UPM Institutional Repository

Items where Author is "Wang, Ying"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 3.

Article

Li, Xuehui and Zhang, Chen and Liu, Changrui and Luo, Weiqi and Wang, Ying and Wang, Libin and Abdullah, Norhafizah (2024) Effects of pre- and post-harvest konjac glucomannan phosphate ester composite film coating on the volatile profiles of mangoes during storage. LWT, 214. art. no. 117171. pp. 1-2. ISSN 0023-6438; eISSN: 1096-1127

Lv, Yongsi and Peng, Xianwu and Lee, Yee-Ying and Xie, Xiaodong and Tan, Chin Ping and Wang, Ying and Wang, Yong and Zhang, Zhen (2024) Changes in stability, phytonutrients, 3-chloropropanol esters and glycidyl esters of peanut oil-based diacylglycerols during heat treatment. Food Research International, 194. art. no. 114900. pp. 1-11. ISSN 0963-9969; eISSN: 1873-7145

Wang, Shaolin and Lee, Wan Jun and Wang, Ying and Tan, Chin Ping and Lai, Oi Ming and Wang, Yong (2020) Effect of purification methods on the physicochemical and thermodynamic properties and crystallization kinetics of medium-chain, medium–long-chain, and long-chain diacylglycerols. Journal of Agricultural and Food Chemistry, 68 (31). 8391 - 8403. ISSN 0021-8561; ESSN: 1520-5118

This list was generated on Sat Apr 5 08:20:48 2025 +08.