Items where Author is "Cheman, Y.B."

Swe, P.Z. and Cheman, Y.B. and Ghazali, H.M. (1995) Composition of crystals of palm olein formed at room temperature. Journal of the American Oil Chemists' Society, 72 (3). pp. 343-347. ISSN 1558-9331; eISSN: 0003-021X

Cheman, Y.B. and Wei, L.S. and Nelson, A.I. (1989) Acid inactivation of soybean lipoxygenase with retention of protein solubility. Journal of Food Science, 54 (4). pp. 963-967. ISSN 0022-1147; eISSN: 1750-3841