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Items where Author is "Md Ali, Mohammad Syafiq"

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Number of items: 6.

Article

Khor, Ban Hock and Sahathevan, Sharmela and Sualeheen, Ayesha and Md Ali, Mohammad Syafiq and Narayanan, Sreelakshmi Sankara and Chinna, Karuthan and Abdul Gafor, Abdul Halim and Goh, Bak Leong and Ahmad, Ghazali and Morad, Zaki and Mat Daud, Zulfitri 'Azuan and Khosla, Pramod and Sundram, Kalyana and Karupaiah, Tilakavati (2021) Circulating fatty acid profiles are associated with protein energy wasting in maintenance hemodialysis patients: a cross-sectional study. Scientific Reports, 11. art. no. 1416. pp. 1-12. ISSN 2045-2322

Ahmed, Shakil and Rahman, Tanjina and Ripon, Md Sajjadul Haque and Rashid, Harun Ur and Kashem, Tasnuva and Md Ali, Mohammad Syafiq and Khor, Ban Hock and Khosla, Pramod and Karupaiah, Tilakavati and Mat Daud, Zulfitri 'Azuan (2021) A food frequency questionnaire for hemodialysis patients in Bangladesh (BDHD-FFQ): development and validation. Nutrients, 13 (12). art. no. 4521. pp. 1-20. ISSN 2072-6643

Md Ali, Mohammad Syafiq and Zu, Wei Yeak and Khor, Ban Hock and Sahathevan, Sharmela and Sualeheen, Ayesha and Lim, Jun Hao and Adanan, Nurul Iman Hafizah and Abdul Gafor, Abdul Halim and Zakaria, Nor Fadhlina and Khosla, Pramod and Karuppiah, Thilakavathy and Mat Daud, Zulfitri 'Azuan (2020) HD-FFQ to detect nutrient deficiencies and toxicities for a multiethnic Asian dialysis population. Nutrients, 12 (6). pp. 1-17. ISSN 2072-6643

Sualeheen, Ayesha and Khor, Ban Hock and Balasubramanian, Gaiyal V. and Sahathevan, Sharmela and Md Ali, Mohammad Syafiq and Narayanan, Sreelakshmi S. and Chinna, Karuthan and Mat Daud, Zulfitri 'Azuan and Khosla, Pramod and A. Gafor, Abdul Halim and Karupaiah, Tilakavati (2020) Habitual dietary patterns of patients on hemodialysis indicate nutritional risk. Journal of Renal Nutrition, 30 (4). 322 - 332. ISSN 1051-2276; ESSN: 1532-8503

Khor, Ban Hock and Sahathevan, Sharmela and Sualeheen, Ayesha and Md Ali, Mohammad Syafiq and Narayanan, Sreelakshmi Sankara and Chinna, Karuthan and Abdul Gafor, Abdul Halim and Goh, Bak Leong and Ahmad, Ghazali and Morad, Zaki and Mat Daud, Zulfitri 'Azuan and Khosla, Pramod and Sundram, Kalyana and Karupaiah, Tilakavati (2019) Dietary fatty acid intake in hemodialysis patients and associations with circulating fatty acid profiles: a cross-sectional study. Journal of Nutrition, 63-64. pp. 14-21. ISSN 0022-3166; ESSN: 1541-6100

Thesis

Md Ali, Mohammad Syafiq (2020) Development and validation of food frequency questionnaire for urban hemodialysis population in selected dialysis centres at the Klang Valley, Malaysia. Masters thesis, Universiti Putra Malaysia.

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