Konvensyen Kebangsaan Kejuruteraan Pertanian dan Makanan 2019, 21 Mac 2019, Wisma Tani, Kementerian Pertanian & Industri Asas Tani, Putrajaya. (pp. 86-90).

Nik Murzaini, Nik Masturah and Taip, Farah Saleena and Ab. Aziz, Norashikin and Abd Rahman, Nur 'Aliaa (2017) Effect of baking conditions on the moisture physical properties of peeled and unpeeled pumpkin 'bingka'. In: International Conference on Food Science and Nutrition (ICFSN 2017), 25-26 Oct. 2017, The Pacific Sutera Hotel, Kota Kinabalu, Sabah, Malaysia. (pp. 126-135).

Hussein, H. and Ibrahim, Mohd Nordin and Ab. Aziz, Norashikin and Ismail, A. (2016) Microwave application in micronizing wet fermented cocoa beans. In: 3rd International Conference on Agricultural and Food Engineering (CAFEi 2016), 23-25 Aug. 2016, Seri Pacific Hotel, Kuala Lumpur. (pp. 288-297).

Sarker, Md. Sazzat Hossain and Ibrahim, Mohd Nordin and Ab. Aziz, Norashikin and Punan, Mohd Salleh (2012) Comparison of performances of industrial scale inclined bed paddy dryers. In: International Conference on Agricultural and Food Engineering for Life (Cafei2012), 26-28 Nov. 2012, Palm Garden Hotel, Putrajaya. (pp. 653-664).

Mohamad Shahapuzi, Nur Syafikah and Taip, Farah Saleena and Ab. Aziz, Norashikin and Ahmedov, Anvarjon (2012) Experimental studies on the effect of airflow on oven temperature and product qualities in cake baking process. In: International Conference on Agricultural and Food Engineering for Life (Cafei2012), 26-28 Nov. 2012, Palm Garden Hotel, Putrajaya. (pp. 625-634).

Ali, Nur Atika and Khalid, Nurul Izzah and Ab. Aziz, Norashikin and Shamsudin, Rosnah and Taip, Farah Saleena (2012) Fouling deposit from chili sauce pasteurization unit. In: International Conference on Agricultural and Food Engineering for Life (Cafei2012), 26-28 Nov. 2012, Palm Garden Hotel, Putrajaya. (pp. 643-652).

Ibrahim, Mohd Nordin and Sarker, Md. Sazzat Hossain and Ab. Aziz, Norashikin and Punan, Mohd Salleh (2012) Performance evaluation of industrial scale fluidized bed paddy dryer. In: International Conference on Agricultural and Food Engineering for Life (Cafei2012), 26-28 Nov. 2012, Palm Garden Hotel, Putrajaya. (pp. 22-29).

Tew, X. W. and Khalid, Nurul Izzah and Ab. Aziz, Norashikin and Taip, Farah Saleena and Anuar, Mohd Shamsul (2011) A conceptual design of fouling deposit adhesiveness gauge. In: 4th International Meeting of Advances in Thermofluids (IMAT 2011), 3-4 Oct. 2011, Melaka, Malaysia. (pp. 578-585).

Ling Tau Chuan (2011) Method for purifying serine protease recovered from a fruit source. PI2011003714.