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Number of items: 7.
Thesis
Bashir, Ibrahim Muse
(2013)
Consumer perception toward genetically modified food in the Klang Valley, Malaysia.
Masters thesis, Universiti Putra Malaysia.
Gom, Elina W.
(2016)
Assessment of vegetable farmers’ attitude towards certification scheme for Malaysian good agricultural practices.
Masters thesis, Universiti Putra Malaysia.
Ibrahim Abubakar, Yah-Ya
(2016)
Consumers' preferences for imported rice attributes in Klang Valley, Malaysia.
Masters thesis, Universiti Putra Malaysia.
Jamil, Siti Hawa
(2015)
Consumer preference for specific beef attributes in Peninsular Malaysia.
Masters thesis, Universiti Putra Malaysia.
Phuah, Kit Teng
(2012)
Consumers' perception toward green food consumption.
Masters thesis, Universiti Putra Malaysia.
Phuah, Kit Teng
(2014)
Malaysian consumers’ acceptance of natural and synthetic functional food.
Doctoral thesis, Universiti Putra Malaysia.
Sedighi, Navid Taghizadeh
(2015)
Factors influencing contract farming participation among saffron farmers in Iran.
Doctoral thesis, Universiti Putra Malaysia.