Items where Author is "Chong, G. H."
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Number of items: 2.
Tan, Chin Xuan and Chong, G. H. and Hamzah, Hazilawati and Mohd Ghazali, Hasanah
(2017)
Physical and nutritional properties of Malaysian avocado (Persea americana Mill) fruit.
In: International Food Research Conference (IFRC 2017), 25-27 July 2017, Complex of the Deputy Vice Chancellor (Research and Innovation), Universiti Putra Malaysia. (pp. 181-184).
Chong, G. H. and R., Yunus and Choong, Thomas Shean Yaw and Abdullah, N. and Spotar, S. Y.
(2010)
Self built of laboratory scale supercritical anti solvent system.
In: 9th Conference on Supercritical Fluids and Their Applications, 5-8 Sep. 2010, Sorrento, Italy. .
(Unpublished)