Items where Author is "Shokryazdan, Parisa"

Suliman, Eilaf Suliman Khalil and Abd Manap, Mohd Yazid and Mustafa, Shuhaimi and Alhelli, Amaal Mohammed and Shokryazdan, Parisa (2018) Probiotic properties of exopolysaccharides-producing Lactobacillus isolated from tempoyak. Molecules, 23 (2). art. no. 398. pp. 1-20. ISSN 1420-3049; ESSN: 1420-3049

Shokryazdan, Parisa and Rajion, Mohamed Ali and Goh, Yong Meng and Liang, Juan Boo and Bayramali, Mahdi Ebrahimi and Royan, Maryam and Sahebi, Mahbod and Azizi, Parisa and Abiri, Rambod and Jahromi, Mohammad Faseleh (2017) Conjugated linoleic acid: a potent fatty acid linked to animal and human health. Critical Reviews in Food Science and Nutrition, 57 (13). 2737 - 2748. ISSN 1040-8398; ESSN:1549-7852

Shokryazdan, Parisa and Jahromi, Mohammad Faseleh and Liang, Juan Boo and Ramasamy, Kalavathy and Sieo, Chin Chin and Ho, Yin Wan (2017) Effects of a Lactobacillus salivarius mixture on performance, intestinal health and serum lipids of broiler chickens. PLOS ONE, 12 (5). art. no. e0175959. pp. 1-20. ISSN 1932-6203

Jahromi, Mohammad Faseleh and Shokryazdan, Parisa and Idrus, Zulkifli and Ebrahimi, Rohollah and Liang, Juan Boo (2017) In ovo and dietary administration of oligosaccharides extracted from palm kernel cake influence general health of pre- and neonatal broiler chicks. PLOS ONE, 12 (9). art. no. e0184553. pp. 1-16. ISSN 1932-6203

Samsudin, Anjas Asmara @ Ab Hadi and Ahmad, Sharmila and Jahromi, Mohammad Faseleh and Shokryazdan, Parisa and Mohd Nor, A. A. and Hendry, Nickcarlstann (2017) Influence of dietary palm kernel cake on growth performance, carcass composition, meat quality, volatile fatty acids, intestinal bacteria population and villi histology of Cherry Valley ducks. Malaysian Journal of Animal Science, 20 (2). pp. 105-120. ISSN 1394-3227; ESSN: 2550-2123

Jahromi, Mohammad Faseleh and Liang, Juan Boo and Abdullah, Norhani and Goh, Yong Meng and Ebrahimi, Rohollah and Shokryazdan, Parisa (2016) Extraction and characterization of oligosaccharides from palm kernel cake as prebiotic. BioResources, 11 (1). pp. 674-695. ISSN 1930-2126

Shokryazdan, Parisa and Jahromi, Mohammad Faseleh and Liang, Juan Boo and Kalavathy, Ramasamy and Sieo, Chin Chin and Ho, Yin Wan (2016) Safety assessment of two new lactobacillus strains as probiotic for human using a rat model. PLoS one, 11 (7). pp. 1-17. ISSN 1932-6203

Shokryazdan, Parisa and Rajion, Mohamed Ali and Goh, Yong Meng and Ishak, Izdihar and Ebrahimi, Mahdi and Jahromi, Mohammad Faseleh (2015) Effects of mangosteen peels on in vitro rumen fermentation and gas production. In: 2nd ASEAN Regional Conference on Animal Production (ARCAP) and 36th Malaysian Society of Animal Production (MSAP) Annual Conference, 1-3 June 2015, Port Dickson, Negeri Sembilan, Malaysia. (pp. 93-94).

Shokryazdan, Parisa and Liang, Juan Boo and Jahromi, Mohammad Faseleh and Abdullah, Norhani (2015) Probiotic potential of lactic acid bacteria isolated from mulberry silage. Journal of Pure and Applied Microbiology, 9 (spec. Nov.). pp. 443-452. ISSN 0973-7510

Sahebi, Mahbod and Musa, Mohamed Hanafi and Wong, Mui Yun and Abu Seman, Idris and Azizi, Parisa and Jahromi, Mohammad Faseleh and Shokryazdan, Parisa and Abiri, Rambod and Mohidin, Hasmah (2015) Towards immunity of oil palm against Ganoderma fungus infection. Acta Physiologiae Plantarum, 37 (10). art. no. 195. pp. 1-16. ISSN 0137-5881; ESSN: 1861-1664

Liang Juan Boo (2014) Composition for reducing metal toxicity and a method thereof. PI2014702845.

Shokryazdan, Parisa and Ramasamy, Kalavathy and Sieo, Chin Chin and Mohamed Alitheen, Noorjahan Banu and Liang, Juan Boo and Jahromi, Mohammad Faseleh and Ho, Yin Wan (2014) Isolation and characterization of Lactobacillus strains as potential probiotics for chickens. Pertanika Journal of Tropical Agricultural Science, 37 (1). pp. 141-157. ISSN 1511-3701; ESSN: 2231-8542

Shokryazdan, Parisa and Sieo, Chin Chin and Kalavathy, Ramasamy and Liang, Juan Boo and Mohamed Alitheen, Noorjahan Banu and Jahromi, Mohammad Faseleh and Ho, Yin Wan (2014) Probiotic potential of Lactobacillus strains with antimicrobial activity against some human pathogenic strains. BioMed Research International, 2014. art. no. 927268. pp. 1-16. ISSN 2314-6133; ESSN: 2314-6141

Shokryazdan, Parisa (2013) Characterization and exploitation of Lactobacillus strains as potential probiotics for humans and chickens. Doctoral thesis, Universiti Putra Malaysia.

Liang Juan Boo (2012) Method of extraction and characterization of oligosaccarides from palm kernel cake. PI2012001822.

Liang Juan Boo (2011) Method for reduction of methane production per unit of Volatile Fatty Acids (VFA) production from ruminants and improvement of microbial feed degradation using lactic acid bacteria (LAB). PI2011005281.

Jahromi, Mohammad Faseleh and Liang, Juan Boo and Mohamad, Rosfarizan and Goh, Yong Meng and Shokryazdan, Parisa and Ho, Yin Wan (2011) Efficiency of rice straw lignocelluloses degradability by Aspergillus terreus ATCC 74135 in solid state fermentation. African Journal of Biotechnology, 10 (21). art. no. 8BE516133516. pp. 4428-4435. ISSN 1684–5315

Jahromi, Mohammad Faseleh and Juan, Boo Liang and Mohamad, Rosfarizan and Goh, Yong Meng and Shokryazdan, Parisa and Ho, Yin Wan (2010) Effects of aspergillus niger (K8) on nutritive value of rice straws. African Journal of Biotechnology, 9 (42). art. no. 308423123684. pp. 7043-7047. ISSN 1684–5315