Items where Author is "Hamid, A."
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Number of items: 2.
Halim, H. H. and Williams-Dee, E. and Pak Dek, Mohd Sabri and Hamid, A. and Ahmad, N. and Jaafar, Ahmad Haniff
(2017)
Quality attributes of Malaysian coconut water (MATAG and MAWA).
In: International Food Research Conference (IFRC 2017), 25-27 July 2017, Complex of the Deputy Vice Chancellor (Research and Innovation), Universiti Putra Malaysia. (pp. 305-308).
Mohamed, S. and Hamid, A.
(1999)
Development of health food products.
Research Report.
The Research Unit, Universiti Putra Malaysia, Serdang, Selangor.