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Items where Author is "Cheman, Y.B."

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Swe, P.Z. and Cheman, Y.B. and Ghazali, H.M. (1995) Composition of crystals of palm olein formed at room temperature. Journal of the American Oil Chemists' Society, 72 (3). pp. 343-347. ISSN 1558-9331; eISSN: 0003-021X

Cheman, Y.B. and Wei, L.S. and Nelson, A.I. (1989) Acid inactivation of soybean lipoxygenase with retention of protein solubility. Journal of Food Science, 54 (4). pp. 963-967. ISSN 0022-1147; eISSN: 1750-3841

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