Items where Division is "Faculty of Food Science and Technology" and Year is 1985
Number of items: 4.
Abdullah, Mohd. Ismail (1985) Freezing Studies on a Model System and Quality Changes in Frozen Malaysian Fish. PhD thesis, Universiti Pertanian Malaysia.
Asap, Telingai (1985) Quality Characteristics of Palm Olein in Frying Systems. Masters thesis, Universiti Pertanian Malaysia.
Bakar, Jamilah and Ariff, Arbakariya (1985) The Assessment of Plastic Materials for Monitoring the Moisture, Colour, Pungency and Rancidity of 'Chili Boh'. Pertanika . pp. 181-185.
Hassan, Mohd Ali and Mat Hashim, Dzulkifly and Abdul Rahman, Russly (1985) Heat transfer to Liquid Nitrogen Droplets during Cyrogenic Freezing of Foods. Pertanika, 8 (1). pp. 79-88.