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Ali, Faisal and Ismail, Amin and Mohd Esa, Norhaizan and Chong, Pei Pei (2016) Cocoa polyphenols treatment ameliorates visceral obesity by reduction lipogenesis and promoting fatty acid oxidation genes in obese rats through interfering with AMPK pathway. European Journal of Lipid Science and Technology, 118 (4). pp. 564-575. ISSN 1438-7697; ESSN: 1438-9312

Abdul Rohman, and Che Man, Yaakob (2011) Palm oil analysis in adulterated sesame oil using chromatography and FTIR spectroscopy. European Journal of Lipid Science and Technology, 113 (4 ). pp. 552-527. ISSN 1438-7697

Alias, Nor Halaliza and Yunus, Robiah and Idris, Azni and Omar, Rozita (2009) Effects of additives on oxidation characteristics of palm oil‐based trimethylolpropane ester in hydraulics applications. European Journal of Lipid Science and Technology, 111 (4). pp. 368-375. ISSN 1438-7697; ESSN: 1438-9312

Biswas, Nirupam and Cheow, Yuen Lin and Tan, Chin Ping and Siow, Lee Fong (2018) Physicochemical properties of enzymatically produced palm-oil-based cocoa butter substitute (CBS) with cocoa butter mixture. European Journal of Lipid Science and Technology, 120 (3). pp. 1-9. ISSN ESSN: 1438-9312

Cheong, Ling Zhi and Tan, Chin Ping and Long, Kamariah and Idris, Nor Aini and Yusof, Mohd. Suria Affandi and Lai, Oi Ming (2011) Baking performance of palm diacylgiycerol bakery fats and sensory evaluation of baked products. European Journal of Lipid Science and Technology, 113 (2). pp. 253-261. ISSN 1438-7697; ESSN: 1438-9312

Cheong, Jean Ne and Tan , Chin Ping (2010) Palm-based functional lipid nanodispersions : preparation, characterization and stability evaluation. European Journal of Lipid Science and Technology, 112 (5). pp. 557-564. ISSN 1438-7697

Chua, Seong Chea and Tan, Chin Ping and Lai, Oi Ming and Long, Kamariah and Mirhosseini, Hamed and Baharin, Badlishah Sham (2008) Effect of absorbent in solid-phase extraction on quantification of phospholipids in palm-pressed fiber. European Journal of Lipid Science and Technology, 110 (4). pp. 334-340. ISSN 1438 - 7697

Chu, Boon Seang and Tan, Chin Ping and Mohd Ghazali, Hasanah and Lai, Oi Ming (2002) Determination of iodine value of palm olein mixtures using differential scanning calorimetry. European Journal of Lipid Science and Technology, 104 (8). pp. 472-482. ISSN 1438-7697; ESSN: 1438-9312

Fard, Ehsan Ramezani and Kamarudin, Mohd. Salleh and Harmin, Sharr Azni and Saad, Che Roos (2012) Dietary saturated and omega-3 fatty acids affect growth and fatty acid profiles of Malaysian mahseer. European Journal of Lipid Science and Technology, 114 (2). pp. 185-193. ISSN 1438-7697

Ibrahim, Nor Hayati and Che Man, Yaakob and Tan, Chin Ping and Idris, Nor Aini (2005) Monitoring peroxide value in oxidized emulsions by Fourier transform infrared spectroscopy. European Journal of Lipid Science and Technology, 107 (12). pp. 886-895. ISSN 1438-7697

Koh, Soo Peng and Arifin, Norlelawati and Tan, Chin Ping and Yusoff, Mohd Suria Affandi and Long, Kamariah and Idris, Nor Aini and Lai, Oi Ming (2008) Rheological properties, oxidative stability and sensory evaluation of enzymatically synthesized medium- and long-chain triacylglycerol-based salad dressings. European Journal of Lipid Science and Technology, 110 (12). pp. 1116-1126. ISSN 1438-7697; ESSN: 1438-9312

Li, Ruizhi and Tan, Chin Ping and Xu, Yong Jiang and Liu, Yuanfa (2021) Alteration of endogenous fatty acids profile and lipid metabolism in rats caused by a high-colleseed oil and a high-sunflower oil diet. European Journal of Lipid Science and Technology, 123 (12). pp. 1-14. ISSN 1438-7697; ESSN: 1438-9312

Li, Daoming and Wang, Weifei and Zhang, Li and Liu, Nan and Faiza, Muniba and Tan, Chin Ping and Yang, Bo and Lan, Dongming and Wang, Yonghua (2018) Synthesis of CLA-rich lysophosphatidylcholine by immobilized MAS1-H108A-catalyzed esterification: effects of the parameters and monitoring of the reaction process. European Journal of Lipid Science and Technology, 120 (6). art. no. 1700529. pp. 1-7. ISSN 1438-7697; ESSN: 1438-9312

