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Number of items: 7.

C

Chin, Nyuk Ling and Sazili, Awis Qurni and Yusof, Yus Aniza and Mustapa Kamal, Siti Mazlina and Cheok, Choon Yoong (2011) Effect of marinating temperatures on physical changes of traditionally marinated beef satay. Journal of Food Processing and Preservation, 35 (4). pp. 474-482. ISSN 0145-8892

Che Man, Yaakob and Mat Sahri, Miskandar and Abdul Rahman, Russly and Ideris, Nor Aini and Yusoff, Mohd Suria Affandi (2010) Monitoring crystal development in palm oil-based fluid shortening production by FT-IR spectroscopy. Journal of Food Processing and Preservation, 34 (1). pp. 68-82. ISSN 0145-8892; ESSN: 1745-4549

J

Jaswir, Irwandi and Che Man, Yaakob and Selamat, Jinap and Ahmad, Faujan and Hiroshi, Sugisawa (2008) Retention of Volatile Components of Durian Fruit Lather during processing and Storage. Journal of Food Processing and Preservation, 32 (5). pp. 740-750. ISSN 0145-8892

S

Sadoughi, Navideh and Karim, Roselina and Mat Hashim, Dzulkifly and Zainuri, Ahmad and Mohd Ghazali, Hasanah (2013) Effect of γ-irradiation on the physicochemical properties, and microbial and sensory qualities of cold-stored onion puree. Journal of Food Processing and Preservation, 37 (5). pp. 889-898. ISSN 0145-8892; ESSN: 1745-4549

T

Thed, Swee T. and Erickson, Marilyn C. (1992) Absorption of dissolved ascorbate by live channel catfish(Ictalurus punctatus). Journal of Food Processing and Preservation, 16 (3). pp. 185-192. ISSN 0145-8892

W

Widjaja, Willy Pranata and AS, Abdel Ameer and Abu Bakar, Fatimah and Saari, Nazamid and Ishak, Zamri and Harith, Hanis Hazeera (2011) Amino acids and biogenic amines determination in Mystus nemurus. Journal of Food Processing and Preservation, 35 (3). pp. 342-348. ISSN 0145-8892; ESSN: 1745-4549

Y

Yousaf, Muhammad Sohail and Yusof, Salmah and Abd. Manap, Mohd. Yazid and Abd. Aziz, Suraini (2010) Storage stability of clarified banana juice fortified with inulin and oligofructose. Journal of Food Processing and Preservation, 34 (-). pp. 599-610. ISSN 0145-8892

This list was generated on Sun Aug 2 00:42:59 2015 MYT.