Items where Author is "Kamarudin, Siti Asiah"
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Number of items: 2.
Article
Kamarudin, Siti Asiah and Selamat, Jinap and Sukor, Rashidah and Foo, Siew Pheng and Sanny, Maimunah
(2018)
Effect of fat-soluble anti-oxidants in vegetable oils on acrylamide concentrations during deep-fat frying of French fries.
Malaysian Journal of Medical Sciences, 25 (5).
128 - 139.
ISSN 1394-195X; ESSN: 2180-4303
Thesis
Kamarudin, Siti Asiah
(2017)
Effect of fat soluble antioxidant in vegetable oils on acrylamide formation in french fries and chemical model system.
Masters thesis, Universiti Putra Malaysia.