Citation
Mohamad Shahidin, Nurhaliza
(2016)
Macronutrients variability in lateritic soil and effects of organic amendment contents on mango cv harumanis.
Masters thesis, Universiti Putra Malaysia.
Abstract
Mango (Mangifera indica L.) is one of the 16 fruits that have been highlighted for the
agricultural development in the Third National Agricultural Policy (NAP3) by
Malaysian Ministry of Agriculture in 1999. Currently, production of Harumanis mango
was unable to cater the increasing demand in local and international markets. Cultivation
of Harumanis mango on marginal soils such as lateritic soils is quite challenging as the
information regarding mango cultivated on lateritic soil is very scarce since this cultivar
is mostly cultivated on soil with pH greater than 7. Application of chemical fertilizer
(CF) in mango cultivation area over the years has worsened the acidity problems of
lateritic soil under humid tropical climate. Application of chicken manure (CM) compost
into lateritic soil could reduce the level of soil acidity and enhances the soil chemical
properties.
Three field experiments have been conducted from January 2014 until June 2015 in
mango cultivation area located at Universiti Teknologi Mara (UiTM) Perlis Campus
(N 06.45427°; E 100.28352°) cultivated with Mangifera indica L. cv. Harumanis (MA
128) aged 5 years old on lateritic soil (Terap Series). Experiment 1 was implemented
with the objectives i) to determine variability of selected soil chemical properties in
vertical and horizontal direction and ii) to evaluate correlation between the selected
chemical properties of lateritic soil. The objective of experiment 2 was to assess temporal
variations in chemical properties of lateritic soil and foliar of mango with respect to plant
phenological stage (PPS) (day of sampling) and slope position. The experiment 3 was
implemented to evaluate the effects of chicken manure (CM) compost application on the
selected soil chemical properties and macronutrients concentration in mango leaf and its
effects on mango yield. All data were analysed using Analysis of Variance (ANOVA)
and means separation were conducted using Tukey’s Honestly Significant Difference
(HSD) test (p=0.05) using SAS Ver. 9.3. Pearson’s correlation analysis was also
conducted by SAS Ver. 9.3. Experiment 1 was divided into vertical and horizontal
variability study of the selected soil chemical properties. Soil samples were collected
from nine soil pits at 0-15 cm, 15-30 cm, 30-45 cm and 45-60 cm depth for vertical
variability study. For the horizontal variability study in 0.29 ha study plot, 50 topsoil (0-15 cm) samples were obtained by systematic sampling scheme. Results obtained in this
study revealed that soil depth significantly (p≤0.05) affected soil pH, organic carbon (C),
total nitrogen (N), carbon to nitrogen (C/N) ratio, available phosphorus (P),
exchangeable potassium (K), magnesium (Mg) and aluminium (Al), and cation exchange
capacity (CEC). Significant differences (p≤0.05) were also shown in clay and sand
content by soil depth. Moderate variability indicated by coefficient of variation (CV)
that ranged between 13.74% and 48.19% were found in organic C, total N, available P,
exchangeable K, Ca, Mg and Al and base saturation in horizontal variability study. Soil
organic C, total N and C/N ratio of topsoil in both vertical and horizontal variability
study showed positive correlation greater than 70%. Exchangeable Al was negatively
correlated (r > 40%) with available P, exchangeable K and Ca in horizontal direction.
The experimental design used in experiment 2 was Randomized Complete Block Design
(RCBD) with repeated measurement. Two independent variables in this experiment were
plant phenological stage (PPS) (day of sampling); first flowering (0 day), fruiting
(90 days), flushing (180 days), end of flushing (270 days) and second flowering (360
days); and slope position; upper, middle and lower. A total of 60 topsoil (0-15 cm)
samples and 48 leaf samples were collected. The study results showed that soil pH, total
N, available P, CEC, base saturation and exchangeable bases (K, Ca and Mg) as well as
N, P, K, Ca and Mg content in the leaf were significantly (p≤0.05) affected by single
factor of PPS (day of sampling). Slope position single factor were also significantly
(p≤0.05) affected the exchangeable Ca, Mg and Al, CEC and base saturation as well as
N and K content in the leaf. It was found that leaf N content was the only variable
exhibited significant (p≤0.05) interaction effects between PPS (day of sampling) and
slope position.
The fertilizer treatments in experiment 3 consisted of a uniform rate (3.5 kg tree-1) of
NPK Blue fertilizer (12:12:17:2) in combination with five rates of CM compost (0,
4, 8, 12 and 16 kg tree-1) with five replications which was laid out in Latin Square Design.
Fertilizer was applied in two split application using pocket method in 15 cm depth. Soil
and leaf sampling were conducted on 90, 180 and 270 days after the first fertilization.
Yield parameters data were collected before and after fertilizer treatments, in year 2014
and 2015, respectively. The experiment results revealed that soil pH and exchangeable
K, Ca and Mg in 0-15 cm and 15-30 cm soil depth has increased significantly (p≤0.05)
after nine months of fertilization. However, there was no significant (p>0.05) effects of
the fertilizer treatments in CEC for both soil depths. Significant (p≤0.05) effects were
found in leaf Ca content whereas, N, P, K and Mg content in the leaf and yield parameters
were not significantly (p>0.05) affected by the fertilizer treatments. The greatest
increment in soil pH and exchangeable bases (K, Ca and Mg) was shown by the treatment
of 16 kg tree-1 CM compost combined with 3.5 kg tree-1 CF.
Based on the findings, variability of selected soil chemical properties in vertical and
horizontal direction in the respected area occurs due to the combined effects of
undulating landform, soil management practices (application of fertilizer and pesticides),
clay content and non-uniform availability of soil nutrients. It was found that PPS (day of
sampling) and slope position single factor has resulted in variation of the selected soil
chemical properties and macronutrients content in leaf of Harumanis mango. Application of different rates of CM compost combined with CF has significantly (p≤0.05) enhanced
the soil chemical properties in the study area. The recommended rate for increasing soil
pH, exchangeable bases (K, Ca and Mg) and fruit yield on lateritic soil (Terap Series) of
the respected area is combination of 16 kg tree-1 CM compost with 3.5 kg tree-1 CF.
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