Items where Division is "Faculty of Food Science and Biotechnology" and Year is 1992
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Thed, Swee T. and Erickson, Marilyn C.
(1992)
Absorption of dissolved ascorbate by live channel catfish(Ictalurus punctatus).
Journal of Food Processing and Preservation, 16 (3).
pp. 185-192.
ISSN 0145-8892