Items where Author is "Lai, O. M."

Goh, K. M. and Lai, O. M. and Abas, F. and Nyam, K. L. and Tan, C. P. (2021) The survival investigation of sonicated soy sauce fermentation yeast strains using a spectrophotometer. International Food Research Journal, 28 (2). 294 - 301. ISSN 2231-7546

Loo, J. L. and Lai, O. M. and Long, K. and Ghazali, H. M. (2006) Identification and characterisation of a locally isolated lipolytic microfungus - Geotrichum candidum. Malaysian Journal of Microbiology, 2 (1). pp. 22-29. ISSN 1823-8262; ESSN: 2231-7538