Items where Author is "Saidin, Ainul Asyira"

Saupi, Noorasmah and Lepun, Philip and Alan, Ribka and Zakaria, Muta Harah and Saidin, Ainul Asyira and Yusli, Nurul Aisyah (2021) Morphological characterization and nutrient assessment of wild pepper, Piper umbellatum L. (Piperaceae) grown in Sarawak, Malaysia. Journal of Phytology, 13. 55 - 63. ISSN 2075-6240

Saupi, Noorasmah and Saidin, Ainul Asyira and Zakaria @ Ya, Muta Harah and Sarbini, Shahrul Razid (2019) Diversity, utilization and proximate composition of indigenous leafy vegetables consumed in Malaysia. Journal of Agriculture Food and Development, 5. pp. 1-8. ISSN 2415-0142

Saidin, Ainul Asyira and Saupi, Noorasmah and Sarbini, Shahrul Razid and Zakaria @ Ya, Muta Harah (2016) Mineral content of five indigenous leafy vegetable from Bintulu market, Sarawak Malaysia. Journal of Medicinal Herbs and Ethnomedicine, 2. pp. 26-35. ISSN 2455-0485

Saidin, Ainul Asyira and Saupi, Noorasmah and Sarbini, Shahrul Razid and Zakaria @ Ya, Muta Harah (2016) Mineral and anti-nutrient contents of selected Sarawak local leafy vegetables. In: 13th Universiti Malaysia Terengganu International Annual Symposium on Sustainability Science and Management (UMTAS 2016), 13-15 Dec. 2016, Primula Beach Hotel, Kuala Terengganu. (pp. 721-729).

Saidin, Ainul Asyira and Kasim, Susilawati and Ahmed, Osumanu Haruna and Mohd Shuib, Effyanti (2014) Effect of ratios on pH and selected nutrient contents in compost tea produced from agricultural waste. In: International Conference on Plant Physiology 2014, 26-28 Aug. 2014, Discovery Kartika Plaza Hotel, Bali, Indonesia. (pp. 258-261).