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Number of items: 3.

A

A. Talib, Rosnita and Yusof, Yus Aniza and E. A. A., Rahman and Aziz, Mohammad Gulzarul (2013) Modelling the Effect of Temperature on Respiration Rate of Fresh Cut Papaya (Carica papaya L.) Fruits. Food Science and Biotechnology, 22 (6). pp. 1581-1588. ISSN 1226-7708

C

Chang, Sui Kiat and Hamajima, Hiroshi and Ismail, Amin and Yanagita, Teruyoshi and Mohd Esa, Norhaizan and Baharuldin, Mohamad Taufik Hidayat (2014) Health promoting properties of protein hydrolysates produced from oil palm (Elaeis guineensis ) kernel. Food Science and Biotechnology, 23 (4). pp. 1279-1285. ISSN 1226-7708; ESSN: 2092-6456

K

Kim, Sun Ju and Fujii, Kouei and Sarker, Zaidul Islam and Kim, Hyun Wong and Yamauchi, Hiroaki and Ishii, Gensho (2008) Identification and quantitative determination of glucosinolates in Brassica napus cv. Hanakkori. Food Science and Biotechnology, 17 (5). pp. 1097-1101. ISSN 1226-7708; ESSN: 2092-6456

This list was generated on Sun Jun 25 01:04:12 2017 MYT.