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Number of items: 5.
Thesis
Abd Latip, Razam
(2012)
Production of palm-based diaclyglycerol olein and stearin through dry fractionation of palm-based diacylglycerol fat and its applications as cooking oil and bakery shortening.
PhD thesis, Universiti Putra Malaysia.
Habi Mat Dian, Noor Lida
(2017)
Enzymatic directed interesterification of palm oil for production of highly unsaturated palm fraction.
Doctoral thesis, Universiti Putra Malaysia.
Khoramnia, Anahita
(2012)
Microbial lipase production optimization, characterization and application in coconut oil modification.
PhD thesis, Universiti Putra Malaysia.
Lee, Yee Ying
(2016)
Enzymatic synthesis, encapsulation and anti-obesity effect of palm-based medium-and long-chain triacylglycerol functional oil.
Doctoral thesis, Universiti Putra Malaysia.
Mohamad Alwi, Siti Maslina
(2018)
Enzymatic interesterification, fractional crystallisation and its physicochemical properties of palm-based cocoa butter equivalent with high palmitoyl-oleoyl-stereoyl level.
Masters thesis, Universiti Putra Malaysia.