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Number of items: 2.
Zainul Abidin, Nur Sofuwani and Hussain, Siti Aslina and Mustapa Kamal, Siti Mazlina
(2017)
Benefit of lactose concentration between goat’s milk and commercialized powder milk.
Journal of Food Processing & Technology, 8 (7).
pp. 1-4.
ISSN 2157-7110
Abdelsamie, Maher A. A. and Abdul Rahman, Russly and Mustafa, Shuhaimi and Hashim, Dzulkifly
(2013)
Effect of packaging shape and storage on the keeping quality of mineral water and a development of water-treatment device.
Journal of Food Processing & Technology, 4 (5).
art. no. 231.
pp. 1-5.
ISSN 2157-7110