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Number of items: 6.
A
Abdul Ghani Zidan, Dina
(2019)
Saccharum officinarum L. by-products (pith and rind) as potential source of prebiotic in vitro.
Masters thesis, Universiti Putra Malaysia.
C
Chai, Lee Ling
(2021)
Local palm hearts (umbut) as potential prebiotic ingredients using in vitro colon model experimentation.
Masters thesis, Universiti Putra Malaysia.
H
Houshmand, Mohammad
(2010)
A Comparative Study on The Efficacy of A Commercial Prebiotic, Probiotic and Organic Acids in Improving the Performance of Broiler Chicken.
PhD thesis, Universiti Putra Malaysia.
R
Rezaei, Siamak
(2016)
Prebiotic effects of palm kernel expeller oligosaccharides extract on intestinal microbiota and immune response in Salmonella-challenged broiler chicken.
Doctoral thesis, Universiti Putra Malaysia.
S
Shaari, Mohd Yamin
(2012)
Effects of prebiotic activity of Ganoderma lucidum extracts on bifidobacterium species and faecal microflora in vitro.
Masters thesis, Universiti Putra Malaysia.
T
Tang, Shirley Gee Hoon
(2016)
Effects of prebiotic, probiotic and synbiotic on performance and cecal microbiome of laying hens.
Doctoral thesis, Universiti Putra Malaysia.