Items where Division is "Faculty of Food Science and Biotechnology" and Year is 2000
Up a level |
Number of items: 11.
A
Abdul Hamid, Azizah and Yu, Siew Luan
(2000)
Functional properties of dietary fibre prepared from defatted rice bran.
Food Chemistry, 68 (1).
pp. 15-19.
ISSN 0308-8146; ESSN: 1873-7072
Abdullah, Wan Omar and Abdullah, Khairul Anuar and O., Sulaiman and Noordin, Rahmah and A., Manaf and A., Rahimah
(2000)
Parasitological and serological investigation into lymphatic filariasis among immigrants at Semenyih Detention Centre, Selangor, West Malaysia.
Journal of Health and Translational Medicine, 5 (1).
pp. 41-44.
ISSN 1823-7339; ESSN: 2289-392X
Ali, Abdul Manaf and Ismail, Nor Hadiani and Mohamed Mackeen, Muhammad Mukram and Saiful Yazan, Latifah and Mohamed, S. M. and Ho, A. S. H. and Lajis, Nordin
(2000)
Antiviral, cyototoxic and antimicrobial activities of anthraquinones isolated from the roots of Morinda elliptica.
Pharmaceutical Biology, 38 (4).
pp. 298-301.
ISSN 1388-0209; ESSN: 1744-5116
C
Chan, K. W. and Baharin, Badlishah Sham and Che Man, Yaakob and Takagi, S.
(2000)
Adsorption isotherm studies of palm carotene extraction by synthetic polymer adsorbent.
Journal of Food Lipids, 7 (2).
pp. 127-141.
ISSN 1065-7258; ESSN: 1745-4522
L
Long, Kamariah and Mohd Ghazali, Hasanah and Ariff, Arbakariya and Bucke, Christopher
(2000)
Physiochemical properties and specificity of mycelium-bound lipase from a locally isolated strain of Aspergillus flavus link.
Journal of Tropical Agriculture and Food Science, 28 (2).
pp. 135-142.
ISSN 1394-9829; ESSN: 2289-9650
Long, Kamariah and Mohd Ghazali, Hasanah and Che Man, Yaakob and Ariff, Arbakariya and Bucke, Christopher
(2000)
Enzymatic hydrolysis of palm olein with mycelium-bound lipase of Aspergillus flavus link.
Journal of Tropical Agriculture and Food Science, 28 (1).
pp. 71-77.
ISSN 1394-9829; ESSN: 2289-9650
M
Mustaffa, Razali and Osman, Azizah and Mohamed, Suhaila and Yusof, Salmah
(2000)
Effect of waxing with paraffin and modified atmosphere packaging on the storage of Cavendish Banana (Musa cavendishii L var. Montel).
Pertanika Journal of Tropical Agricultural Science, 23 (1).
pp. 1-14.
ISSN 1511-3701
R
Rodu, Son and Abd. Mutalib, Sahilah and Rahmat Ali, Gulam Rusul and Lihan, Samuel and Mat Issa @ Zakaria, Zuraini and Elhadi, Nasreldin
(2000)
Comparison of arbitrarily primed PCR, antibiotic resistance and plasmid profiling for differentiating Salmonella enteritidis isolated from fish.
Asian Fisheries Science, 13 (1).
pp. 13-20.
ISSN 0116-6514
S
Sahilah, A.M. and Son, R. and Rusul, G. and Samuel, L. and Hassan, Z. and Lum, K.Y. and Ahmad, M.A.
(2000)
Molecular typing of Salmonella weltevreden and Salmonella chincol by pulsed-field gel electrophoresis (PFGE) and enterobacterial repetitive intergenic consensus-polymerase chain reaction (ERIC-PCR).
World Journal of Microbiology and Biotechnology, 16 (7).
pp. 621-624.
ISSN 0959-3993
Selamat, Jinap and Ali, Abdelrahim Abdelbagi and Che Man, Yaakob and Yusoff, Mohd Suria Affandi
(2000)
Use of palm mid-fraction in dark chocolate as base filling centre at different storage temperatures.
International Journal of Food Sciences and Nutrition, 51 (6).
pp. 489-499.
ISSN 0963-7486; ESSN: 1465-3478
T
Tan, Chin Ping and Che Man, Yaakob
(2000)
Differential scanning calorimetric analysis of edible oils: comparison of thermal properties and chemical composition.
Journal of the American Oil Chemists' Society, 77 (2).
pp. 143-155.
ISSN 0003-021X; ESSN: 1558-9331