UPM Institutional Repository

Items where Author is "Ng, Siou Pei"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article | Patent
Number of items: 4.

Article

Ng, Siou Pei and Lai, Oi Ming and Abas, Faridah and Lim, Hong Kwong and Tan, Chin Ping (2014) Stability of a concentrated oil-in-water emulsion model prepared using palm olein-based diacylglycerol/virgin coconut oil blends: Effects of the rheological properties, droplet size distribution and microstructure. Food Research International, 64. pp. 919-930. ISSN 0963-9969; ESSN: 1873-7145

Ng, Siou Pei and Lai, Oi Ming and Abas, Faridah and Lim, Hong Kwong and Beh, Boon Kee and Ling, Tau Chuan and Tan, Chin Ping (2014) Compositional and thermal characteristics of palm olein-based diacylglycerol in blends with palm super olein. Food Research International, 55. pp. 62-69. ISSN 0963-9969; ESSN: 1873-7145

Patent

Tan Chin Ping (2013) Method of modifying physical properties of palm-based diacylglycerol oil. PI 2013701540.

Tan Chin Ping (2013) Method of recovering glycoproteins and/or proteins derived from edible birds’s nest. PI2013701548.

This list was generated on Sun Jul 5 19:48:53 2020 UTC.