Items where Author is "Phui, Yee Tan"
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Phui, Yee Tan and Beng, Ti Tey and Eng, Seng Chan and Lai, Oi Ming and Hon, Weng Chang and Tai, Boon Tan and Liu, Yuanfa and Wang, Yong and Chin, Ping Tan
(2021)
Stabilization and release of palm tocotrienol emulsion fabricated using pH-sensitive calcium carbonate.
Foods, 10 (2).
art. no. 358.
pp. 1-15.
ISSN 2304-8158