Items where Author is "Ehteshami, Fariborz"

Mohd, Noor Fakhrina and Christianus, Annie and Ehteshami, Fariborz (2018) Production of tropical oyster seed in hatchery. Journal of Survey in Fisheries Sciences, 5 (1). pp. 7-19. ISSN 2368-7487

Roslan, Syahirah and Taher, Sofea and Ehteshami, Fariborz and Arshad, Aziz and Romano, Nicholas Paul (2016) Effects of dietary peppermint (Mentha piperita) essential oil on survival, growth, cannibalism and hepatopancreatic histopathology of Portunus pelagicus juveniles. Journal of Environmental Biology, 37 (spec.4). pp. 785-790. ISSN 0254-8704; ESSN: 2394-0379

Abdul Sukor, Suhaila and Taher, Sofea and Ehteshami, Fariborz and Arshad, Aziz and Ng, Wing Keong and Romano, Nicholas Paul (2016) Effects of different dietary organic acids on the survival, growth, and hepatopancreatic histopathology of the blue swimmer crab Portunus pelagicus. Journal of Shellfish Research, 35 (2). pp. 555-561. ISSN 0730-8000; ESSN: 1943-6319

Rezagholinejad, Sadaf and Ehteshami, Fariborz and Arshad, Aziz and Harmuj Ali Sarker, S. M. Nurul Amin and Ara, Roushon (2016) Identification and morphometric descriptions of four dominant families of larval fishes in the estuary of Marudu Bay, Sabah, East Malaysia. Iranian Journal of Fisheries Sciences, 15 (3). pp. 1262-1268. ISSN 1562-2916

Asgari, Elahe Ali and Moradi, Ali Mashinchian and Ehteshami, Fariborz and Jamili, Shahla and Rabbani, Mohammad (2015) Seasonal variation of heavy metal pollution (Pb, Cd, Ni) from Pinctada radiata in Persian Gulf, Iran. Journal of Applied Environmental and Biological Sciences, 5 (8). pp. 225-229. ISSN 2090-4274; ESSN: 2090-4215

Shabanikakroodi, Samana and Christianus, Annie and Tan, Chin Ping and Che Man, Yaakob and Ehteshami, Fariborz (2015) Refined oil production from Patin catfish (Pangasianodon hypophthalmus) by-products. Iranian Journal of Fisheries Science, 14 (2). pp. 457-466. ISSN 1562-2916

Asgari, Elahe Ali and Moradi, Ali Mashinchian and Ehteshami, Fariborz and Jamili, Shahla and Rabbani, Mohammad (2015) Seasonal variation of catalase and heavy metal enzyme (Pb, Cd, Ni) in Pinctada radiata in Persian Gulf, Iran. International Journal of Biosciences, 6 (1). pp. 146-155. ISSN 2220-6655; ESSN: 2222-5234

Ramezani, Fard E. and Romano, N. and Goh, Y. M. and Oskoueian, E. and Ehteshami, Fariborz and Ebrahimi, M. (2015) The effect of different cooking methods on fatty acid composition and antioxidant activity of n-3 fatty acids fortified tilapia meat with or without clove essential oil. Journal of Environmental Biology, 37 (4). pp. 775-784. ISSN 0254-8704; ESSN: 2394-0379

Dadgar, Shahram and Kamarudin, Mohd. Salleh and Ehteshami, Fariborz (2014) Apparent digestibility coefficients and nutritional value of Iranian cottonseed meal varieties for rainbow trout (Oncorhynchus mykiss). Iranian Journal of Fisheries Sciences, 13 (3). pp. 522-529. ISSN 1562-2916

Fard, Ehsan Ramezani and Kamarudin, Mohd Salleh and Ehteshami, Fariborz and Zadeh, Shahram Shakiba and Saad, Che Roos and Zokaeifar, Hadi (2014) Effect of dietary linolenic acid (18:3n–3)/linoleic acid (18:2n–6) ratio on growth performance, tissue fatty acid profile and histological alterations in the liver of juvenile Tor tambroides. Iranian Journal of Fisheries Sciences, 13 (1). pp. 185-200. ISSN 1562-2916

Ramezani Fard, Ehsan and Zokaeifar, Hadi and Ebrahimi, Mahdi and Kamarudin, Mohd Salleh and Goh, Yong Meng and Ehteshami, Fariborz (2014) Probiotic administration of Litopenaeus vannamei: is there any negative effect on the fatty acid profile of the meat? Iranian Journal of Fisheries Sciences, 13 (3). pp. 550-559. ISSN 1562-2916

Shabani Kakroodi, S. and Christianus, Annie and Tan, Chin Ping and Yaakob, Che Man and Ehteshami, Fariborz (2014) Proximate and fatty acid composition of liver and fatty tissue of patin catfish (Pangasianodon hypophthalmus). Iranian Journal of Fisheries Sciences, 13 (3). pp. 541-549. ISSN 1562-2916

Ehteshami, Fariborz and Christianus, Annie and Rameshi, Hossein and Harmin, Sharr Azni and Saad, Che Roos (2011) The effects of dietary supplements of polyunsaturated fatty acid on pearl oyster, Pinctada margaritifera L., gonad composition and reproductive output. Aquaculture Research, 42 (4). pp. 613-622. ISSN 1355-557X; ESSN :1365-2109

Ehteshami, Fariborz and Christianus, Annie and Rameshi, Hossein (2010) Effects of location and time of Pinctada margaritifera spat transfer from hatchery, on its growth and mortality in the sea. Aquaculture, 306 (1-4). pp. 85-91. ISSN 0044-8486

Ehteshami, Fariborz and Christianus, Annie and Rameshi, Hossein and Harmin, Sharr Azni and Saad, Che Roos (2010) Proximate and fatty acid composition of the gonads of wild versus hatchery-conditioned Pinctada margaritifera broodstock. Aquaculture Nutrition, 17 (3). pp. 675-682. ISSN 1353-5773

Ehteshami, Fariborz and Christianus, Annie and Rameshi, Hossein and Harmin, Sharr Azni and Saad, Che Roos (2010) The effects of dietary supplements of polyunsaturated fatty acid on pearl oyster, Pinctada margaritifera L., gonad composition and reproductive output. Aquaculture Research, 42 (4). pp. 613-622. ISSN 1355-557X

Ehteshami, Fariborz and Ramezani Fard, Ehsan and Romano, Nicholas (2014) Effect of different microalgae combinations on Pinctada margaritifera larval growth and survival. In: World Aquaculture 2014, 7-11 June 2014, Adelaide, Australia. .

Ehteshami, Fariborz (2010) Female Broodstock Reproductive Output, Larval Rearing And Spat Survival Of Black Lipped Oyster (Pinctada Margaritifera). PhD thesis, Universiti Putra Malaysia.