UPM Institutional Repository

Items where Author is "Bong, Choon Fah Joseph"

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Number of items: 5.

Article

Ee , Gwendoline Cheng Lian and Lim, Chyi Meei and Rahmani, Mawardi and Shaari, Khozirah and Bong, Choon Fah Joseph (2010) Pellitorine, a potential anti-cancer lead compound against HL60 and MCT-7 cell lines and microbial transformation of piperine from Piper nigrum. Molecules, 15 (4). pp. 2398-2404. ISSN 1420-3049

Lim, Chyi Meei and Ee, Gwendoline Cheng Lian and Rahmani, Mawardi and Bong, Choon Fah Joseph (2009) Alkaloids from Piper nigrum and Piper betle. Pertanika Journal of Science & Technology, 17 (1). pp. 149-154. ISSN 0128-7680; ESSN: 2231-8526

Yiu, Pang Hung and Jian See, and Amarthalingam, Rajan and Bong, Choon Fah Joseph (2008) Boric acid levels in fresh noodles and fish ball. American Journal of Agricultural and Biological Sciences, 3 (2). pp. 476-481. ISSN 1557-4989; ESSN: 1557-4997

Yiu, Pang Hung and Loh, S. L. and Amarthalingam, Rajan and Wong, Sie Chuong and Bong, Choon Fah Joseph (2008) Physiochemical properties of sago starch modified by acid treatment in alcohol. American Journal of Applied Sciences, 5 (4). pp. 307-311. ISSN 1546-9239; ESSN: 1554-3641

Conference or Workshop Item

Jusuh, Ahmad and Bong, Choon Fah Joseph and Saad, M. S. (1985) An improved mechanized pepper [Piper nigrum] thresher. In: National Conference on Pepper in Malaysia, 16-17 Dec. 1985, Universiti Pertanian Malaysia, Kuching, Sarawak. .

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