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Jump to: Thesis
Number of items: 6.
Thesis
Abdul Ghani Zidan, Dina
(2019)
Saccharum officinarum L. by-products (pith and rind) as potential source of prebiotic in vitro.
Masters thesis, Universiti Putra Malaysia.
Chai, Lee Ling
(2021)
Local palm hearts (umbut) as potential prebiotic ingredients using in vitro colon model experimentation.
Masters thesis, Universiti Putra Malaysia.
Houshmand, Mohammad
(2010)
A Comparative Study on The Efficacy of A Commercial Prebiotic, Probiotic and Organic Acids in Improving the Performance of Broiler Chicken.
PhD thesis, Universiti Putra Malaysia.
Rezaei, Siamak
(2016)
Prebiotic effects of palm kernel expeller oligosaccharides extract on intestinal microbiota and immune response in Salmonella-challenged broiler chicken.
Doctoral thesis, Universiti Putra Malaysia.
Shaari, Mohd Yamin
(2012)
Effects of prebiotic activity of Ganoderma lucidum extracts on bifidobacterium species and faecal microflora in vitro.
Masters thesis, Universiti Putra Malaysia.
Tang, Shirley Gee Hoon
(2016)
Effects of prebiotic, probiotic and synbiotic on performance and cecal microbiome of laying hens.
Doctoral thesis, Universiti Putra Malaysia.