Items where Author is "Phuah, Kit Teng"

Phuah, Kit Teng and Khoong, Tai Wai and Abdullah, Siti Intan Nurdiana Wong and Ow, Mun Waei and Wong, Kelly Kai Seng (2020) Eating with a purpose: development and motivators for consumption of superfood. Malaysian Journal of Consumer and Family Economics, 24. 207 - 242. ISSN 1511-2802

Wong, Kelly Kai Seng and Son, Welson Chin Vui and Phuah, Kit Teng and Sharifuddin, Juwaidah and Ali, Fazlin (2018) Consumers' purchase intention towards genetically modified soybean products in Malaysia. Journal of the International Society for Southeast Asian Agricultural Sciences, 24 (1). 94 - 106. ISSN 0859-3132

Phuah, Kit Teng and Rezai, Golnaz and Mohamed, Zainal Abidin and Shamsudin, Mad Nasir (2015) Socio-demographic profile in purchasing natural and synthetic functional foods in Malaysia. International Journal of Social Science and Humanity, 5 (7). pp. 604-607. ISSN 2010-3646

Mohamed, Zainal Abidin and Phuah, Kit Teng and Rezai, Golnaz and Sharifuddin, Juwaidah (2014) Malaysian consumers' willingness-to-pay toward eco-labeled food products in Klang Valley. Journal of Food Products Marketing, 20 (suppl.1). pp. 63-74. ISSN 1045-4446; ESSN: 1540-4102

Shamsudin, Mad Nasir and Rezai, Golnaz and Phuah, Kit Teng (2014) Public attitude toward urban agriculture in Malaysia: study on values and knowledge in Klang Valley. Journal of Food Products Marketing, 20 (suppl. 1). pp. 35-48. ISSN 1045-4446; ESSN: 1540-4102

Rezai, Golnaz and Phuah, Kit Teng and Mohamed, Zainal Abidin and Shamsudin, Mad Nasir (2014) Structural equation modeling of consumer purchase intention toward synthetic functional foods. Journal of Food Products Marketing, 20 (suppl. 1). pp. 13-34. ISSN 1045-4446; ESSN: 1540-4102

Rezai, Golnaz and Phuah, Kit Teng and Mohamed, Zainal Abidin and Shamsudin, Mad Nasir (2013) Consumer willingness to pay for green food in Malaysia. Journal of International Food & Agribusiness Marketing, 25 (suppl.1). pp. 1-18. ISSN 0897-4438; ESSN: 1528-6983

Rezai, Golnaz and Mohamed, Zainal Abidin and Shamsudin, Mad Nasir and Phuah, Kit Teng (2013) Convenient or trendy: factors influencing consumption at Malaysian home-grown full-service restaurants. Journal of International Food & Agribusiness Marketing, 25 (suppl.1). pp. 19-34. ISSN 0897-4438; ESSN: 1528-6983

Rezai, Golnaz and Phuah, Kit Teng and Mohamed, Zainal Abidin and Shamsudin, Mad Nasir (2013) Going green: survey of perceptions and intentions among Malaysian consumers. International Business and Management, 6 (1). pp. 104-112. ISSN 1923-841X; ESSN: 1923-8428

Rezai, Golnaz and Phuah, Kit Teng and Mohamed, Zainal Abidin and Shamsudin, Mad Nasir (2013) Is it easy to go green? Consumer perception and green concept. American Journal of Applied Sciences, 10 (8). pp. 793-800. ISSN 1546-9239; ESSN: 1554-3641

Rezai, Golnaz and Phuah, Kit Teng and Mohamed, Zainal Abidin and Shamsudin, Mad Nasir (2012) Consumers' awareness and consumption intention towards green foods. African Journal of Business Management, 6 (12). art. no. 57ABBBF37075. pp. 4496-4503. ISSN 1993-8233

Rezai, Golnaz and Mohamed , ZainalAbidin and Shamsudin, Mad Nasir and Phuah, Kit Teng (2011) Demographic and attitudinal variables associated with consumers' intention to purchase green produced foods in Malaysia. International Journal of Innovation, Management and Technology, 2 (5). pp. 401-406. ISSN 2010-0248

Phuah, Kit Teng and Rezai, Golnaz and Mohamed, Zainalabidin and Shamsudin, Mad Nasir (2012) Malaysian consumers’ willingness-to-pay for functional food. In: 2nd International Conference on Management (2nd ICM 2012), 11-12 June 2012, Langkawi, Kedah. .

Phuah, Kit Teng and Rezai, Golnaz and Mohamed, Zainalabidin and Shamsudin, Mad Nasir (2012) Malaysian perception and attitude towards green concept and going green. In: 3rd International Conference on Business and Economic Research (3rd ICBER 2012) Proceeding (12th -13th March 2012) hosted in Golden Flower Hotel, Bandung, Indonesia, 12-13 Mac 2012, Bandung, Indonesia. (pp. 401-414).

Phuah, Kit Teng and Rezai, Golnaz and Mohamed, Zainal Abidin and Shamsudin, Mad Nasir (2011) Consumers' awareness and consumption intention towards green foods. In: International Conference on Management (ICM 2011), 13-14 June 2011, Pulau Pinang, Malaysia. (pp. 917-926).

Phuah, Kit Teng (2014) Malaysian consumers’ acceptance of natural and synthetic functional food. Doctoral thesis, Universiti Putra Malaysia.

Phuah, Kit Teng (2012) Consumers' perception toward green food consumption. Masters thesis, Universiti Putra Malaysia.