Items where Author is "Chong, Shin Yee"
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Number of items: 2.
Ab Jabar, Fateen Aqlima Haniem and Chong, Shin Yee and Ilham, Zul and Mohd Zaini, Nurul Aqilah and Abd Rahim, Muhamad Hafiz and Zahia-Azizan, Nur Asyiqin and Wan-Mohtar, Wan Abd Al Qadr Imad
(2025)
Production and acceptance of gamma-aminobutyric acid (GABA)-kimchi using Tetragenococcus halophilus and monosodium glutamate (penghasilan dan penerimaan kimchi yang mengandungi asid gamma-aminobutirik (GABA) menggunakan Tetragenococcus halophilus dan monosodium glutamat0).
Sains Malaysiana, 54 (2).
pp. 483-492.
ISSN 0126-6039; eISSN; 2735-0118
Chong, Shin Yee and Ilham, Zul and Samsudin, Nik Iskandar Putra and Soumaya, Sassi and Wan-Mohtar, Wan Abd Al Qadr Imad
(2023)
Microbial consortia and up-to-date technologies in global soy sauce production: a review.
International Food Research Journal, 30 (1).
pp. 1-24.
ISSN 2231-7546