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L
Lai, Oi Ming and Jacoby, Jörg J. and Leong, Wai Fun and Lai, Wee Ting
(2019)
Nutritional studies of rice bran oil.
In:
Rice Bran and Rice Bran Oil.
Chemistry, Processing and Utilization
.
Academic Press, Switzerland, 19 - 54.
ISBN 9780128128282; EISBN: 9780128128299