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Number of items: 2.
M
Mohd Yusoff, Mohd Hafis Yuswan and Abdullah Sani, Muhamad Shirwan and Ismail, Azilawati Mohd and Azid, Azman and Samsudin, Mohd Saiful and Othman, Muhammad Bisyrul Hafi
(2025)
Strategic approaches to halal lipid authentication using instrumental, chemometric, and traceability techniques.
In:
Halalan Toyyiban Lipids Processing and Utilization.
AIJR Publisher, INDIA, pp. 70-88.
ISBN 9788198408143
Ming, Lai Oi and Marikkar, Nazrim and Ulpathakumbura, Savani
(2025)
Understanding lipid oxidation influences in Halalan Toyyiban products.
In:
Halalan Toyyiban Lipids Processing and Utilization.
AIJR Publisher, INDIA, pp. 61-69.
ISBN 9788198408143