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Adsorption isotherm studies of palm carotene extraction by synthetic polymer adsorbent


Citation

Chan, K. W. and Baharin, Badlishah Sham and Che Man, Yaakob and Takagi, S. (2000) Adsorption isotherm studies of palm carotene extraction by synthetic polymer adsorbent. Journal of Food Lipids, 7 (2). pp. 127-141. ISSN 1065-7258; ESSN: 1745-4522

Abstract

The use of different synthetic polymer resin adsorbents, including HP 20, Exa 31, Exa 32 and Exa 50 for the removal of carotenes from crude palm oil was investigated. The adsorption of carotene was determined using several adsorption isotherm models such as Langmuir and Scatchard plots. The Langmuir adsorption model was found to be sufficient to describe the adsorption of carotenes by using these four types of resins, suggesting that the process was favorable, saturable and an equilibrated mechanism. A curve of Scatchard transformation plot showed that the adsorption involves multiple binding sites. The maximum uptake capacity of all resins used in isopropanol (IPA) was about 5 fold higher than the maximum uptake capacity obtained in n-hexane. The adsorbent found to be most efficient for carotene was HP 20 for experiment carried out in IPA. The carotenes concentration obtained by HP 20 in IPA was 31.44 mg/L compared to 7.12 mg/L obtained in n-hexane.


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Additional Metadata

Item Type: Article
Divisions: Faculty of Food Science and Biotechnology
DOI Number: https://doi.org/10.1111/j.1745-4522.2000.tb00166.x
Publisher: Food & Nutrition Press
Keywords: Carotene; Synthetic polymer; Adsorption
Depositing User: Nabilah Mustapa
Date Deposited: 06 Sep 2017 07:52
Last Modified: 06 Sep 2017 07:52
Altmetrics: http://www.altmetric.com/details.php?domain=psasir.upm.edu.my&doi=10.1111/j.1745-4522.2000.tb00166.x
URI: http://psasir.upm.edu.my/id/eprint/51763
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