Items where Author is "Mashmoul, Maryam"

Mashmoul, Maryam and Azlan, Azrina and Mohtarrudin, Norhafizah and Mohd Yusof, Barakatun Nisak and Khaza’ai, Huzwah (2017) Saffron extract and crocin reduced biomarkers associated with obesity in rats fed a high-fat diet. Malaysian Journal of Nutrition, 23 (1). 117 - 127. ISSN 1394-035X

Mashmoul, Maryam and Azlan, Azrina and Mohtarrudin, Norhafizah and Mohd Yusof, Barakatun Nisak and Khaza'ai, Huzwah and Khoo, Hock Eng and Farzadnia, Mehdi and Boroushaki, Mohammad Taher (2016) Protective effects of saffron extract and crocin supplementation on fatty liver tissue of high-fat diet-induced obese rats. BMC Complementary and Alternative Medicine, 16. art. no. 401. pp. 1-7. ISSN 1472-6882

Mashmoul, Maryam and Azlan, Azrina and Mohd Yusof, Barakatun Nisak and Khaza'aid, Huzwah and Mohtarrudin, Norhafizah and Boroushaki, Mohammad Taher (2014) Effects of saffron extract and crocin on anthropometrical, nutritional and lipid profile parameters of rats fed a high fat diet. Journal of Functional Foods, 8. pp. 180-187. ISSN 1756-4646; ESSN: 2214-9414

Mashmoul, Maryam and Azlan, Azrina and Khaza'ai, Huzwah and Mohd Yusof, Barakatun Nisak and Mohd Noor, Sabariah (2013) Saffron: a natural potent antioxidant as a promising anti-obesity drug. Antioxidants, 2 (4). pp. 293-308. ISSN 2076-3921

Mashmoul, Maryam (2017) Anti-obesity effect of crocin and ethanolic extract of saffron (Crocus sativus L.) in rats fed with high-fat diet. Doctoral thesis, Universiti Putra Malaysia.