Items where Author is "Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari"

Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari and New, Chia Yeung and Anyi, Ubong and Nakaguchi, Yoshitsugu and Nishibuchi, Mitsuaki and Radu, Son (2017) Risk of Escherichia coli O157:H7 infection linked to the consumption of beef. Food Research, 1 (3). pp. 67-76. ISSN 2550-2166

Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari and Thung, Tze Young and New, Chia Yeung and Tang, John Yew Huat and Basri, Dayang Fredalina and Rukayadi, Yaya and Nakaguchi, Yoshitsugu and Nishibuchi, Mitsuaki and Radu, Son (2017) Distribution of bacteriophages in food and environment samples. International Food Research Journal, 24 (2). pp. 888-896. ISSN 1985-4668; ESSN: 2231-7546

Thung, Tze Young and Mohd Fadzil, Siti Norshafawatie and Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari and Chang, Wei San and Loo, Yuet Ying and Kuan, Chee Hao and New, Chia Yeung and Anyi, Ubong and Bahumaish, Ramzi Othman Saeed and Mahyudin, Nor Ainy and Basri, Dayang Fredalina and Wan Mohamed Radzi, Che Wan Jasimah and Radu, Son (2017) Isolation of food-borne pathogen bacteriophages from retail food and environmental sewage. International Food Research Journal, 24 (1). pp. 450-454. ISSN 1985-4668; ESSN: 2231-7546

Radu, Son and Abdul Rahman, Russly and Mohammed, Abdulkarim Sabo and New, Chia Yeung and Thung, T. Y. and Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari (2017) Microwave oven safety: a food safety consumer survey in Malaysia. Food Control, 80. pp. 420-427. ISSN 0956-7135

Thung, Tze Young and Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari and Chang, Wei San and Loo, Yuet Ying and Chin, Yih Zhet and Kuan, Chee Hao and Tan, Chia Wanq and Basri, Dayang Fredalina and Wan Mohamed Radzi, Che Wan Jasimah and Radu, Son (2017) Use of a lytic bacteriophage to control Salmonella Enteritidis in retail food. LWT - Food Science and Technology, 78. pp. 222-225. ISSN 0023-6438

Premarathne, Jayasekara Mudiyanselage Krishanthi Jayarukshi Kumari and Tang, John Yew Huat and Basri, Dayang Fredalina and Rukayadi, Yaya and Nakaguchi, Yoshitsugu and Nishibuchi, Mitsuaki and Radu, Son (2015) Development of a quantitative microbial risk assessment model for foodborne Campylobacter infection. In: World Veterinary Poultry Association (Malaysia Branch) and World's Poultry Science Association (Malaysia Branch) Scientific Conference 2015, 21-22 Sept. 2015, Kuala Lumpur Convention Centre, Kuala Lumpur, Malaysia. (pp. 168-171).