Items where Author is "Chan, Yee Ten"
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Chan, Yee Ten and Tan, Mei Ching and Chin, Nyuk Ling
(2018)
Effect of partial sugar replacement with ultrasonically treated citrus pectin on aeration and rheological properties of batter.
Journal of Food Processing and Preservation, 42 (12).
pp. 1-10.
ISSN 0145-8892; ESSN: 1745-4549