Browse by Journal Title
 | Up a level |
Jump to: Article
Number of items: 1.
Article
Tan, Mei Ching and Chin, Nyuk Ling and Yusof, Yus Aniza and Taip, Farah Saleena and Abdullah, Jaafar
(2015)
Characterisation of improved foam aeration and rheological properties of ultrasonically treated whey protein suspension.
International Dairy Journal, 43.
pp. 7-14.
ISSN 0958-6946; ESSN: 1879-0143