Items where Author is "Li, Yezheng"

Yao, Pinyi and Li, Yezheng (2024) Why employees continue to use O2O food delivery services? Moderating role of sedentary behavior. Journal of Retailing and Consumer Services, 76. art. no. 103609. pp. 1-10. ISSN 0969-6989; ESSN: 1873-1384

Yao, Pinyi and Osman, Syuhaily and Sabri, Mohamad Fazli and Zainudin, Norzalina and Li, Yezheng (2023) Do consumers continue to use O2O food delivery services in the post-pandemic era? roles of sedentary lifestyle. Heliyon, 9 (9). art. no. e19131. pp. 1-14. ISSN 2405-8440

Li, Yezheng and Yao, Pinyi and Osman, Syuhaily and Zainudin, Norzalina and Sabri, Mohamad Fazli (2022) A thematic review on using food delivery services during the pandemic: insights for the post-COVID-19 era. International Journal of Environmental Research and Public Health, 19 (22). art. no. 15267. pp. 1-22. ISSN 1660-4601