Long, Xu and Li, Zhang and Daoming, Li and Pengzhan, Liu and Tan, Chin Ping and Weifei, Wang and Xiangqian, Liu and Boo, Yang Liang and Dongming, Lan and Yonghua, Wang (2017) Deep eutectic solvents enable the enhanced production of n-3 PUFA-enriched triacylglycerols. European Journal of Lipid Science and Technology, 119. pp. 1-6. ISSN 1438-7697; ESSN: 1438-9312

Long, Kamariah and Jamari, Mohd Azri and Ishak, Anisah and Lim, Jew Yeok and Abd Latif, Razam and Md. Noor, Ahmadilfitri and Lai, Oi Ming (2005) Physico-chemical properties of palm olein fractions as a function of diglyceride content in the starting material. European Journal of Lipid Science and Technology, 107 (10). pp. 754-761. ISSN 1438-7697; ESSN: 1438-9312

Lo, Seong Koon and Baharin, Badlishah Sham and Tan, Chin Ping and Lai, Oi Ming (2004) Lipase-catalysed production and chemical composition of diacylglycerols from soybean oil deodoriser distillate. European Journal of Lipid Science and Technology, 106 (4). pp. 218-224. ISSN 1438-7697

Mohd Ghazali, Hasanah and Chong, Gun Hean and Hamzah, Hazilawati and Tan, Chin Xuan (2018) Characterization of virgin avocado oil obtained via advanced green technique. European Journal of Lipid Science and Technology, 120 (10). pp. 1-11. ISSN 1438-9312; ESSN: 1438-7697

Mo, Shuen Yeing and Teng, Kim Tiu and Nesaretnam, Kalanithi and Lai, Oi Ming (2016) Similar physical characteristics but distinguishable sn-2 palmitic acid content and reduced solid fat content of chemically interesterified palm olein compared with native palm olein by dry fractionation: a lab-scale study. European Journal of Lipid Science and Technology, 118 (9). pp. 1389-1398. ISSN 1438-7697; ESSN: 1438-9312

Ng, Shy Kai and Wong, Pui Yee and Tan, Chin Ping and Long, Kamariah and Nyam, Kar Lin (2013) Influence of the inlet air temperature on the microencapsulation of kenaf (Hibiscus cannabinus L.) seed oil. European Journal of Lipid Science and Technology, 115 (11). pp. 1309-1318. ISSN 1438-7697; ESSN: 1438-9312

Phuah, Eng Tong and Beh, Boon Kee and Lim, Cindy Shu Ying and Tang, Teck Kim and Lee, Yee Ying and Lai, Oi Ming (2016) Rheological properties, textural properties, and storage stability of palm kernel-based diacylglycerol-enriched mayonnaise. European Journal of Lipid Science and Technology, 118 (2). pp. 185-194. ISSN 1438-7697; ESSN: 1438-9312

Soo, Pooi Pooi and Ali, Yassoralipour and Lai, Oi Ming and Kuan, Chee Hao and Tang, Teck Kim and Lee, Yee Ying and Phuah, Eng Tong (2020) Enzymatic and mechanical extraction of virgin coconut oil. European Journal of Lipid Science and Technology, 122 (5). pp. 1-13. ISSN 1438-7697; ESSN: 1438-9312

Saberi, Amir Hossein and Lai, Oi Ming and Miskandar, Mat Sahri (2011) Physical properties of palm based Diacylglycerol and palm-based oils in the preparation of shelf-stable margarine. European Journal of Lipid Science and Technology, 113 (5). pp. 627-636. ISSN 1438-7697; ESSN: 1438-9312

Tuan Ismail, Tuan Noor Maznee and Ibrahim, Nor Azowa and Mohd Noor, Mohd Azmil and Seng, Soi Hoong and Poo Palam, Kosheela Devi and Shoot, Kian Yeong and Idris, Zainab and Ibrahim Sendijarevic, Christi M. Schiffman and Abd Malek, Emilia and Zainuddin, Norhazlin and Sendijarevic, Vahid (2018) Oligomeric composition of palm olein‐based polyols: the effect of nucleophiles. European Journal of Lipid Science and Technology, 120 (4). pp. 1-41. ISSN 1438-7697; ESSN: 1438-9312

Yeoh, Chiou Moi and Phuah, Eng Tong and Tang, Teck Kim and Siew, Wai Lin and Abdullah, Luqman Chuah and Choong, Thomas Shean Yaw (2014) Molecular distillation and characterization of diacylglycerol-enriched palm olein. European Journal of Lipid Science and Technology , 116 (12). pp. 1654-1663. ISSN 1438-7697; ESSN: 1438-9312

Yeoh, Chiou Moi and Choong, Thomas Shean Yaw and Abdullah, Luqman Chuah and Yunus, Robiah and Siew, Wai Lin (2009) Influence of silica gel in production of diacylglycerol via enzymatic glycerolysis of palm olein. European Journal of Lipid Science and Technology, 111 (6). pp. 599-606. ISSN 1438-7697; ESSN: 1438-9312