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Number of items: 4.
Thesis
Abd Rahman, Nur Farhana
(2020)
Physicochemical and antioxidant properties of pomelo residues using different drying methods and kinetic models of naringin degradation.
Doctoral thesis, Universiti Putra Malaysia.
Kavousi, Parviz
(2014)
Formation and reduction of 5-hydroxymethylfurfural during deep-fat frying of bananas.
Doctoral thesis, Universiti Putra Malaysia.
Ramakrishnan, Yogeshini
(2018)
Effects of wall materials and encapsulation techniques on composition, stability and dissolution profile of bioactive compounds in red tamarillo fraction powders.
Doctoral thesis, Universiti Putra Malaysia.
Suliman, Eilaf Suliman Khalil
(2018)
Characterization of exopolysaccharides from probiotic Lactobacillus strains isolated from traditional Malaysian foods.
Doctoral thesis, Universiti Putra Malaysia.