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Items where Author is "Chittrakhani, Chonnipa"

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Chittrakhani, Chonnipa and Songsermpong, Sirichai and Trevanich, Sudsai and Sukor, Rashidah (2022) Effect of Levilactobacillus brevis TISTR 860 and Lactiplantibacillus plantarum TISTR 951 on gamma-aminobutyric acid content in fermented rice flour and rice noodles (Kanomjeen). International Journal of Food Science & Technology, 57 (6). pp. 3410-3418. ISSN 0950-5423; ESSN: 1365-2621

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