Items where Author is "Chin, Ying Yee"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 2.
Chin, Ying Yee and Chew, Lye Yee and Toh, Gaik Theng and Salampess, Junus and Azlan, Azrina and Ismail, Amin
(2019)
Nutritional composition and angiotensin converting enzyme inhibitory activity of blue lupin (Lupinus angustifolius).
Food Bioscience, 31.
art. no. 100401.
pp. 1-10.
ISSN 2212-4292
Chin, Ying Yee
(2017)
Nutritional composition and angiotensin-converting enzyme inhibitory activity of blue lupin (Lupinus angustifolius L.).
Masters thesis, Universiti Putra Malaysia.