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Number of items: 5.
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Abdul Manan, Siti Farhiah
(2015)
Retention and storage stability of vitamins A and C in extruded native and pregelatinized starches.
Masters thesis, Universiti Putra Malaysia.
Andiappan, Sarita
(2013)
Properties of pre-germinated rice grain, flour and starch, and use of the flour as texture modifier in crackers.
Masters thesis, Universiti Putra Malaysia.
M
Mahmood, Zhafarina
(2017)
Effects of freeze-thaw cycles and thawing methods on properties of papaya (Carica papaya L.), mango (Mangifera indica L.) and tamarillo (Solanum betaceum Cav.) purees and their hydrocolloids.
Masters thesis, Universiti Putra Malaysia.
Mohamad Zahari, Nur Izalin
(2013)
Extraction and characterization of pectin from dragon fruit (Hylocereus polyrhizus) peel.
Masters thesis, Universiti Putra Malaysia.
S
Shaaruddin, Safura
(2017)
Stability of betanin and beta-carotene in encapsulated pitaya (Hylocereus polyrhizus (F.A.C. Weber) Britton & Rose) and carrot (Daucus carota L.) juices using various wall materials and applications in confection.
Masters thesis, Universiti Putra Malaysia.
