Items where Author is "Tee, Yei Kheng"

Ding, Phebe and Tee, Yei Kheng (2018) Astringency of Musa AAB 'Rastali' fruit is affected by tannin content. Acta Horticulturae, 1213 (5). 351 - 356. ISSN 0567-7572

Tee, Yei Kheng and Balasundram, Siva Kumar and Phebe, Ding and Mohd Haniff, Ahmad Husni (2018) Spectral reflectance and physiological studies of cocoa leaves in response to macronutrient deficiency. Journal of Plant Pathology & Microbiology, 9 (2018). p. 41. ISSN ESSN: 2157-7471

Tee, Yei Kheng and Ding, Phebe and Abdul Rahman, Nor'aini (2011) Physical and cellular structure changes of Rastali banana (Musa AAB) during growth and development. Scientia Horticulturae, 129 (3). pp. 382-389. ISSN 0304-4238

Ding, Phebe and Tee, Yei Kheng (2011) Physicochemical characteristics of Dabai (Canarium odontophyllum Miq.) fruit. Fruits, 66 (1). pp. 47-52. ISSN 0248-1294

Ding, Phebe and Tee, Yei Kheng (2010) Application of exogenous ethylene on postharvest quality of dabai (Canarium odontophyllum Miq.) fruit. African Journal of Agricultural Research, 5 (24). art. no. 5DE214030441. pp. 3483-3492. ISSN 1991-637X

Tee, Yei Kheng and Ding, Phebe (2010) Changes in Tannin concentration of Rastali banana (Musa AAB Rastali) during growth and development. In: 21st Malaysian Society of Plant Physiology Conference (MSPPC 2010), 13-14 Dec. 2010, Equatorial Hotel, Brinchang, Cameron Highlands, Pahang. (pp. 18-20).

Tee, Yei Kheng and Ding, Phebe (2010) Determination of optimum harvest maturity and postharvest quality of Rastali banana (Musa AAB Rastali) during fruit ripening. In: 21st Malaysian Society of Plant Physiology Conference (MSPPC 2010), 13-14 Dec. 2010, Equatorial Hotel, Brinchang, Cameron Highlands, Pahang. (pp. 39-42).

Tee, Yei Kheng and Ding, Phebe and Abdul Rahman, Nor'aini (2010) Physical and cellular structure changes of Rastali banana (Musa AAB Rastali) during growth and development. In: 21st Malaysian Society of Plant Physiology Conference (MSPPC 2010), 13-14 Dec. 2010, Equatorial Hotel, Brinchang, Cameron Highlands, Pahang. (pp. 28-33).

Tee, Yei Kheng and Ding, Phebe (2009) Effects of different ripening temperatures on postharvest quality of Berangan banana. In: 20th Malaysian Society of Plant Physiology Conference (MSPPC 2009), 24-26 July 2009, Avillion Admiral Cove, Port Dickson, Negeri Sembilan. (pp. 65-68).

Tee, Yei Kheng (2019) Integration of precision agriculture strategies to improve cocoa productivity and quality. Doctoral thesis, Universiti Putra Malaysia.

Tee, Yei Kheng (2012) Anatomical and physico-chemical changes in rastali banana (Musa aab rastali) during fruit growth and ripening. Masters thesis, Universiti Putra Malaysia.