Items where Author is "Mohd Omar, A. K."

M. H. A., Jahurul and Ping, L. L. and Md Shaarani, Sharifudin and Hasmadi, M. and Mansoor, A. H. and Lee, J. S. and B. W., Noorakmar and Amir, H. M. S. and Selamat, Jinap and Mohd Omar, A. K. and Sarker, Md Zaidul Islam (2019) Thermal properties, triglycerides and crystal morphology of bambangan (Mangifera pajang) kernel fat and palm stearin blends as cocoa butter alternatives. LWT- Food Science and Technology, 107. pp. 64-71. ISSN 0023-6438

Ireana Yusra, A. F. and Abdul Khalil, H. P. S. and Hossain, Md. Sohrab and Davoudpour, Yalda and Astimar, A. A. and Zaidon, A. and Ashaari, Zaidon and Dungani, Rudi and Mohd Omar, A. K. (2015) Characterization of plant nanofiber-reinforced epoxy composites. BioResources, 10 (4). pp. 8268-8280. ISSN 1930-2126