Items where Author is "Imlan, Jurhamid Columbres"

Kumar, Pavan and Abubakar, Ahmed Abubakar and Imlan, Jurhamid Columbres and Ahmed, Muideen Adewale and Goh, Yong-Meng and Kaka, Ubedullah and Idrus, Zulkifli and Sazili, Awis Qurni (2023) Importance of knife sharpness during slaughter: Shariah and Kosher perspective and scientific validation. Animals, 13 (11). pp. 1-18. ISSN 2076-2615

Othman, Azalea Hani and Goh, Yong Meng and Mohamed Mustapha, Noordin and Raghazli, Razlina and Kaka, Ubedullah and Imlan, Jurhamid Columbres and Abubakar, Ahmed Abubakar and Abdullah, Rasedee (2021) Physiological and electroencephalographic changes in goats subjected to transportation, lairage, and slaughter. Animal Science Journal, 92 (1). pp. 1-7. ISSN 1740-0929

Raghazli, Razlina and Othman, Azalea Hani and Kaka, Ubedullah and Abubakar, Ahmed A. and Imlan, Jurhamid Columbres and Hamzah, Hazilawati and Sazili, Awis Qurni and Goh, Yong Meng (2021) Physiological and electroencephalogram responses in goats subjected to pre-and during slaughter stress. Saudi Journal of Biological Sciences, 28 (11). 6396 - 6407. ISSN 1319-562X; ESSN: 2213-7106

Imlan, Jurhamid Columbres and Kaka, Ubedullah and Goh, Yong Meng and Idrus, Zulkifli and Awad, Elmutaz Atta and Abubakar, Ahmed Abubakar and Ahmad, Tanbir and Nizamuddin, Hassan N. Quaza and Sazili, Awis Qurni (2021) Effects of slaughter positions on catecholamine, blood biochemical and electroencephalogram changes in cattle restrained using a modified Mark IV box. Animals, 11 (7). pp. 1-15. ISSN 2076-2615

Abubakar, Ahmed A. and Zulkifli, Idrus and Goh, Yong Meng and Kaka, Ubedullah and Sabow, Azad Behnan and Imlan, Jurhamid Columbres and Awad, Elmutaz Atta and Othman, Azalea Hani and Raghazli, Razlina and Mitin, Helen and Sazili, Awis Qurni (2021) Effects of stocking and transport conditions on physicochemical properties of meat and acute-phase proteins in cattle. Foods, 10 (2). pp. 1-19. ISSN 2304-8158

Imlan, Jurhamid Columbres and Kaka, Ubedullah and Goh, Yong Meng and Idrus, Zulkifli and Mohamed, Elmutaz Atta Awad and Abubakar, Ahmed Abubakar and Ahmad, Tanbir and Hassan Nizam, Quaza Nizamuddin and Sazili, Awis Qurni (2020) Effects of slaughter knife sharpness on blood biochemical and electroencephalogram changes in cattle. Animals, 10 (4). art. no. 579. pp. 1-17. ISSN 2076-2615

Idrus, Zulkifli and Abubakar, Ahmed Abubakar and Sazili, Awis Qurni and Goh, Yong Meng and Imlan, Jurhamid Columbres and Kaka, Ubedullah and Sabow, Azad Behnan and Mohamed, Elmutaz Atta Awad and Othman, Azalea Hani and Raghazli, Razlina and Phillips, Clive J. C. and Hassan Nizam, Quaza Nizamuddin and Mitin, Helen (2019) The effects of sea and road transport on physiological and electroencephalographic responses in Brahman crossbred heifers. Animals, 9 (5). art. no. 199. pp. 1-15. ISSN 2076-2615

Sazili, Awis Qurni and Ismail, Amin and Ahmad, Siti Aqlima and Mohamed, Elmutaz Atta Awad and Ahmad, Tanbir and Leo, Teik Kee and Imlan, Jurhamid Columbres and Abdul Khalil, Khalilah (2018) Characterization of gelatin from bovine skin extracted using ultrasound subsequent to bromelain pretreatment. Food Hydrocolloids, 80. 264 - 273. ISSN 0268-005X

Ahmad, Tanbir and Ismail, Amin and Ahmad, Siti Aqlima and Abdul Khalil, Khalilah and Leo, Teik Kee and Mohamed, Elmutaz Atta Awad and Imlan, Jurhamid Columbres and Sazili, Awis Qurni (2018) Effects of ultrasound assisted extraction in conjugation with aid of actinidin on the molecular and physicochemical properties of bovine hide gelatin. Molecules, 23 (4). pp. 1-17. ISSN 1420-3049

Aghwan, Zeiad Amjad and Bello, Alhassan Usman and Abubakar, Ahmed Abubakar and Imlan, Jurhamid Columbres and Sazili, Awis Qurni (2016) Efficient halal bleeding, animal handling, and welfare: a holistic approach for meat quality. Meat Science, 121. pp. 420-428. ISSN 0309-1740; ESSN: 1873-4138

Sabow, Azad Behnan and Idrus, Zulkifli and Goh, Yong Meng and Ab Kadir, Mohd Zainal Abidin and Kaka, Ubedullah and Imlan, Jurhamid Columbres and Abubakar, Ahmed Abubakar and Adeyemi, Kazeem Dauda and Sazili, Awis Qurni (2016) Bleeding efficiency, microbiological quality and oxidative stability of meat from goats subjected to slaughter without stunning in comparison with different methods of pre-slaughter electrical stunning. PLOS ONE, 11 (4). art. no. e0152661. pp. 1-18. ISSN 1932-6203